How To make Bacon, Walnut and Feta Focaccia
4.00 Strips bacon
1.00 (6-to-7-inch plain focaccia
Or pizza crust 1.00 Green onion, green part only
Minced 2.00 tb Chopped walnuts
2.00 tb Crumbled feta cheese
Fry bacon in skillet until crisp. Drain on paper towels. Crumble and arrange on focaccia. Sprinkle with onion, walnuts and feta cheese. Place on baking sheet. Bake at 400 degrees until cheese melts and ingredients are hot, 6 to 10 minutes. Serve hot.
How To make Bacon, Walnut and Feta Focaccia's Videos
How to Make Italian BRUSCHETTA - Easy Appetizer
Authentic Italian Bruschetta! Learn how to make a crowd-pleasing tomato bruschetta. The parmesan toasts take these over the top and you will love what we drizzle them with!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
INGREDIENTS FOR TOMATO BRUSCHETTA:
►6 Roma Tomatoes ( 1 1/2 lbs)
►1/3 cup basil leaves
►5 garlic cloves
►1 Tbsp balsamic vinegar
►2 Tbsp extra virgin olive oil
►1/2 tsp sea salt
►1/4 tsp black pepper
INGREDIENTS FOR TOASTS:
►1 baguette
►3 Tbsp extra virgin olive oil
►1/3 to 1/2 cup shredded parmesan cheese
???? PRINT RECIPE HERE: coming soon
BALSAMIC GLAZE RECIPE:
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focaccia cupcakes/small bread
check the focaccia video for the dough recipe:
topping:
olive oil
salt
thyme
nigella seeds
rosemary
cooking time:
25-30 minutes
medium temperature
Depression cake
Ghraybeh
Armenian gata
Spaghetti easy recipe
Sujuk sandwich:
Lebanese kaak:
Halloumi cheese loaf:
English cake:
Homemade potato chips:
Flower cake:
Breadsticks with ivan:
Chocolate cinnamon rolls:
Semolina bread:
Focaccia:
Lebanese sfouf:
Delicious pain au lait:
Fetta pie:
Brioche without resting the dough:
Banana chocolate cake with homemade sweetned condensed milk:
Mini cinnamon rolls:
Easter bread:
Breadsticks with thyme and special lebanese man'ushe :
Pasta snack:
Brownie cookies without baking powder:
Burger buns with thyme and onions:
French baguette:
Zebra cake(vegan):
Butter bread:
Flatbread:
Tahinov hats:
#focaccia #cupcake #easyrecipe #deliciousbread #bread #homemadebread #vegan
Tomato Toast
What I love most about this recipe is the incredible amount of different ways you can use these tomatoes once you're done condensing all of those wonderful sugars that are present in the fruit to begin with. From meatballs, pizza, soups, and even salads, these tomatoes go along way when you put the time and effort into cooking them down. Hopefully you all enjoy the recipe and let me know what you end up using them for in your own recipes at home!!
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INGREDIENTS:
12-15 vine ripe tomatoes (medium-large)
1/4 cup olive oil
4-5 cloves garlic
2 tbsp picked thyme leaves
salt and pepper
4-5 slices of standard bread (soft Italian rolls preferred)
1/2 cup melted butter
1 tbsp chopped garlic
1 tbsp chopped thyme
1 tbsp chopped oregano
1/2 cup grated parmesan cheese
Rabbit mom, served today
My channel ????????[Animal Planet 兔子] has shown about Rabbit Animal Collective …. they are so strong Learning To fly. I am uploading video everyday, Life of Rabbit Animal Chinese.????????
Make sure to subscribe to my channel for watch funniest Animal Planet 兔子. Watch also our other videos!
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The Moody Persian Episode one: Breaking Bread- Sabzi Khordan (Herb Platter)
Welcome to the first episode of The Moody Persian!
The same way a Persian meal must begin with a platter of Sabzi Khordan, so must this channel! This platter is essential in our kitchen for its comforting flavors and ability to transport my husband and I to our childhood home in Tehran. Nostalgia aside, the health benefits are plentiful...eating handfuls of fresh herbs does wonders for your digestion and immune system!
Sabzi (sabz means green) Khordan (to eat) is a plate of fresh herbs and vegetables most commonly served with warm bread, soaked walnuts and feta cheese. Eating and cooking with fresh herbs and vegetables is an essential part of Persian Cuisine. In our cuisine, herbs serve a purpose above and beyond garnish. They are eaten by the handful raw or cooked in various stews and dishes. My girls love making this platter with me...I've even caught them running to the garden and shoving fistfuls of herbs in their mouth the same way I did as a child. I live for these simple moments.
What you need for this easy, delicious and healthy herb & cheese platter:
Assortment of fresh herbs:
basil (rayhan) mint (naana), tarragon (tarkhoon), chives (tareh), radish (torob-cheh), scallion (piaz-cheh), cilantro (geshniz), parsley (jafari), dill (shevid). Thank you Turmeric and Saffron (my favorite Persian food blog) for the awesome breakdown
You don’t need all these herbs and vegetables...pick your favorites or whatever you have on hand or in your garden!
Feta cheese (paneer)
Warm bread (noon):
lavash, pita, naan, barbari or sangak bread work beautifully for this platter. Trader Joe’s carries pita and lavash bread. My favorite bread is Sangak (whole wheat flatbread)...I love it’s flavor and it does not bother my digestive track like heavier breads do.
I purchase my Sangak bread at a local Ethnic Market
located in Porltand, OR. If you don’t have a specialty market near you specializing in Middle Eastern foods, you can purchase Sangak on Amazon:
Soaked walnuts
There is nothing I love more than eating this platter for breakfast alongside hard boiled eggs, butter, sour cherry preserve and a hot cup of tea.
I hope you are inspired to make this platter and make it YOUR WAY! I believe that recipes are a guideline and/or foundation for a dish...it is YOUR touch that makes the foods you eat delicious and unique.
If you have any questions, please ask them in the comments below!
Noosheh Jaan!!!
Translation: enjoy your meal and may it be sweet for your soul
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Video by Awar Meman:
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Music Credits (In Order):
Intro Music:
Amine El Filali
Maarif - Soyb & Amine Maxwell [Audio Library Release]
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You & I by Soyb & Amine Maxwell
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soundcloud.com/aminemaxwell
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Free Download / Stream: bit.ly/l-you-and-i
Music promoted by Audio Library youtu.be/NS71HLgd9q4
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Be Mine - Amine Maxwell [Audio Library Release]
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Happy Days - David Cutter Music davidcuttermusic.com / @dcuttermusic
Garlic confit, sun-dried tomato and baby bocconcini focaccia
I'm writing a cookbook!!! This recipe will be found in my cookbook that will be available September 2023. #shorts #cookbook #focaccia #garlicconfit