How To make Naomi Judd's Chicken Continental
6 Chicken breasts
Butter 3 cn Cream of chicken; (10 oz)
Soup 3 tb Celery flakes
2 tb Thyme; rubbed
Salt to taste 2 c Brown or yellow rice; cooked
Chicken broth Rinse chicken and pat dry. Saute in butter in ovenproof skillet; remove to plate. Add soup to skillet, stirring to deglaze. Add celery flakes, thyme, and salt. Stir in rice. Arrange chicken over top. Bake at 350F for 30 minutes, adding chicken broth if needed for desired consistency. -----
How To make Naomi Judd's Chicken Continental's Videos
Dizzy's First Discovery! - ΔV: Rings of Saturn LIVE Part 2 - 26/09/2023
ΔV (I have to copy and paste the Δ each time)! A mining game, where you pilot a ship around saturn's rings to bring back mineral wealth. The physics is realistic and punishing, the margins are slim - it's a rough life being a miner!
Dizzy's shiny new ship is in the shop after a run-in with pirates! D: So it's back to rapid marsupial for some dangerous dancing around Saturn's rings, which we wait for the space whale to be ready!
This clip was recorded live at
Find out when I go live by following me at the above link, or on twitter at PNGtuber artwork by Falmarin de Carme
Song: Ship Wrek, Zookeepers & Trauzers - Vessel [NCS Release]
Music provided by NoCopyrightSounds.
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CHICKEN CONTINENTAL
Join Jim Mann as he comes into your home, bringing wonderful and easy recipes sometimes forgotten in time. This Chicken Dish is sure to be one you will call your own and you will make often.
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KEY WORDS
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Naomi Judd - Hallmark #naomijudd
“I yam what I yam “ ❤️
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Classic Johnnie Marzetti Recipe
Welcome to Greg's Kitchen / Greg Kantner
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Johnnie Marzetti
Moms sharing with us her simple yet classic Johnnie Marzetti recipe. How do y'all make yours? Let me know what you think about this version and y'all enjoy.
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Ingredients:
1 pound ground beef
1/2 small onion chopped
1/2 gree pepper chopped small
1 (14.5oz) can stewed tomatoes mashed with hands
1 (14.5oz) can diced tomatoes
8 cups water
1 box (16oz) macaroni
salt and pepper to taste
1/2 teaspoon basil
1/2 teaspoon oregano
1/2 teaspoon garlic salt
1 tablespoon parsley
1 can spaghetti sauce (traditional works best)
Combine ground beef, onion, green pepper, salt and pepper and brown in a skillet until meat is browned or onions and peppers are tender. (drain fat)
Add salt, pepper and spices and set aside.
In a large saucepan bring the water to a boil and add macaroni and cook just to the point of tenderness. (7-8 minutes) and drain and add to meat mixture.
Add can of stewed tomatoes and diced tomatoes to the meat mixture and cook 5-6 minutes. Add in the spaghetti sauce and simmer on low for 15 minutes. stir often.
You can top with finely shredded cheddar or mozzarella cheese if you like.
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Greg's Kitchen
6923 Maynardville Pike #204
Knoxville, TN 37918-5346
Mama Vera's Contact info:
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Marysville, Ohio 43040-9998
Ideas of what I use:
Greg Kantner / Greg's Kitchen
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Naomi Judd | Crook and Chase (1998) - talks about The Judds Charity Auction & cookbook
Naomi Judd makes a hilarious visit to Crook and Chase to discuss the 1998 Judd Family Charity Auction & promote Naomi's Home Companion cook book. She teases the hosts, shows off outfits that would be auctioned off & sticks around for a cooking segment.