How To make Strawberry Banana Pie
1 medium banana -- sliced
1 package prepared 9-inch graham cracker crumb crust -- cooled
1 4-serv Strawberry-Banana Jello gelatin
2/3 cup boiling water
1/2 cup cold water
ice cubes 3 1/2 cups Cool-whip topping -- thawed
1 cup sliced strawberries
Arrange banana slices in bottom of crust. Completely dissolve gelatin in boilin g water. Combine cold water and ice cubes to make 1 1/4 cups. Add to gelatin, s tirring until slightly thickened. Remove any unmelted ice. Using wire whisk, bl end in whipped topping; then whip until smooth. Fold in strawberries. Chill unt il mixture mounds. Spoon over banana in pie crust. Chill about 2 hours. Garnish with additional strawberries and banana slices, if desired.
How To make Strawberry Banana Pie's Videos
Strawberry Banana Pudding
Have you tried adding strawberries to your banana pudding? Banana pudding can be pretty sweet depending on the recipe, adding strawberries cuts down the sugar and makes it pretty interesting!
Please try it!
Written recipe:
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#banana #pudding #strawberry #bananapudding #strawberrypudding #strawberrybanana #makeahead #easyrecipe
Banana Strawberry PIE | NO BAKE PIE | Simply Bakings
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::INGREDIENTS::
1 package vanilla instant pudding
1 1/2 cup milk
16oz cool whip
1 banana, sliced
1 cup diced strawberries
1 premade chocolate pie crusts
chocolate syrup to drizzle
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How to Make Banana Cream Pie
How to make THE perfect Banana Cream Pie!
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My recipe is made with a creamy vanilla pudding, flavored with a thick layer of bananas, served on a crisp vanilla wafer crust and topped off with a fluffy crown of homemade whipped cream!
Full Printable Recipe:
Homemade Whipped Cream:
Graham Cracker Crust:
Pastry Crust:
Pie Plate (Affiliate Link):
Le Creuset Sauce Pan (Affiliate Link):
Kitchen Scale (Affiliate Link):
Ingredients
CRUST¹
65 vanilla wafer cookies
3 Tablespoons brown sugar firmly packed
7 Tablespoons salted butter melted
BANANA CREAM PIE FILLING
3/4 cup granulated sugar 150g
1/4 cup cornstarch
1/2 teaspoon salt
5 large egg yolks
1 1/2 cups milk 355ml
1 1/2 cups heavy cream 355ml
3 Tablespoons butter cut into pieces (softened)
1 1/2 teaspoons vanilla extract
2 bananas
1/4 cup lemon or lime juice
HOMEMADE WHIPPED CREAM
3/4 cup heavy cream very cold (175ml)
1/4 cup powdered sugar 30g
1/2 teaspoon vanilla extract
Instructions
00:00 Introduction
CRUST
00:34 Preheat oven to 350F (175C).
00:40 Place wafer cookies in the basin of a food processor and pulse until mixture is nothing but crumbs²
00:49 Add brown sugar and pulse until combined.
00:58 Add crumbs to melted butter (in a medium/large bowl) and stir until mixture is evenly combined and crumbs are moistened.
01:11 Transfer crumbs to a 9 ½” pie plate and use the clean bottom of a measuring cup to tamp crumbs into the bottom and up the sides of the pie plate to form the crust.
01:34 Transfer to 350F (175C) oven and bake for 13 minutes. Prepare your banana cream pie filling while your pie crust cools completely.
01:45 Whisk together sugar, cornstarch, and salt in a medium-sized, heavy duty saucepan until combined.
02:07 Add egg yolks, milk, and heavy cream and whisk until all ingredients are combined.
02:25 Place saucepan over medium heat and use a whisk to stir constantly until the mixture comes to a simmer/begins to bubble (this can take 10 minutes or so).
02:37 Once simmering, continue to whisk constantly and allow to bubble for 1 minute. Once 1 minute has passed, immediately remove from heat and add butter, 1 Tbsp at a time, whisking until melted and combined after each addition.
03:20 Whisk in vanilla extract.
03:28 Pour banana cream pie filling through a fine mesh strainer into a large heatproof bowl. Cover surface with plastic wrap (make sure the plastic wrap is covering the surface of the pudding to prevent a skin from forming) and allow to cool for 20 minutes.
04:10 Slice 2 bananas and dip each slice in lemon or lime juice. Gently pat dry.
05:00 Once cooled, pour half of pudding mixture into your prepared pie crust and spread evenly.
05:18 Place bananas in an even layer over the first layer of pudding. Top banana slices with remaining pudding and smooth with spatula.
05:32 Cover the surface of the pie with plastic wrap and transfer to refrigerator. Chill at least several hours.
6:00 Once you are ready to serve (or several hour before serving), prepare whipped cream. Combine heavy cream, powdered sugar, and vanilla extract in a large bowl (preferably a metal bowl that you’ve chilled in the refrigerator or freezer for 10 minutes) and use an electric mixer to beat until stiff peaks form³.
06:10 Dollop or pipe⁴ whipped cream over chilled pie and slice and serve. Enjoy!
Notes
¹I like using this vanilla wafer crust to make banana cream pie, however it also tastes great when made with a graham cracker crust (bake according to instructions in recipe) or in a standard pie crust (blind-bake according to instructions).
²If you don’t have a food processor, you can crush the cookies by placing them in a large bag and thoroughly smashing them with a rolling pin or mallet until they’re reduced to crumbs.
³For detailed information and photos on making homemade whipped cream, please see my how to make whipped cream post.
⁴You can of course use any tip, but I used an Ateco 848
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How to Make Classic Strawberry Pie | Cook the Classics | MyRecipes
Get the recipe:
It may seem too pretty to eat, but this classic summer pie is as tasty as it is beautiful.
1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury)
1 (1-pound) package fresh strawberries, sliced (about 3 cups)
1/2 cup sugar
1 cup water
2 1/2 tablespoons cornstarch
2 teaspoons lemon juice
2 teaspoons sugar-free strawberry-flavored gelatin
1/2 cup frozen reduced-calorie whipped topping, thawed
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Banana Pudding Cream Cheese Icebox Pie
Old Fashioned Banana Pudding Cream Cheese Icebox Pie Recipe
BANANA PUDDING ICEBOX
PIE RECIPE
************
2 Bananas
2 Graham Cracker Pie Crusts
2 8oz Block of Soft Cream Cheese
2 1/2 Cups of Almond Milk (OR REGULAR)
1 Container of Cool Whip
1 Box of Vanilla Wafers
1 Can of Sweetened Condensed Milk (Boil for 2 hrs to make Caramel)
3 Tbls Melted Butter
1 Tbls Lemon Juice
1 box of Banana Cream Pudding Mix(FOLLOW INSTRUCTIONS ON BOX, BUT I ALWAYS ADD EXTRA MILK TO NOT HAVE IT SO THICK.. BUT YOU CAN DO WHAT YOU WANT)..
(ALSO GUYS IF YOU WANT A STIFFER PIE, ADD 2 PACKAGES OF UNFLAVORED GELATIN TO THE MIX WHILE MIXING.. FOLLOW INSTRUCTIONS ON PACKET)
#bananapuddingiceboxpie #oldfahionedbananapuddingpie #bananapudding #howtomakeaiceboxpie
Strawberry Banana Pudding
Make Strawberry Banana Pudding