How To make Banana Brunch Coffeecake
2 med ripe bananas
1 pkg yellow cake mix
1 pkg instant vanilla pudding mix (4 servings)
1/2 cup oil
4 eggs
1 tsp vanilla
1/2 cup almonds
chopped
1/3 cup packed brown sugar
1 tsp cinnamon
1/2 tsp nutmeg
confectioner's sugar, sliced banana, raspberries, and fresh mint sprigs :
if desired
Preheat oven to 300F. Grease 3-quart fluted cake pan. Puree bananas to make 1 cup. Combine with cake mix, pudding mix, oil, eggs and vanilla in large mixing bowl. Mix well, beating at medium speed of electric mixer, 8 minutes, scraping side of bowl occasionally. Combine almonds, brown sugar, cinnamon and nutmeg. Pour half the cake batter into prepared pan. Sprinkle with sugar mixture. Cover with remaining batter. Using knife, swirl batter in figure-eight patterns through layers; do not overmix. Bake in preheated oven 55 to 60 minutes. Cool in pan on wire rack 10 minutes. Invert onto rack to finish cooling. Dust with confectioner's sugar. Garnish with sliced bananas, raspberries and fresh mint, if desired. Dip banana slices in diluted lemon juice if not using immediately.
calories: 379 fat: 16 g cholesterol: 71 mg sodium: 380 mg carbohydrates: 56 g protein: 4 g
How To make Banana Brunch Coffeecake's Videos
Mix Over ripe Banana with Coffee and make Delicious Cake | Eggless Banana Coffee Cake | Without Oven
EGGLESS BANANA CAKE IN KADHAI/ WITHOUT EGGS, OVEN, CONDENSED MILK, CREAM, CURD
Hello friends
Today I am going to share the recipe of most easy Eggless Banana Coffee cake. It is very simple and easy method and ingredients used here are easily available in our kitchen. Do not throw over ripe banana. Use them to make delicious Banana Coffee Cake. Do try this delicious and mouthwatering recipe and share your experience with me.
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~Ingredients~
Measuring Cup used is of 200 ml
Cake tin used is of 6 diameter
Maida or All purpose flour- 1 cup
Banana- 2 medium sized ripe
Instant Coffee Powder- 1/2 tsp
Powdered Sugar- 1/2 cup
Milk- 3 tbsp
Refined oil- 1/4 cup
Baking powder- 1 tsp
Baking soda- 1/4 tsp
Vanilla essence- 1 tsp
Vinegar- 1 tsp
Choco chips for decoration- 3-4 tbsp
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I Added Coffee With Banana, The Result Was Awesome!! Easiest Banana Coffee Cake Recipe Ever ????
WELCOME TO YUMMY
TODAY'S RECIPE IS I Added Coffee With Banana, The Result Was Awesome!! Easiest Banana Coffee Cake Recipe Ever ????
INGREDIENTS:
2 ripe banana
Coffee 1 tsp
Brown sugar 1 cup
Oil 1/2 cup
Blend
All purpose flour 1 cup
Baking powder 1 tsp
Baking soda 1/2 tsp
Milk 1/2 cup
6 inch pan
Grease oil
Place baking paper
Chocolate chips
Place a stand & heat the pan for 5 mins on medium flame
After 5 mins place the mould
Cook in on medium flame for 40-50 mins
Or bake in a preheated oven at 160c for 35-45 mins
Let it cool completely
NOTE: 1 CUP = 250 ML
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Coffee Cake
This delicious, melt-in-your-mouth coffee cake has a ribbon of cinnamon filling and a crisp streusel topping. Soft with a moist crumb and a bit of crunch on top; it's a perfect breakfast treat.
Recipe:
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Banana Coffee Cake / The Best Coffee Cake Recipe
This is one of the best coffee cakes you will ever try!! It’s super moist and flavorful. And the toasted walnuts give it a bit of a crunch. It goes great with a hot cup of coffee. You’ve got to try it!!!
Ingredients:
1 stick very soft butter
1 8 oz pkg cream cheese. Softened in the microwave
2 eggs
1 1/4 c sugar
3 large very ripe bananas… mashed
1 t vanilla
2 1/4 c flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt ( forgot to mention in video)
#coffeecake. #bananacoffeecake #bananacake #inthekitchenwithkaren
Professional Baker Teaches You How To Make COFFEE CAKE!
Here's Anna Olson's guide to baking sour cream pecan coffee cake
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Ingredients
Streusel
½ cup packed dark brown sugar
¼ cup all-purpose flour
1 tsp ground cinnamon
3 Tbsp unsalted butter, melted
¾ cup chopped pecans
Cake
2 cup all-purpose flour
1 Tbsp baking powder
1 tsp salt
½ tsp baking soda
¼ tsp ground allspice
½ cup unsalted butter, melted
1 ¼ cup sugar
1 ½ cup sour cream
2 large eggs
2 tsp vanilla extract
Directions
Streusel
1. Preheat the oven to 350 F and grease a 9-inch square pan.
2. For the streusel, combine the brown sugar, flour, and cinnamon and stir in the melted butter until evenly combined. Stir in the pecans and set aside.
Cake
1. For the cake, sift the flour, baking powder, salt, baking soda and allspice. In a separate bowl, whisk the melted butter, sugar, sour cream, eggs and vanilla. Stir this into the flour mixture until evenly blended. Spread half of the batter into the prepared pan and sprinkle half of the streusel on top. Use a skewer or paring knife to swirl the streusel in a bit. Top with the remaining batter, spread and then top the cake with the remaining streusel, giving the cake another little swirl.
2. Bake the cake for 45 to 55 minutes, until a tester inserted in the centre of the cake comes out clean. Cool the cake in the pan to room temperature before slicing.
3. The cake will keep, well wrapped and unrefrigerated for up to 3 days.
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I BLEND BANANA WITH COFFEE & MAKE THIS EASIEST BANANA COFFEE CAKE EVER | BANANA COFFEE CAKE RECIPE
#Banana_Coffee_Cake #Coffee_Cake
I BLEND BANANA WITH COFFEE & MAKE EASIEST BANANA COFFEE CAKE EVER | BANANA COFFEE CAKE RECIPE
INGREDINETS & PROCESS:
1 MEDIUM BANANA
CUT INTO PIECES
2 EGGS
1 TSP COFFEE
BLEND
½ CUP SUGAR
½ CUP OIL
BLEND
1 CUP FLOUR
1 TSPN BAKING POWDER
1/8 TSPN BAKING SODA
SIEVE
3 TBSP MILK
6 INCH MOULD
GREASE OIL
PLACE A BAKING PAPER
BRUSH OIL
POUR THE BATTER
SPREAD SOME CHOCOLATE CHIPS
COOK FOR 35 -40 MIN.
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