1/2 lb Ground beef 1 1/3 tb Chopped onion 1 tb Green pepper, chopped 3/16 c Cracker crumbs 1/16 ts Pepper 1/16 ts Garlic powder 1/16 c Milk 2 sl Bacon mix all ingredients except bacon. Shape into 6 cakes. Wrap 1 slicek bacon around each cake nad skewer with toothpick or meat skewers. Cook over a charcoal fier to desired degree of doneness. From Bumgarner Family Recipes submitted by Mary Beth Meyers posted by Bud Cloyd
How To make Poor Man's Fillets's Videos
Poor Man’s Filet Mignon | $1 Steak Challenge
Decided to try the $1 steak challenge with a Cross Rib Roast that I purchased for $7 at the grocery store. Came out so tender and juicy, just like Filet Mignon!
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Tips & Tricks #1 - Poor Man's Filet Mignon
Jack Scalfani shows you how to make a cheap steak taste delicious. Be sure to subscribe to this channel and Jack's new channel Jack on the Go
steps for tenderizing: -- coat entire top of steak with coarse salt.
-- leave sitting out on counter for 1 hour per inch of meat
-- completely wash off salt. Pat dry the meat with a paper towel
-- cook and season as you normally would. Don't add any type of salt while cooking. Not garlic salt, onion salt or regular salt. Enjoy! link for Jack's HOW TO MAKE MONEY ON YOUTUBE PLAYLIST
Poor Man's LOBSTER Recipe Test | Getting By
Will Poor Man's Lobster taste like the real deal? ???? Let's make it and find out. New videos every Thursday and Saturday 8 pm EST.
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How to Make: Amish Country Poor Man's Hamburger Steaks
How to Make: Amish Country Poor Man's Hamburger Steaks
Recipe Found Here -
If you haven’t checked out any classic Amish country recipes before, you should definitely take some time to peruse some old recipe books or talk with friends and family to see if they’ve got any classic suggestions. We first tried poor man’s hamburger steaks when we were driving around Philadelphia with family and stopped in at Reading Terminal Market when there was an Amish vendor there. There was something about the gravy-covered hamburger steaks that was so simple, yet so comforting and fulfilling that we knew it had immediately become a recipe we would try to recreate on our own and would end up coming back to again and again.
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poor mans filet mignon
Filet mignon is the smaller tip of tenderloin and one of the most expensive cuts of steak, due to its prized texture and thats why i found a way to make my own ,i'm just not rich enough to buy the real thing.
THE POOR MAN'S BURNT ENDS (HACK FOR MAKING INSANE BBQ AT HOME!) | SAM THE COOKING GUY
You're looking at the most delicious, tender and incredibly EASY TO MAKE Poor Man's Burnt Ends! This BBQ hack is about to change your BBQ life ????
00:00 Intro 1:14 Making the rub 1:47 Cutting & seasoning chuck 3:01 Smoking instructions 3:23 Anecdote 4:08 Glazing & Smoking continued 5:55 Saucing & last smoking 6:51 The Reveal 7:28 First Bite 8:06 Outro
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