Hush Puppies
How to make southern hush puppies, perfect with fried seafood. If you like Long John Silver's Hush Puppies, you will love these!
Ingredients:
1 and 1/2 cups all-purpose flour
1 and 1/2 cups cornmeal
2 Tablespoons baking powder
2 Tablespoons sugar
1 Tablespoon baking soda
2 teaspoons kosher salt or 1 teaspoon table salt
1/2 teaspoon cayenne pepper
1 and 1/4 cups buttermilk
(not 1 and 1/2 cups, I miss spoke in the video)
2 eggs
1 onion (grated is best)
1 Tablespoon jalapenos or more!
oil for frying @ 350 to 375F
Tartar sauce for serving
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Homemade Southern Hush Puppies Recipe | I Heart Recipes
Hey y'all! Let’s make some good old fashioned Homemade Southern Hush Puppies:
Before we know it, fish fry season will be here. You certainly cannot have a fish fry without Homemade Southern Hush Puppies. So what is a hush puppy? Hush puppies are very similar to cornbread. They're made of cornmeal, flour, and a few other ingredients. Hush puppies are usually deep fried until they are crispy and golden brown.
Here is how I like to make Homemade Southern Hush Puppies. To start, combine the cornmeal, self rising flour, sugar, salt, cayenne pepper, and garlic in a large bowl. Whisk until everything is lump free then toss in the diced onions. Add in the buttermilk (or substitution), and egg. Mix the ingredients until well combined, but don't over mix. Pour the oil into a large pan, and heat the oil over medium heat. Once the oil is nice and hot, start spooning in the batter. Fry the hush puppies until they are nice and golden brown- they will float to the top. Remove the hush puppies from the oil, and place them on a paper towel lined plate. Serve and enjoy!
Find the recipe here:
Timestamps for video:
0:25 - Dice yellow and green onions.
0:37 - Place cornmeal in a bowl.
0:40 - Add self-rising flour.
0:44 - Sprinkle in cayenne pepper.
0:47 - Sprinkle in salt.
0:50 - Add sugar.
0:55 - Add garlic powder.
1:03 - Whisk the ingredients together.
1:06 - Add the diced onions.
1:21 - Pour in buttermilk.
1:29 - Add an egg.
1:35 - Mix well.
1:49 - Scoop out the batter.
1:52 - Heat oil in a skillet.
1:57 - Drop the batter into the oil.
2:10 - Flip the hush puppies over.
2:15 - Once they float and are golden brown, remove from the oil.
2:18 - Drain on a paper towel.
2:28 - Dish out.
2:33 - Garnish with a lemon wedge.
Loved this Homemade Southern Hush Puppies Recipe video? Here are some more recipes to try:
Southern Fried Corn Fritters:
Hot Water Cornbread:
Cheesy Garlic and Herb Cornbread:
Honey Jalapeno Cornbread:
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HOMEMADE HUSH PUPPIES | EASY SIDE DISH RECIPE
Easy homemade hush puppies recipe.
Shopping List:
3/4 cup yellow corn meal
3/4 cup all purpose flour
1 1/2 tsp. baking powder
1 tbsp. sugar
1/2 tsp. Cajun seasoning
Pinch salt
2 tbsp. butter
1/4 tsp. parsley
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/2 cup shredded cheddar cheese
1 cup milk
1 large egg
3 cups cooking oil (canola or vegetable)
Directions:
In a bowl, mix together the corn meal, flour, baking powder, sugar Cajun seasoning, and salt.
In a separate bowl, mix together the milk and egg. Add to dry ingredients.
To room temperature butter, add the parsley, garlic and onion powder and mix then add to the dry and wet mixture. Mix until doughy.
Add oil to a high sided skillet and bring to 360F.
Add 1/4 cup of dough to the oil and cook until browned. Flip halfway through.
Serve and enjoy!
#hushpuppies#howtomake hushpuppies#homemadehushpuppies
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How to make Hush Puppies from scratch
New Orleans native Charlie Andrews demonstrates on how to make his delicious Hush puppies. This recipe makes 15 medium sized hush puppies. Not only is this recipe a southern classic, but it is absolutely delicious. Hope you all will give this southern classic a try.
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