How To make Pasta Mexicana
1/2 lb Thin, green spaghetti
1 1/2 c Cubed tomatoes
1 c Cucumber matchsticks
1 md Avocado, peeled, seeded, and
-thinly sliced crosswise 1 c Salsa
1 tb Extra-virgin olive oil
1/2 ts Dried oregano
1/4 ts Ground cumin
1/4 ts Chili powder
Cayenne to taste 1/4 c Minced cilantro
1. Prepare pasta according to package directions.
Rinse under cold water and set into large, shallow serving bowl. 2. Add tomatoes, cucumber, and avocado to serving
bowl. 3. Combine salsa, oil, oregano, chili powde,r and
cayenne to taste. Mix well, then pour over pasta. Ad cilantro and toss gently to distribute vegetables evenly. From _The American Vegetarian Cookbook_ by Marilyn Diamond
How To make Pasta Mexicana's Videos
Sopa de Fideo a la Mexicana
Celebra con sabores 100% mexicanos.
Pasta a la mexicana
Una sabrosa y sencilla pasta a la mexicana
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MEXICAN PASTA | One Pot Mexican Pasta | Easy Pasta Recipe | Flavourful Food By Priya
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ONE POT MEXICAN PASTA
Ingredients :
Oil – 4 tbsp
Garlic – 1/4th cup
Onions – ½ cup chopped
Capsicum – 1 cup chopped
Tomatoes – 1 cup chopped
Corn – 1/4th cup frozen/boiled
Kidney beans – 1/4th cup boiled
Salt to taste
Red chili powder – 1/4th tsp
Black Pepper – 1/4th tsp
Mixed herbs – 1tbsp
Chilli flakes – 1 tsp
Tomato ketchup – 1 tsp
Tomato puree – 1/4th cup
Pasta – 11/2 cup
Water – 1 ½ cup
Milk – 1 cup
Cheese – ½ cup
Cream – 1 tbsp
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THE BEST CREAMY MEXICAN RED SPAGHETTI | ESPAGUETI ROJO
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best Mexican red spaghetti also known as spaghetti rojo/ espagueti ala mexicana con crema! This spaghetti Is usually served as a side with many of our mexican dishes but let me tell you that Is just as delicious by itself! I grew up eating this type of spaghetti and is also my kids favorite ????
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
-You can find all ingredients at your local Walmart, Frys, Safeway,Hispanic supermarket or Amazon!!!
pots are from a set ???????? Zwilling® J.A. Henckels Energy Plus Nonstick Stainless Steel 13-Piece Cookware Set
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Original recipe ????????
Try my green spaghetti????????
Ingredients:
16 oz spaghetti pasta
1 cup crema mexicana
4 oz cream cheese( room temperature)
3 roma tomatoes
1/2 small white onion
1 garlic clove
2 Chile chipotles in adobó sauce
1 tbsp butter
2 bay leaves
1 1/2 tbsp chicken bouillon
1/4 tsp ground cumin
1 serving of love ????
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Arrabiata Spaghetti Recipe ???? | #shorts
Ingredients:
* Tomatoes - 3pc
* Kashmiri Red Chillies - 4pc
* Water
* Spaghetti
* Salt
* Oil - 1 tsp
* Butter - 1 tsp
* Onions - 1pc
* Handful Coriander Stem
* Oregano - 1 tsp
* Chilli Flakes - 1/2 tsp
* Pepper - 1/4 tsp
* Cream - 2 tsp
* Handful Coriander Leaves
* Cheese
Recipe:
1. Slit the tomatoes and add them in boiling water with some Kashmiri red chillies.
2. Transfer to a bowl with cold water to blanch them. Peel off the skin and cut it into pieces.
3. Blend them to form a paste.
4. Boil the spaghetti in hot water with some salt.
5. To a pan, add oil, butter, chopped onions and coriander stem.
6. Once the onions become translucent, add oregano, chilli flakes, tomato-red chilli puree, salt and pepper. Let it cook till oil rises.
7. Add cream, little bit of pasta water and coriander leaves. Mix well.
8. Add the boiled spaghetti, toss it in the sauce, top with some cheese and it’s ready. Enjoy!
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