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How To make Quick Beef Pie

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Ingredients
1 1/2
pound
beef, ground
1
each
onion, chopped
1/2
teaspoon
salt
10
oz
tomato soup, can, condensed
16
oz
beans, green, can, cut, drained
1/4
teaspoon
pepper
2
cup
potatoes, cooked, mashed, seasoned
1/2
cup
chedder cheese, shredded

Directions:
Crumble beef into large fry pan. Add onion and salt, and cook until browned. Drain off excess fat. Add soup, green beans and pepper. Simmer for 5 minutes. Pour into a greased 2 quart casserole. Spread mashed potatoes over the top. Sprinkle with cheese. Bake at 350 degrees for 20 minutes.

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