Quick & Easy No-Bake Caramel Filled Chocolate Cookies - Perfect for Dessert Lovers
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Ingredients:
For Cookie Dough :
Maria Biscuits : 150g
Peanuts : 1 & 1/4 Cup (200g)
Chocolate (Milk/Dark) - 150g
Milk - 150 ml
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For Quick Caramel Sauce
Granulated Sugar - 1/2 cup (100g)
Milk : 200 ml
Salted Butter - 2 to 3 tbsp
For Decoration : Milk Chocolate
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0:00 Introduction
0:15 Maria Biscuits - 150g
1:19 Grind them coarsely
1:37 Shift the peanuts
2:26 Add chocolate
2:43 Add ganache to the biscuit mixture
3:12 Moist cookie dough
4:29 Melt sugar on low medium flame
5:31 Turn off the flame
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Amazing Caramel Cake Recipe
This Caramel Cake is a showstopping cake that’s fit for any occasion. This decadent dessert features three moist and tender cake layers filled and covered in a layer of rich caramel icing. This layered cake is perfect for the caramel lover in your life. You will love how light and tender the cake is and how it contrasts deliciously with the rich, deep caramel flavor.
RECIPE:
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Salted Caramel Fudge! Recipe tutorial #Shorts
How to make 5-Ingredient Salted Caramel Fudge! tutorial #Shorts
Eloise here! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
Check out this 4-Ingredient Salted Caramel Fudge!
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
#shorts #tutorial #recipe #fudge #baking
Caramel Crunch Cake from Scratch | Easy Caramel Crunch Cake Recipe | The Home Maker Baker
Let’s make caramel crunch cake from scratch at home! It might seem like a tedious task but I will be guiding you every step of the way on how to divide the steps and do some parts in advance. Once you divide things; this or any cake or even chore does not feel like a burden and ends up as an easy caramel crunch cake recipe to follow. It becomes so much more fun and not to forget quick!
But hey, if you don’t want to make everything at home, in the video I’ll show you things you can easily find at most grocery stores that can be easily used.
- Recipe for Vanilla Cake:
- Recipe for Caramel Crunch:
1 cup Sugar
2 tbsp Water
To make praline Crunch, add 1/2 cup of Chopped Almonds & pecans in the end before spreading it out to dry
- Recipe for Caramel Sauce:
1 cup Sugar
1/4 cup Water
3/4 cup Heavy Cream
1 tsp Vanilla
Pinch of Salt (optional)
- For Caramel Butter Cream: 1/2 to 3/4 of the Caramel Sauce + 1 batch of my Swiss Meringue ButterCream (
- For Drip:
Chocolate Drip : 1/4 cup Cream + 1/4 cup Semi Sweet Chocolate Chips
Butterscotch Drip: 1/4 cup Cream + 1/4 cup Butterscotch Chips
- Simple Syrup: 1/2 cup Water + 1/2 Sugar : Cooked on low heat till sugar dissolves & then cooled
Easy Chocolate cake | Chocolate and caramel cake | Best chocolate cake | CAKE #withme #cookwithme
For the cake
???? You can find the written recipe here;
For the caramel sauce
Hope you are enjoying my daily videos!!!! Please do like the video and leave me a comment, I love hearing from you guys.
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Chetna Makan appeared on the Great British Bake Off in 2014 and won the 'Christmas bake off 2016'.
Her first book 'The Cardamom Trail' came out in April 2016.
Her second book 'Chai, Chaat & Chutney' came out in July 2017.
Her third book 'Chetna's Healthy Indian' came out in Jan 2019.
You can find the book in stores and online.This is an absolute treat of a meal, a dish made on special occasions, simple yet stunning!
The Ultimate Real Deal Caramel Cake is here!
This Real Deal Southern Caramel Cake Recipe is the best caramel cake recipe on the web! If you want a moist yellow cake with the best authentic caramel icing, you must make this recipe.
FIND THE RECIPE HERE: