How To make Shells with Shrimp and Green Beans In Garlic Oil
How To make Shells with Shrimp and Green Beans In Garlic Oil
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1/4 c Olive Oil 1/4 ts Crushed dried red pepper 2 tb Thnly slivered dried tomat 8 oz Medium Shells 2 Garlic cloves crushed 8 oz Shrimp,shelled deveined,chp 2 tb Italian parsley 8 oz Fresh grn beans 1" long Heat olive oil in a medium skillet; stir in garlic and red pepper; saute over low heat 1 min. Raise heat to high; immediatley add the shrimp all at once. Saute, stirring constantly, until they become pink, about 3 min. ( do not over cook ). Stir in the sundried tomatoes (in oil) and parsley. Remove from heat. Cook shells until they are tender. Toss shrimp mixture, shells and beans together. Serve at once.
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TASTY SAUTÉED SHRIMP AND GARLICKY GREEN BEANS ????
Ingredients * 1 1/2 pounds medium or large shrimp, deveined (tail on or peeled) * ¾ teaspoon kosher salt and pepper * ¾ teaspoon paprika * Fresh minced garlic * Crushed red pepper flakes * 3 tablespoons butter or olive oil * 3 lemon wedges and lemon zest * Fresh cilantro or parsley, for garnish
Garlicky Green Beans * 1 bag of green beans * 2 cloves or more of fresh minced garlic * Salt and pepper to taste * 2-3 tbsp of butter
#shrimp #easyrecipe #greenbeans #garlicgreenbeans
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Fresh roasted green beans sprinkled with salt, fresh garlic, parmesan cheese and red pepper flakes. A great side dish to pair with meatloaf, steaks or roasted meats. Roasting the green beans really brings out the flavor and allows them to still have that fresh crunch.
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