How to Make Cornbread, Corn Muffins and More | Bake It Up a Notch with Erin McDowell
It's CORN ????...bread day! In this episode of Bake It Up a Notch, Erin Jeanne McDowell shows you the many ways to make chewy, flavorful cornbread: in a muffin tin, in a skillet, filled with melty cheese, ooh, and with a crispy streusel topping and icing (have you ever??). Watch to see the equipment and techniques you'll need to #bakeitupanotch in your own kitchen. And if something goes wrong, have no fear, Erin will show you some fixes (mistakes happen!). Happy Baking!
All of these easy, incredibly delicious recipes are below and in Erin's new cookbook, Savory Baking. Get your copy here:
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Classic Cornbread:
Corn Muffins:
Iced Corn Coffee Cake:
VIDEO CHAPTERS:
00:42: Cornbread classic
06:56: Enriching inclusions
09:22: Traditional gluten-free cornbread
11:48: Cheesy Corn Muffins
15:03: Cornbread quickbreads
17:01: Iced cornbread coffee cake
19:01: All about that butter
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ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
How to Make Easy Buttermilk Cornbread Muffins
Sweet, buttermilk cornbread muffins that are super easy to make and super tasty too. It doesn’t get any easier!
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• ½ cup butter, melted
• ⅔ cup sugar
• 2 large eggs
• 1 cup buttermilk
• ½ teaspoon baking soda
• 1 cup cornmeal
• 1 cup flour
• ½ teaspoon salt
✅Instructions
1️⃣ 00:00:14 - Preheat the oven to 375 degrees. Grease a muffin tin or line it with cupcake liners.
2️⃣ 00:00:20 - In a medium-sized bowl combine the melted butter with the sugar. Beat in the eggs until well blended.
3️⃣ 00:00:40 - Add in the baking soda and then slowly pour in the buttermilk while you stir.
4️⃣ 00:00:51 - Add in the cornmeal, flour, and salt and stir until well combined. Pour batter into the prepared muffin tin.
5️⃣ 00:01:19 - Bake in the 375 degree oven for about 20 minutes, until the tops start to brown.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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How to Make Sweet Cornbread | Allrecipes.com
See how to make a top-rated cornbread recipe. This sweet cornbread is like a cake and cornbread combo. The perfect dipping bread for chili and stews, this golden-brown cornbread is also great with ribs and other barbequed or roasted meats. And it just might be best eaten fresh from the oven with a little butter and some jam or honey.
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Cornbread Muffins
Creamed corn is the secret that makes these extra moist!
Cornmeal Muffins recipe ~ fluffy & buttery
Cornmeal muffins that turn out super soft and fluffy. Perfect alternative for dinner rolls.
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EAT | Sweet Potato Cornbread Muffins
Sweet potatoes add a twist on the classic cornbread recipe. Perfect with some chili or on your Thanksgiving table. Or, if you're Ryder, for breakfast. :) Subscribe to WUM for new vids M-W-F!
Chili Recipe:
INGREDIENTS
- 1 sweet potato peeled and cut into chunks
- 1 cup flour
- 1 cup yellow cornmeal
- 1/2 cup Cream of Wheat
- 3/4 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 3/4 cup milk
- 2 eggs
- 3/4 cup greek yogurt
- 2 tablespoons oil (olive oil, vegetable oil or unrefined coconut oil)
DIRECTIONS
1) Steam sweet potatoes for about 7 minutes, or until fork tender.
2) Puree sweet potatoes in food processor until smooth.
3) Allow to cool slightly, then mix in milk, eggs, greek yogurt, and oil. Whisk.
4) In large bowl, mix dry ingredients. Then slowly combine wet and dry until just incorporated.
5) Pour batter into lined muffin tin and bake for 18-22 minutes.
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