How To make Orange Topped Sugar Rounds
16 oz Refrigerator sugar cookies
Sliced 4 oz Whipped cream cheese
1 tb Honey
1 ts Lemon juice
11 oz Mandarin orange sections;
-drained Arrange pieces of cookie dough on 2 large cookie sheets. Bake according to package directions. Cool on wire rack for 5 minutes. Meanwhile, in a bowl, stir whipped cream cheese, honey and lemon juice. Spread some atop each cookie. Top each cookie with a drained mandarin orange section. SOURCE: Better Homes & Gardens Quick & Easy Cookbook. -----
How To make Orange Topped Sugar Rounds's Videos
Orange Sugar Cookies
Delicious melt in your mouth Orange Sugar Cookies / Polvorones de Naranja The perfect cookie for this Christmas and holiday season
Don't forget to add the sugar at the 2:43 mark along with the flour, It was left out of the video
Deliciosos polvorones de Naranja que se derriten en la boca. Pefectos para Navidad y fiestas de la temporada
No olviden agregar el azucar en la marca de 2:43 minutos junto con la harina, no salio en el video
EASY Sugar Cookie Icing Recipe
Decorating cookies is always super fun and thanks to my easy sugar cookie icing anyone can do it! There are no fancy ingredients and it takes no time at all to make plus you can make as many fun colors as your heart desires and create all kinds of fun designs.
RECIPE:
Cut Out Cookie Recipe:
During the holidays, in particular, I love to decorate sugar cookies with this icing recipe. Using my tried and tested recipe they are not only crispy, buttery and delicious but they keep their shape wonderfully so you can use any fun cookie cutter you like, check out my Christmas stockings and snowflakes below!
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How to Make an Orange Cardamom Tea Fabergé Egg Sugar Cookie | How to Pipe Intricate Cookies at Home
This intricate-and large!- Fabergé egg may look complicated, but it's really just a series of simple techniques used to create something elaborate. The taste of this sugar cookie is full of citrus notes and is very fragrant, but the texture can stand up to a lot of decorating with a nice soft bite.
Here is my classic sugar cookie recipe:
If you want to make it an orange cardamom tea sugar cookie just add the following:
-Orange zest
-3-5 sachets of cardamom black tea to the sugar cookie dough
-add one to two tablespoons of orange blossom water to the royal icing for that extra punch of flavour
If you are just starting out, you can definitely still give this a try, but I highly suggest checking out this tutorial on icing consistency:
My Earl Grey Sugar Cookie Recipe:
Royal Icing Recipe:
For every 1 cup of icing sugar use 1 tablespoon of meringue powder
Add as much water as desired
CANADIAN LINKS:
Materials Used:
Icing Sugar
Meringue Powder:
Americolor Edible Food Gel Starter Kit:
Tools Used:
KitchenAid Stand Mixer:
Tipless Piping Bags:
Cookie Scribe:
FULL Piping Tip Kit:
AMERICAN LINKS:
Materials Used:
Icing Sugar
Meringue Powder:
Americolor Edible Food Gel Starter Kit:
Tools Used:
KitchenAid Stand Mixer:
Tipless Piping Bags:
Cookie Scribe:
FULL Piping Tip Kit:
Sweet Dreams Bake Shoppe is an Amazon Affiliate and any purchases you make through the above links will help out the channel at no extra cost to you. These are just a guideline for the things that I like to use!
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My Signature Vanilla Orange Sugar Cookie Recipe!
Many people have asked and here it is! This is my signature sugar cookies recipe! It's served me so well over the years and my customers have loved it. Crispy edges, soft center, and moist! Give it a try ;)
Recipe:
1 Cup Unsalted Butter
1 Cup Sugar
Zest from 1 Medium-sized Orange
1 Tablespoon Vanilla Extract
1 Egg
3 Cups All-purpose Flour
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Easy Cut Out Sugar Cookies | Just 5 INGREDIENTS! | No Spread Sugar Cookie Recipe
Easy No Spread Cut Out Sugar Cookies | Just 5 INGREDIENTS!
:: Cook Me Food ::
These sugar cookies are buttery and tender-crisp. They are made for cutting out into shapes as they hold their shape very well when baking. The dough is super easy to roll out and cut – and you only need just 5 basic ingredients. The cookies won’t puff up, so they are perfect for icing and decorating as you please. They are wonderful to serve plain too. NO SPREAD. NO PUFF. JUST 5 INGREDIENTS!
You'll need:
• 1 cup (225g) salted butter (room temperature)
• 1 1/2 cup (180g) powdered sugar/icing sugar
• 1 large egg (room temperature)
• 1 1/2 tsp vanilla extract
• 3 1/4 cup (422g) all-purpose flour
Cool completely. Serve. Enjoy!
:: HELPFUL HINTS ::
* Number of cookies will depend on cut out size and how thick you roll your dough. For thinner cookies, roll out your dough to 1/8 and 1/4 for thicker cookies.
* Bake thinner or smaller cookies for 8-10 minutes.
* Measure your flour correctly. Adding too much flour will result to crumbly texture or sandy taste when baked. Fluff the flour in the container before scooping it out. Lightly spoon the flour directly into the measuring cup until it mounds well above the top of the measuring cup. Using the back of the dinner knife (non-serrated side is facing the flour), sweep the knife over the top of the cup to remove the excess flour.
* Let your cookies cool completely before frosting them. If they are not cool, the icing will melt.
:: MORE SUGAR COOKIE RECIPES ::
* No Spread Cut Out Chocolate Sugar Cookies | Only 5 Ingredients!
* Cut Out Shortbread Cookies | Only 5 Ingredients!
* Soft Chocolate Sugar Cookies
* Classic Soft and Chewy Sugar Cookies | Only 5 Ingredients!
Happy baking!
Thanks for watching!
EASY No Spread Sugar Cookies Recipe
This Sugar Cookie Recipe makes beautiful and simple cookies that bake up perfectly every time. If you’re craving a smooth and buttery classic cookie or want to use that adorable cookie cutter you picked up, this easy sugar cookie recipe is for you. This is the best no spread sugar cookie recipe because the dough mixes together quickly with just 7 simple ingredients that are probably already in your pantry, and it’s just firm enough to make it really easy to cut out into fun shapes. They are perfect for any occasion and make the perfect cutouts for Christmas cookies!
RECIPE:
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