How To make Truffles Royale
3/4 c Whipping cream
1/4 c Butter
1/4 c Orange liqueur
7 Squares Semi sweet chocolate
Dipping: 8 Squares unsweetened
-chocolate Combine cream and butter. Bring to a boil over medium heat. Remove from heat; add ligueur and chocolate. Stir until chocolate is entirely melted. chill mexture until firm enough to handle, about 3-4 hours. Using a teaspoon, form and roll mixture into small balls. Chill for another hour. Partially melt chocolate. Then place chocolate over saucepan of lukewarm water (approx 88F) Place chilled truffle on a fork. Dip into chocolate; gently scrape away excess chocolate from under tines of fork. Place on waxed paper lined trays. Chill until chocolate is set. Origin: Canadian Living, December 1988. Bakers Chocolate Ad. Shared by: Sharon Stevens
How To make Truffles Royale's Videos
CROWN ROYAL Chocolate Truffles
Crown Royal Truffles
truffle filling
2 C Chocolate chips
1/2 C Heavy Cream
1 T Butter
2/3 C Crown Royal
Chocolate for Coating the truffles
1 C Chocolate
1 T Vegetable oil
this should be enough to coat all the truffle once will need to melt additional chocolate as needed
for decoration white chocolate drizzle
1/2 C White Chocolate
1 tsp vegetable oil
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Chocolate Truffle Cake | How To Make Cake | Fondant Cakes
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Two Recipes for Christmas Truffles! | Cupcake Jemma
Not one, but TWO awesome recipes for you today! Christmas Truffles two-ways. Because Christmas!
Recipe -
For the Christmas Pudding Truffles
150ml double cream
25g butter
150g dark chocolate
1 mini Christmas pudding/100g
2 tbsp brandy
More Dark chocolate & white chocolate and sprinkles to decorate
For the snowball truffles
150g white chocolate
35g butter
30ml double cream
1 tbsp pistachio nuts
1 tbsp dried cranberries
Zest of a clementine
More white chocolate and dessicated coconut for decoration
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Truffle Royale
Scott's Food Reviews. I'm not a foodie, I'm just a fatty. Today I will be reviewing... Truffle Royale
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EASY Chocolate Truffles Recipe
Rich, creamy, and indulgent, these homemade Chocolate Truffles are perfect for any occasion. These delightful little bites of chocolate are so easy to make and will melt in your mouth. Coat the truffles with cocoa, sprinkles, or nuts to make them look just like a bakery’s.
RECIPE:
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CHOCOLATE TRUFFLE LAYER CAKE WITH WHIPPED GANACHE FROSTING | Recipe | Dessert | Baking Cherry
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#cake #dessert #yummy
Ingredients: All-purpose flour, unsweetened cocoa powder, black cocoa powder, caster sugar, eggs, vegetable oil, warm milk, baking powder, water, vanilla extract, milk chocolate, and whipping cream.
Chocolate Truffle Layer Cake with Whipped Ganache Frosting. A rich and chocolatey cake, made with two types of unsweetened cocoa powder and layered with whipped chocolate ganache frosting. Perfect for birthdays and special occasions.