How To make Alexandrian Cumin Bread
3 c Unbleached, all-purpose
Flour 1 pk Dried yeast
1 1/2 ts Salt
1 ts Cumin seed, ground
1 c Plus 3 oz. lukewarm water
1) Place the flour, yeast, salt, and ground cumin in a large mixing
bowl. Blend well. Add the water and mix the dough for 2-3 minutes, until all the water is absorbed and evenly distributed. The dough will be damp and very sticky, but no internal dry areas should appear by the end of the mixing. If they do, mix a few minutes more, or add a little more water and mix again. 2) Let the dough rest 5 minutes. Now sprinkle 1 or 2 tbsps. flour over
the dough and knead, either in the bowl or on a lightly floured surface for 5-10 minutes, until the dough is smooth and elastic and only slightly
sticky. Add more flour if needed (e.g. in humid weather). Let the dough rest for 2 minutes more. 3) The dough should now be very smooth and easy to handle. Knead 30
seconds more, return the dough to the bowl, cover the bowl with a dish towel or large plate, and let rise at room temperature for at least 3 hours; the dough should almost triple in size. 4) Flour the top of the dough lightly, punch it down, and remove the
dough from the mixing bowl. Form the dough into a rectangular loaf and place in a well greasad loaf pan, 9-1/4 in. by 5-1/4 in. by 2-3/4 in. Cover with a towel and let rise 1 hr., until nicely risen. 5) Bake in a preheated 400 degree oven for 35 minutes, until browned on
top; the bottom of the bread should sound hollow when tapped with the finger. Let the bread cool, then serve.
How To make Alexandrian Cumin Bread's Videos
Egyptian Fried Beef Liver (Kibda Skandrani)
This is the egyptian way to eat liver in alexandria people style !you will be amazed how delicious it is..
This is usually sold from a street cart, you can smell this cooking from a few blocks away......
fried liver.. alexandrian street cooking ????????
this dish brings back so nice memories of my hometown.. this's how we serve liver their and it's always always tested great????????????
ingredients :
400 g thinly sliced liver
1 head of garlic
dried coriander
cumin
dried spring onions ( optional)
salt/ pepper
2 hot green or red pepper ????
1 tsp vinegar
lemon for serving
Egypt's Sun Bread: The Women Who Make Shamsi | John Torode's Middle East | TRACKS
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Egyptian liver sandwich /Alexandrian liver sandwiches /Kebda Iskandrani /
#liver #liverfry #liverfryrecipe #sandwich #sandwichrecipe #egyptian #arabianfood #arabicfood #arabicrecipes #breakfastrecipe #arabianrecipes #arabicbreakfast #chefgulamkitchen #streetfood #egyptifood
Egyptian liver sandwich Alexandrian liver sandwiches
kebda Iskandrani Arabic breakfast Arabic sandwich
Arabic recipe Arabian food street food
Egyptian street food
ingredients...........
500 gm mutton liver
1 pes chilli
3 clove peel garlic
1 teaspoon black papper
1 teaspoon cumin powder
1 teaspoon paprika powder
salt to taste
2 tablespoon white vinegar
1 pes lemon juice
150 gm yoghurt
3 tablespoon tahina
1 teaspoon black papper crus
1 pes lemon juice
salt to taste
water
1 tablespoon oil
half capsicum Julian / chopped
4 pes long bread
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Keto recipes Alexandria like Egyptian Keto beef liver recipes
The Egyptian liver dishes are always offered with bread or rice and particularly with the sauce. Just to mention this recipe requires a good amount of vinegar, chili pepper as it always served spicy ????️ and cumin.
The easiest keto tortillas:
Mix the following ingredients together into a homogeneous dough : ( the dough makes between 4-6 tortillas breads)
1-4 Eggs
2-1 tsp phylum husk
3-1 cup almond flour
4-1 cup melted mozzarella
Egyptian Like Fried Liver:
Species and ingredients :
1- 2 tsp lime juice
2-1 large tsp fresh garlic paste
3-1 tsp chili pepper ????️
4-1 tsp salt
5-1 tsp paprika
6-1 tsp black pepper
7-2-3 tsp cumin
8-1 tsp garlic powder
9-1 tsp arabian 7 spices (optional)
10-1 large onions
11- 1 bell pepper
12-Coriander (optional)
Marinate for at least 2 hrs and then fry your ( fillet cut) liver after seasoning with almond flavor with cumin, paprika, salt and pepper.
Alexandria Like Liver Style:
Species and ingredients :
1- 2 tsp lime juice
2-1 large tsp fresh garlic paste
3-1 tsp chili pepper ????️
4-1 tsp salt
5-1 tsp paprika
6-2 tsp black pepper
7-2-3 tsp cumin
8-1 tsp garlic powder
9-1 tsp arabian 7 spices (optional)
10-1 large onions
11- 1 bell pepper
12-Coriander (optional)
#ketodiet #ketorecipes #ketobread #ketobaking #liver #egyptian #alexandria #delicious
how to make Alexandrian liver
- 500 gm of beef liver ( without the outer skin and pre cut into small pieces )
- salt
- black pepper
- dried cumin seeds ( powder )
- dried coriander seeds ( powder )
- juice of one lemon
- 7 - 8 cloves of garlic
- sunflower oil to fry
- dark ( brown ) pita bread
for the Tahini :
- tahini paste
- salt
- pepper
- dried cumin seeds ( powder )
- juice of half a lemon