How to make a moist Cinnamon Apple Cake! Recipe #Shorts
How to make a moist Cinnamon Apple Cake! Want to make simple recipes? My new shorts series takes you through some simple, decedent, indulgent recipes! The videos take less than1 minute to watch and you can find a written list of ingredients on my Fitwaffle and Fitwafflekitchen instagram! I hope you enjoy, and don't forget to give some love in the comments if you like it!
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How to make Fluffy Cinnamon Apple Pull Apart Bread | EASY Apple Cinnamon Pull Apart Bread
Easy Apple Cinnamon Pull Apart Bread :Complete Written Recipe :
Cinnamon Apple Pull Apart Bread recipe!One of the easiest and tastiest homemade bread recipes made with simple ingredients.
Apple pull apart bread is filled with bits of apple, warm aroma of cinnamon and sugar all wrapped around a sweet yeast dough. It’s baked to perfection and tastes like an apple pie in the form of a soft and moist cinnamon bread.
What You will love about this Cinnamon Apple Pull Apart Bread Recipe
It is super easy to make.We don’t need any fancy equipments to make this delicious apple cinnamon bread.
We can make this apple cinnamon pull apart bread in a faster “One Rise Method”.So we can save a lot of time.
The apple pull apart loaf tastes absolutely delicious.It has a mix of flavors as of an apple pie and a cinnamon bread and the top part when not covered with glaze, has a light crunch to it with buttery flavor that brings the feel and taste of having croissants!
What is a pull apart bread
Pull apart bread is a special type of bread where each piece comes apart without the use of a knife.We can make pull apart bread using balls or sheets of dough. This apple cinnamon pull apart bread is made with flat layers of dough.
How to make Apple Cinnamon Pull apart Loaf
We can make this apple cinnamon bread in 4 simple steps
1.Prepare the dough
2.Shape the dough
3.Proof the dough
4.Bake the bread
Baking temperature and duration for making this apple pull apart bread
After proofing, place the baking tray into the 350 F or 180 C preheated oven.
Bake for 45-48 minutes.
After baking, let the bread cool down for about 20 minutes in the pan itself.
Then remove it from the pan.
This pull apart apple cinnamon bread is delicious by itself.
It already has a caramel sauce at the bottom of pan which is so nice.
If you want to make it look more festive, you can add glaze on top.
This apple cinnamon bread is one of the easiest and decadent easy homemade bread that we can make and enjoy at home.
Hope you found this apple bread recipe simple and easy to make.
Happy Baking
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Apple Cinnamon Bread
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This bread was the lightest, most delicious bread! We loved it.
1/3 cup brown sugar
1 teaspoon ground cinnamon
2/3 cup white sugar
1/2 cup, butter softened
2 eggs
1 1/2 teaspoons vanilla extract
1 1/2 cups all purpose flour
1 3/4 teaspoons baking powder
1/2 cup milk
1 apple, peeled and chopped into small pieces
Mix brown sugar and cinnamon into a small bowl
Beat white sugar and melted butter together in a medium bowl with an electric mixer until smooth and creamy
Beat in eggs one at a time until smooth and then add vanilla extract
Combine flour and baking powder together into a bowl and then mix into sugar mixture, mix until combined
Add milk into batter and mix until batter is smooth
Grease loaf pan and lightly flour
Pour half of the batter into the loaf pan
Sprinkle half the apples and then half of the cinnamon/brown sugar mixture onto batter in pan and pat lightly into batter.
Pour remaining batter on top
Sprinkle remaining apples and cinnamon/brown sugar mixture onto top of batter and lightly pat apples down and then swirl the cinnamon sugar mixture around on top.
Bake at 350 for 40-55 minutes, until a toothpick comes out clean
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Cinnamon Apple Bread
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This amazing Apple Bread is the most delicious taste of fall. With the flavors and warmth of sweet baked apples and cinnamon, it will fill your home with fragrance as it bakes!
G E T T H E P R I N T A B L E R E C I P E H E R E ????
M E N T I O N E D
Quick Breads |
Easy Glaze Recipe |
I’m taking advantage of the flavors of fall and incorporating them into all of my recipes! This Apple Bread is fragrant, moist and delicious. Even better, it’s SO easy and made with just a few simple ingredients you already have on hand!
C I N N A M O N A P P L E B R E A D R E C I P E
2 cups sugar
4 cups flour
2 tablespoons baking powder
1 teaspoon salt
1 tablespoon cinnamon
2 eggs
2 cups milk
2/3 cup vegetable oil
1 large apple diced and peeled
INSTRUCTIONS
0:00 Why I love this bread
1. Preheat oven to 350 degrees.
1:47 2. Combine sugar, flour, baking powder, salt and cinnamon. Set aside.
3:21 3. Beat eggs, milk and oil until just combined.
4:05 4. Gradually add dry mixture to wet until just moist.
4:38 5. Add apples.
5:02 6. Grease baking dishes and pour mixture an inch below to the top to compensate for rise.
5:25 7. Combine cinnamon and sugar.
5:45 8. Spoon topping onto each loaf and swirl in with a knife.
6: 22 9. Bake 40 minutes or until a toothpick comes clean.
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Moist Apple Cinnamon Loaf Bread
Moist Apple Cinnamon Loaf Bread
Ingredients
1 1/2 cups All purpose flour
1/2 tsp Baking soda
1 tsp Baking powder
1/2 tsp Salt
1 tsp Cinnamon powder
1/2 cup White sugar
3/4 cup Dark brown sugar
1/2 cup Canola oil
2 Large eggs
1 tsp Vanilla
1/2 cup Evaporated milk
1/2 Tbsp Vinegar
Caramelized Apple
2 Tbsp Butter
2 cups Peeled and diced apples
2 Tbsp White sugar
1 tsp Cinnamon powder
Bake in a preheated oven at 350°F for 50 to 60 minutes.
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How To Make Apple Fritter Bread
Want To Know How To Make A Apple Fritter Bread? I got you covered!!!
Hey Guys!! In this video I made a Delicious Apple Fritter Bread!! It's super moist and has tons of flavor!!! Filled with apples, cinnamon, and nutmeg!! This is a great dessert to make during the Fall time!!! It's so amazing!!
Apple Fritter Bread Recipe:
Brown Sugar/Cinnamon Mixture:
1/4 cup light brown sugar
1 teaspoon ground cinnamon
1/4 tsp nutmeg
1/4 tsp salt
Chopped Apple Mixture:
2 large apples, Medium diced
2 Tablespoons of sugar
1 teaspoon cinnamon
Pinch of salt
Batter:
4 Tablespoons of unsalted butter For Brown Butter)
2 Large eggs
1 cup sugar
2 1/2 cups All Purpose Flour
2 teaspoons baking powder
1/2 teaspoons baking soda
1/2 teaspoon salt
1 cup Buttermilk
1 Tablespoon vanilla
Glaze:
1/3 cup powdered sugar
3 Tablespoons heavy cream
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