Cake Flour vs AP Flour in Cakes
*two tablespoons of AP flour PER CUP and replace it with 2 tablespoons of cornstarch
Apple Cake Recipe
This apple cake is so moist, so rich, so delicious and its so easy to make. only 15-20 minutes of work and have super tasty homemade apple cinnamon cake.
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More Cake Recipes:
Medovik - Russian Honey Cake:
Apple Pie:
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RECIPE:
Ingredients:
1 cup (125g) All-purpose flour
1 teaspoon Baking powder
3/4 cup (150g) Sugar
1/4 teaspoon Salt
1 teaspoon Cinnamon
2 large eggs
1/2 cup (115g) Butter, melted
1 teaspoon Vanilla extract
4 Apples
3 tablespoons Dark rum/apple juice
2 tablespoons powdered sugar for dusting
Directions:
1. Preheat oven to 350F (175C). line a parchment paper on the bottom of a 8-inch (20cm) springform pan and grease the parchment.
2. In a small bowl whisk flour, baking powder, salt and cinnamon. Set aside.
3. Peel and dice the apples into 1-inch (2.5cm) pieces.
4. In a large bowl, whisk eggs until light and fluffy, add sugar and whisk 1-2 minutes more, add vanilla extract, melted butter, rum/juice and whisk until combined. Gradually add flour mixture and mix until incorporated.
5. Fold in the apples and transfer into the prepared pan.
6. Bake for 35-40 minutes or until the cake is golden and a toothpick inserted into the center comes out clean. Let cool for 10 minutes, release from the pan and let cool to room temperature.
7.Dust with powdered sugar and serve with ice cream (optional)
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Apple Chip Snacking Cake - Kitchen Cat
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★ Kitchen Cat ★ Apple Chip Snacking Cake Recipe.
A recipe from the KC Desserts collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1/4 c : Apple Juice
1/2 c : Vegetable Oil
1 ts : Vanilla Extract
1/2 ts : Baking Soda
2 : Eggs
1/2 ts : Ground Cinnamon
1 3/4 c : All-purpose Flour
1 c : Granulated Sugar
Powdered Sugar
1/2 ts : Salt
1 1/2 c : Chopped Peeled Tart Apples
1/2 c : Pecans; Chopped
BAKING: APPLE CRUNCH SNACK CAKE recipe, vegan, easy, one bowl
BAKING: APPLE CRUNCH SNACK CAKE, vegan, easy, one bowl
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It's Monday, and I am off to visit my daughter, so I'm bringing a snack for my grandsons... so here we go... today it's Apple Crunch Snack Cake!
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Emi’s Apple Crunch Snack Cake
Preheat oven to 375 degrees Fahrenheit
In a large bowl, combine:
2 cups flour, (white or whole wheat)
3/4 cup sugar
1 teaspoon baking soda
1/2 teaspoon salt
Add
1 cup water
4 Tablespoons cooking oil
1 teaspoon vanilla
1 Tablespoon lemon juice or vinegar
Pour into a greased and floured pan,
(I used a 10 inch pie plate.)
Arrange sliced apples into the top.
Sprinkle with cinnamon and brown sugar.
Bake at 375 degrees for
approx. 45 minutes or
until a toothpick inserted
in the center comes out clean.
(Divided into 8 = 300 calories per slice.)
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Claire Saffitz Makes Honey-Roasted Apple Cake | Dessert Person
Claire Saffitz Makes Honey-Roasted Apple Cake | Dessert Person
Claire's entire career, she has been on a quest for the perfect Jewish apple cake. Oil-based cake packed with apples and flavored with hone (in order to make it fitting for Rosh Hashanah, the Jewish New Year when and apples and honey are eaten together). Here Claire drizzles 2 pounds of sliced apples with honey and a little olive oil and roasts them, ensuring the many layers of apples inside the light, tender cake are soft enough to cut with a spoon, It's the apple cake of Claire's dreams.
#Cake #dessert #clairesaffitz
Honey-Roasted Apple Cake
2 pounds (907g) firm sweet-tart apples (about 5 medium)
4 tablespoons honey (3 oz/ 84g), divided
1 tablespoon plus 1/2 cup extra-virgin olive oil (4.4 oz/126g)
1 2/3 cups all-purpose flour (7.9 oz / 225g)
1 3/4 teaspoons baking powder
1 teaspoon Diamond Crystal kosher salt or 1/2 teaspoon Morton Kosher salt
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/8 teaspoon ground nutmeg
4 large eggs (7oz 200g), at room temperature
1/2 cups plus 2 tablespoons demerara sugar (4.4 oz/124g)
2 teaspoons vanilla extract
2 teaspoons apple cider vinegar
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Applesauce Snack Cake ~ Homemade Applesauce Cake Recipe ~ Back to School ~ Noreen's Kitchen
Today I want to share with you a quick and delicious applesauce snack cake that is easy to make and you just serve it right out of the pan you bake it in! This one doesn't even have any frosting, icing or glaze on it. We just enjoy this with a dusting of powdered sugar or nothing at all. This cake is moist and flavorful and can be made from pantry staples. This is a favorite from my childhood and we love it here!
This cake is super easy to make with ingredients you already have on hand. I know we try to keep applesauce in the pantry for eating as a side dish with meats or a go along with a lunch. This is a great way to rotate through your supply and keep it fresh. My cake is very basic but that does not mean it is lacking in flavor. It is moist and full of warm spices and tangy goodness that comes from the plump golden raisins that I love to use. You can choose to use regular raisins, dried cranberries or chopped dried apples if you like. Make this yours!
This is quick to throw together for an after school snack and is perfect for breakfast, or dessert. If you like to put a homemade dessert in your child's lunch a small piece of this is a great option. You can also add chopped nuts such as pecans or walnuts if you like. I prefer this one with just the raisins and save the nuts for my banana cake.
I hope that you will give this applesauce cake a try and I hope you love it!
Happy Eating!
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