sliced 1/4 Cup Water Slice meat 1" wide by 1/8" thick. Brown in oil in skillet. Make sauce of soy sauce, sherry, sugar, and cornstarch; add to meat and marinate for 10 minutes. Coarsely chop onion and add to meat. Cut pepper into large chunks and add to me meat. Cook for 5 minutes. Slice tomatoes and add to meat with water. Cook for 3 minutes. Less expensive cuts of meat may need longer cooking time. Serves: 4 Source: "Mountain Measures":
Junior League of Charleston, WV Ed. 1974
How To make Polynesian Beef and Peppers's Videos
Ground Beef Bulgogi Easy & Fun!
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????Ground Beef Bulgogi Ingredients 1 lb grass-fed or lean ground beef 10 cloves garlic, chopped 1 medium size onion, small diced 4 tbsp soy sauce 2 tbsp mirin 2 tbsp sugar 1 tbsp plum extract (you can substitute to apricot jam) 1/2 tsp black pepper 1 tbsp cooking oil 3 to 5 green onions, chopped 1 tsp sesame seeds 1 tsp sesame oil
Simple BEEF CURRY | of all curry, this is the BEST | #BeefCurry
INGREDIENTS FOR CURRY BEEF:
1. Boiled Beef 2. 2 pcs. Carrots cubes 3. Potatoes (cut into cubes) 4. Plenty of onions (cut diced) 5. 1/4 tsp. Seasoned salt 6. 1/2 tsp. Curry powder 7. 1L. Of water 8. 30 ml disolved flour 9. 1/4 salt
How to Make Corned Beef Gravy “Kaleve Pisupo W/Chef Prez
How to Make Kaleve Pisupo Samoan Dish Corned beef Gravy. W/Chef Prez
Tana makes UMU cooking easy!
Tana makes an Umu on Sunday to feed the family. His process is quick and easy and doesn’t requiring any digging or dirt. He built an above ground oven that can cook a meal for 5 big Polynesian families! This is the traditional way of cooking back in Tonga, and we are fortunate that we can continue to make some of our traditional foods the same way that we would back on the island.
PORK CHOPS with PINEAPPLE SAUCE | PORK CHOP Steak with Pineapple Sauce
A delicious home cooking of PORK CHOPS. This is pan-cooked to desired cooking (in this recipe we have it well-done). We cooked the pineapple sauce separately and then pour unto the Pork Chops. Check the recipe below.
Recipe: 4 pcs Pork Chops Salt and pepper Olive oil
Pineapple Sauce: 1 can (227g) Del Monte pineapple chunks including the juice Slurry: 50ml water, add ½ tsp soy sauce, 1T sugar, and ½ Tbsp flour salt and pepper to taste
1 oz. brandy (optional) #Porckshops #porkchopsteak #delmonte
How to make Beef Chow Mein | Cooking with Rona and Family | #polytubers