How To make Chicken Lo Mein
1 Whole chicken breast
-- skinned and boned 1 tb Kikkoman Stir-Fry Sauce
4 oz Angel hair pasta (capellini)
1/3 c Kikkoman Stir-Fry Sauce
2 tb Vegetable oil; divided
1/4 lb Fresh snow peas; julienned
1 lg Carrot; julienned
1/8 ts Salt
2 ts Sesame seed; toasted
Cut chicken into thin strips; coat with 1 Tbsp. stir-fry sauce. Let stand 30 minutes. Meanwhile, cook pasta, omitting salt. Drain; rinse to cool
and drain thoroughly. Combine 1/3 cup stir-fry sauce and 3 Tbsp. water; set aside. Heat 1 Tbsp. oil in hot wok or large skillet over high heat. Add chicken and stir-fry 2 minutes; remove. Heat remaining oil in same pan. Add peas and carrot; sprinkle with salt. Stir-fry 4 minutes. Add sauce mixture, chicken, pasta and sesame seed. Cook, stirring, until all ingredients are coated with sauce and pasta is heated through. Source: A PARADE OF CHINESE SPECIALTIES Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias
How To make Chicken Lo Mein's Videos
CHICKEN LO MEIN just like Chinese Takeout!
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How To Make Delicious Chicken Lo mein
How To Make Delicious Chicken Lo mein Recipe
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Chicken Lo mein was on the menu today and it is packed with so much flavor that you will love you get the nice Crunchy feel from the veggies and a beautiful sauce that so easy to make and so flavorful and the Rice Noodles and green onions sets this recipe to the top of the list of top recipe for you all to try this New Year If you want o learn how to cook I'm here for you if you love a good recipe you'll love this channel How To Make Chicken Lo Mein Gina Young Style make you some enjoy the recipe .Lo mein Recipes Chicken Lo mein Recipe Gina Young Recipes
In The Kitchen With Gina Young Lo mein Tutorial How To Cook Quick Chicken Lo mein Recipe
Delicious Chicken Lo mein Recipe Good night have fun cooking Gina Young Recipes .
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Ingredients
green onions
thin chicken breast sliced
corn starch
soy sauce
sugar
sesame oil
oyster sauce
veg oil
rice noodles
col slaw mix 1- 1/2 bag
God Bless Enjoy the recipe
Chicken Lo Mein - How to make Chicken Lo Mein - Easy Chinese Recipe
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Got left over spaghetti noodles? Here's a great , easy and delicious way to use them!
???? Lo Mein: The Chinese Restaurant Way (鷄肉撈麵)
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Watch Daddy Lau teach us how to make chicken lo mein. This classic takeout dish is super light but also satisfying and saucy!
Our Chow Mein recipe:
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⏲ CHAPTERS ⏲
00:00 - Prepare mushrooms
01:25 - Prepare veggies
04:12 - Cut chicken
05:41 - Chicken breast & lightness
06:16 - Marinate chicken
06:42 - Create sauce
07:06 - Cook noodles
07:36 - On noodles for lo mein
08:12 - How to get the perfect noodle texture
08:56 - Drain & set aside noodles
09:21 - Cook chicken
10:14 - On lo mein
10:36 - Start stir-fry
11:45 - Add chicken & bean sprouts
12:13 - Add water & sauce
13:22 - Add slurry, sesame oil, & ladle onto noodles
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Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music -
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How to Make the Perfect Lo Mein Every Time • Taste Show
Lo mein is perhaps one of the most famous Chinese noodles in the Western world. These stir-fried noodles are staple menu items in many Chinese restaurants, and the best part is, it’s actually not hard to make at all! Here’s our recipe for making the perfect lo mein every time. Recipe:
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Ingredients:
Wheat flour egg noodles (lo mein noodles)
Olive oil
Scallion
Green bell pepper
Red bell pepper
Chicken
Salt
Pepper
Soy sauce
Cornstarch
Egg white
Shrimps
Ginger
Cabbage
Oyster sauce 1 tsp
Soy sauce 1 tsp
Sesame oil 2 tsp
Salt
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