Apple Cinnamon Cake I Fall in Love with Every Bite of this Moist and Flavorful Apple Cinnamon Cake
Try the perfect balance of moist and fluffy cake with juicy apples and the warm, comforting flavor of cinnamon in every bite of this delicious Apple Cinnamon Cake. The best ever Apple Cinnamon Cake of your dreams. Moist and Perfect for any time you want a cozy and comforting dessert. You won't be able to resist the aroma of cinnamon and apples filling your kitchen.
Ingredients:
Apple Mix:
20 g granulated sugar
3 tsp cinnamon
5 small apples, peeled and diced
Cake Mix:
400 g flour
50 g granulated sugar
3 tsp baking powder
2 tsp vanilla sugar
300 ml milk
2 eggs
3 tbsp sunflower oil
Brown Sugar Mix:
150 g brown sugar
3 tsp cinnamon
6 tbsp sunflower oil or 120 g melted butter
Glaze:
200 g icing sugar
70 ml milk
9'' X 13'' (23-CM X 33-CM) PAN
Preheat the oven to 200°C (392°F) and bake for 30-40 mins, but keep an eye on it.
Test with a toothpick for doneness!
NOTE: You can adjust the quantity of sugar to suit your taste. Feel free to use less sugar if you prefer a less sweet cake.Enjoy! ????????
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Apple Cinnamon Bread
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This bread was the lightest, most delicious bread! We loved it.
1/3 cup brown sugar
1 teaspoon ground cinnamon
2/3 cup white sugar
1/2 cup, butter softened
2 eggs
1 1/2 teaspoons vanilla extract
1 1/2 cups all purpose flour
1 3/4 teaspoons baking powder
1/2 cup milk
1 apple, peeled and chopped into small pieces
Mix brown sugar and cinnamon into a small bowl
Beat white sugar and melted butter together in a medium bowl with an electric mixer until smooth and creamy
Beat in eggs one at a time until smooth and then add vanilla extract
Combine flour and baking powder together into a bowl and then mix into sugar mixture, mix until combined
Add milk into batter and mix until batter is smooth
Grease loaf pan and lightly flour
Pour half of the batter into the loaf pan
Sprinkle half the apples and then half of the cinnamon/brown sugar mixture onto batter in pan and pat lightly into batter.
Pour remaining batter on top
Sprinkle remaining apples and cinnamon/brown sugar mixture onto top of batter and lightly pat apples down and then swirl the cinnamon sugar mixture around on top.
Bake at 350 for 40-55 minutes, until a toothpick comes out clean
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Cinnamon Swirl Bread Recipe S1 Ep53
In this Real Time, Cook Along Video Show we see that sometimes old recipes are good recipes as this recipe is, I remember eating this as a child, mother would toast slices of this bread with butter on cold winter mornings.
This video is part of Texas Cooking Today, Basic Cooking and Baking Playlists
Thank you for watching Texas Cooking Today.
Texas Cooking Today is a real time Cook Along Video Show. Designed to assist growing cooks in becoming better at cooking while teaching new Recipes and Technique.
In each region of the united states we see different cooking methods, recipes and ingredients, this allows the same food to be completely different one place from another.
Such as New York Pizza vs a California Style Pizza, so here I am doing things with Texas Flavors and Texas Style.
I like to use only fresh ingredients, no canned, boxed foods or seasoning packets.
Cooking should be fun and relaxing and that is what I strive for on Texas Cooking Today.
Homestead cinnamon raisin breakfast bread♡
1 1/2 c. Milk. 1 c. Warm water. 2 pkgs. Yeast. 3 eggs 1/2 c. Sugar. 1 t. Salt. 1/2 c. Butter. 1 c. Raisins. 8 c. Flour. 2 T. Milk 2 T. Sugar. 3 T. Brown sugar. 3 T. Cinnamon.
Lori Brown
Po box 1183
Imboden,arkansas 72434
loridianebrown@gmail.com
Great River Organic Milling Lily White Bread Flour, 25 Pound
Hoosier Hill Farm All American Whole Milk Powder, 2 Pound
Norpro Bread Slicer with Crumb Catcher
Check out this Idea List on Amazon: whippoorwill Hollers Pantry Items by Lori Brown
Cinnamon Swirl Banana Bread! Recipe tutorial #Shorts
How to make a Cinnamon Swirl Banana Bread Loaf Cake! This is one of my all time favourite recipes!
Eloise here! I make simple recipe tutorials across my social media
My main YouTube Channel is:@Fitwaffle
Check out this Cinnamon Swirl Banana Bread! This is banana bread is so moist, I absolutely love the flavour of this one!
INGREDIENT MEASUREMENTS:
For the batter:
225g Unsalted Butter (melted)
200g Granulated Sugar
2 Large Eggs
1 tsp Vanilla Extract
250g Plain Flour
1 tsp Bicarbonate of Soda
4 Medium Bananas (mashed)
For the cinnamon swirl:
60g Unsalted Butter (melted)
40g Dark Brown Sugar
40g Granulated Sugar
2 tbsp Cinnamon
6 slices of banana for garnish
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
#shorts #tutorial #recipe #cake #baking
Cinnamon Bun Bread Pudding | The Baker Sisters
Baker Amy transforms leftover buns into spiced up, cinnamon bread pudding at Rosen's Cinnamon Buns in Toronto, Ontario.
Watch new episodes of The Baker Sisters on Food Network Canada on Fridays at 10 PM E/P and online at