The Best Homemade Shepherd's Pie: Easy Simple Shepherd's Pie Recipe
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Shepherd's Pie Recipe
Ingredients
2 Lbs Ground Beef
6-7 Medium Russet Potatoes
1 Small Onion, Chopped
1 To 1-1/2 Cups Frozen Peas & Carrots
4 Tbs Margarine Or Butter
3 Tbs All-Purpose Flour
2 Cups Water
1/2 Cup Whole Milk
1/4 Cup Graded Parmesan Cheese
1/4 Cup Philadelphia Cream Cheese
3-4 Tbs Ketchup
2 Tsp Worcestershire Sauce
1 Beef Flavor Bouillon Cube
1 Tsp Minced Garlic
2 Tsps Salt
2 Tsps Black Pepper
1-1/2 Tsp Paprika
1 Tsp Sugar
1/2 Tsp Thyme
1/2 Tsp Parsley Flakes
Instructions
1. Place a pan over high heat and add ground beef.
2. Chop up onion and add to pan once ground beef browns.
3. Add the ketchup, worcestershire sauce, bouillon cube, minced garlic, 1 tsp salt, 1 tsp black pepper, 1 tsp paprika and thyme.
Stir in well.
4. Combine water and flour. Stir until flour dissolves.
5. Then add slurry to pan of ground beef.
6. Reduce heat to medium heat and allow meat to simmer until juice turns into a thick gravy.
7. Once gravy thickens, remove meat and gravy from pan and place in a baking pan.
8. Add the peas and carrots to the meat and stir in until well blended.
9. Peal the potatoes.
10. Slice and dice them into small even size shapes.
11. Place a pot of water over high heat. Once water comes to a boil add potatoes, cook for 20 minutes, then drain water.
12. Place the potatoes back in the pot and place pot over high heat. Mash potatoes and make sure potatoes are on the dry side before adding the ingredients. Then add your milk, cream cheese, margarine or butter and stir in well. Then add the graded parmesan cheese, egg yolk, sugar, the remaining salt and pepper then stir in again.
13. Place the potatoes over the ground beef and vegetables.
14. Smooth potatoes out with a fork.
15. For decoration purposes, garnish with 1/2 tsp paprika and parsley flakes.
16. Bake on 400 degrees for about 30 minutes.
#BEAN PIE, How To Make My Bean Pie
How To Make My Bean Pie
*Note: You can use Great Northern Beans or Navy Beans
DO YOU LIKE PUMPKIN OR SWEET POTATO PIES?
WELL, YOUR GOING TO LOVE THIS!
ENOUGH FOR TWO PIES
Are Great Northern Beans Healthy?
Today I am celebrating Juneteenth Day by making 2 Bean Pies which was a favorite when I was a kid. The American Muslims use to sell this in my neighborhood which has always been diversified because I moved around a lot. I always loved the sweetness and still cannot believe that it is made from BEANS.
RECIPE
WHAT DO YOU NEED?
2 cans of Great Northern Beans or Navy Beans
2 Cups of Dark Sugar
1/2 Cup of Melted Butter
2 Eggs
1 Can of Evaporated Milk
1 1/2 Teaspoon Cinnamon
1/2 Teaspoon Nutmeg
1/2 Teaspoon Vanilla Extract
Frozen Pie Crust
INSTRUCTIONS
Set oven for 400 degrees F
Pre mix your dry ingredients in a bowl
Place pie crust in oven for 15 minutes
Melt butter in small pan
Drain your beans (Great Northern or Navy Beans)
Add beans to food processor or blender
Add liquid ingredients
Pulse blend liquid ingredients for 6 seconds and then add dry ingredients.
Pulse blend until mixed well and beans are emulsified.
Remove pie crest from oven and place aluminum foil round the edge of the crust.
add mixture to pies.
Increase Oven temperature to 475 degrees F
Place pie in oven for approximately 25 minutes then lower temperature to 350 degrees F and bake for an additional 35 minutes
Remove pies and let rest for 20 minutes
Enjoy...
Follow a long with the video and I hope you enjoy this fun and cheap to make excellent desert.
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#beanpie #usa #soulfood #howtocookamazing
How to Make a Sweet Potato Pie | Sweet Potato Pie | Thanksgiving Recipe
Who's ready for Turkey Day??!! Try my sweet potato pie recipe below????????
2 cups sweet potatoes (mashed)
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp allspice
1/4 tsp + pinch salt (I used table salt)
1.5 Tbsp lemon juice (start small and add to taste)
1.5 tsp pure vanilla extract
1/3 cup half n half (room temp)
2 eggs (room temp)
1 Tbsp flour
4 Tbsp unsalted butter, melted
1 Deep dish pie shell (I used Mrs. Smith 9 deep dish flaky pie crust)
This recipe will only make 1 pie. You'll need 2-3 medium sized sweet potatoes (roughly 2.5 lbs). Bake potatoes at 425°f for 1 hour or until tender. Let cool completely then smash with a masher or fork. Measure out 2 cups of sweet potatoes in a glass measuring cup. Blend on medium speed for 4-5 minutes to get smooth creamy texture. Remove any potato strings from blender, then add other ingredients. Mix well to combine. Don't overmix after adding the flour. Bake on 350°f for 40 - 50 minutes. Pie will be slightly jiggly in the center. Let set for a couple of hours. To blind bake pie shell set oven to 375 and bake until crust reaches desired doneness. All ingredients should be at room temperature. Taste it as you make it. Enjoy!
All sweet potatoes are not the same, don't use bad potatoes ones.
#thanksgivingrecipes #sweetpotatopie
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The Bean Pie: An American Muslim Icon
Thank you all for all of your comments! This film was done as a passion project and I am in the works of doing an even larger version of the film. I will keep you informed so please scribe to my page.
Bean Pie Recipe
Bean Pie may not sound appetizing, but trust...it is! It's not too sweet but sweet enough. If you are one who loves a slice of pie as a side to a main dish, then this recipe is for you.
Ingredients:
????️2 9-inch Deep Pie Crust
????️2 cans of beans (Pinto, Northern White, or Navy) (15oz)
????️ ½ cup melted butter (room temp)
????️1 can Evaporated milk (12oz)
????️2 Cups Brown Sugar (Dark & Light or mix)
????️1½ tsp Cinnamon
????️½ tsp Nutmeg
????️2 large eggs
????️2 tbsp All-purpose Flour
????️2 tbsp Vanilla Extract
????️ 1 tsp All-Spice (opt)
????️ 1 tsp Creme Bouquet (opt)
Note: Cold ingredients should be room temperature.
Pie Filling:
Use a blender or food processor. Blend the rinsed & drained beans, milk, sugars, cinnamon, nutmeg, eggs, flour & vanilla.
Directions:
▪️Make the crust from scratch or make sure frozen crust is thawed out.
▪️Heat the oven on 375° or 400°.
▪️Poke holes into the crust and cover the edges with foil or special cooking gadget. Bake for 10 mins.
▪️Once done, set the oven to 450°.
▪️Pour filling into the crust & bake for 15 mins. ▪️Set the oven to 350° and bake for an additional 35 mins.
Let set for an hour (not like I did) before cutting. Flavor & texture is best when set overnight. Enjoy!
NAVY BEAN PIE RECIPE
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