175 g Chinese egg noodles 1 1/2 tb Vegetable oil 1/2 Garlic clove, sliced/peeled 1/2 Chopped onion 1 Sliced carrot 1/2 Green pepper, diced 1/2 tb Soy sauce 1/2 tb Sesame oil 1 tb Peanuts 1. Cook the noodles in boiling water for 7 minutes. Drain well. 2. Heat the oil in a wok and stir fry the garlic and ginger for 1 minute. Add the onion and stir fry for 2-3 minutes. Add the pepper, and carrot and stir fry for 2-3 minutes. 3. Add the noodles and cook for 2-3 minutes. Stir in the soy sauce and sesame oil and sprinkle with the peanuts. Serve.
How To make Oriental Noodles with Vegetables's Videos
Oh~~ Let’s make Panda Express stir fry noodles with spaghetti ????
Stir fry noodles made with spaghetti recipe is here:
Veg Hakka Noodles #shorts
Veg Hakka Noodles @chingssecret Street style Soya Chowmein
Ching’s Secret range of Desi Chinese Masalas, Instant noodles, Hakka Noodles, Soups, Schezwan Chutney and sauces is available at a grocery store near you or you can order online on BigBasket, Swiggy Instamart, Blinkit, Dunzo, ZEPTO.