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How To make Pineapple Chocolate Cake
2 1/3 c Cake flour; sifted
2 1/4 ts Baking Powder
3/4 ts Salt
1/2 ts Soda
2/3 c Butter or shortening
1 1/4 c Sugar
1 Egg; unbeaten
2 Egg yolks; unbeaten
3 oz Unsweetened chocolate;melted
3/4 c Milk
1 ts Vanilla
1/3 c Boiling water
Sift flour once, measure, add baking powder salt and soda, and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add egg and egg yolks, one at a time beating well after each. Add chocolate and blend. Add flour alternately with milk, a small amount at a time, beating after each addition until smooth. Add vanilla, then add boiling water, beating quickly and thoroughly Bake in two greased deep 9-inch layer pans in moderate oven (350 degrees F) 30 to 35 minutes, or until done.
Spread Pineapple Fluff Frosting (see recipe) between layers and on top and sides of cake. Double recipe for three 10-inch layers. This cake may be baked as follows: bake about 2/3 of batter in greased pan, 8x8x2 inches, in slow oven ( 325 degrees F. ) 45 minutes, or until done;
remaining 1/3 of batter may be baked in 15 greased medium cup-cake pans in moderate oven (350 degrees F.) 25 minutes, or until done. Kate Smith Collection 1940 Published by General Foods Corp (Courtesy of Barb Day)
How To make Pineapple Chocolate Cake's Videos
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White Chocolate Pineapple Cake - Anniversary Pineapple Cake at Home
This White Chocolate Pineapple Cake is a flavorful delicate cake, very light and refreshing, perfect for any anniversary or for simply celebrating spring and upcoming Easter. It is moist and fluffy, and simply melts in your mouth, with a subtle pineapple flavor. The cake is is a three layer pineapple cake, composed from an almond crispy biscuit at the bottom, followed by three layers of vanilla sponge cake soaked in pineapple juice, filled with an amazing white chocolate and cream cheese frosting and pineapple jelly. I must say I simply fell in love with this cake. It is absolutely delightful and a crowd pleaser, so I highly recommend trying this pineapple cake at home.
#pineapplecake #Eastercake #threelayerpineapplecake
To print the recipe check the full recipe on my blog:
0:00 - Intro
0:52 - Preparing Pineapple Jelly
2:03 - Preparing Vanilla Sponge Cake
4:54 - Pan Size
5:13 - Baking Time
5:27 - Preparing Almond Biscuit
7:48 - Baking Time
7:58 - White Chocolate Cream Cheese Frosting
10:21 - Cake Assembly
13:49 - Decorating the Cake
15:08 - Enjoying the Cake!
Ingredients
Makes about 10-12 servings
Almond Biscuit
1/4 cup (55g) butter, chilled, cut into small pieces
1/2 cup (50g) ground almonds
1 tbsp (15g) sugar
1/2 cup (60g) all-purpose flour
1/4 tsp (1g) salt
1 tbsp (15ml) ice cold water
Vanilla Sponge Cake
4 eggs, separated
⅔ cup (140g) sugar, divided
1 tsp (5g) vanilla extract
3 fl oz (90ml) vegetable oil
3 fl oz (90ml) sparkling water
1 ⅔ cup (200g) flour
2 tsp (8g) baking powder
1/4 tsp (1g) salt
For soaking the layers
¾ cup (180ml) pineapple juice
Pineapple Jelly
9 oz (240g) canned pineapple pulp
¼ cup (60ml) canned pineapple juice
1 tbsp (10g) gelatin powder
¼ cup (60 ml) pineapple juice, for dissolving gelatin
Yellow food coloring, optional
White Chocolate Cream Cheese Frosting
6 oz (180g) white chocolate, small pieces
¼ cup (60g) whipping cream
13 oz (360g) cream cheese, room temperature
½ cup (60g) powdered sugar
1 tsp (5g) vanilla extract
2 cups (480g) whipping cream (35% fat), chilled
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Chocolate Pineapple Cake Recipe | How to Make Birthday Cake | Kitchen With Amna
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How to make new Style Chocolate Pineapple #Cake With New Taste at Home. A Step by Step Complete. Bakery Style Chocolate Pineapple Cake Recipe but new style by #KitchenWithAmna. Chocolate #PineappleCake by Kitchen With Amna.
Written Recipe:
Chocolate Pineapple Jelly Cake!
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Pineapple Pastry | పైన్ఆపిల్ కేక్ | కూల్ కేక్ | Birthday Cake | Pineapple Cake Recipe
Hello foodies! We are back with a New Year Special cake recipe - Pineapple Pastry. This video explains you the Homemade Pineapple Cake Recipe, an oven less recipe in a simple and easy way. Follow our video and prepare this homemade pineapple cake at your home. Also, please share your experience in the comment section.
#PineappleCake #SpongeCake #Cake #PineappleCakeRecipe #PineapplePastry
For Sponge cake in Cooker
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Ingredients:
100 gms Butter
150 gms Sugar
150 gms Refined Flour
1 tsp Baking Soda
4 eggs
2 Pineapple Slices
1 tsp Vanilla Essense
For Icing
Whipping Cream - 600ml
Canned Pineapples - 3
Cherries
For Sugar Syrup
300 ml water
1 Cinnamon Stick
200 gms Sugar
For Whipping Cream and Baking Materials availability in Hyderabad
1. Bakers- Sanath Nagar, C-64, Leela Square, Behind Lodha Industrial Estate, Sanathnagar, Hyderabad, Telangana 500018
2. Balaji Grand Bazar - #10-5-12/2/ABC, 1 to 5, Rd Number 1, Masab Tank, Hyderabad, Telangana 500028- 93432 77277
3. Q-mart. This opposite to TV9 Office Uptown Banjara, Road Number 3, Sagar Society, Sri Nagar Colony, Aurora Colony, Banjara Hills, Hyderabad, Telangana 500034