1 pound dried pinto beans 1/4 pound salt pork or bacon
diced 1 pound chuck steak (up to 2 lbs) :
cut in 1" cubes 1/8 teaspoon red pepper (up to 1/4 tsp) 2 cloves garlic -- minced 1 6 oz can tomato paste 1 cup water 1 tablespoon chili powder salt 1 teaspoon ground cumin Completely soften beans (suggest pressure cook them- pb). In skillet, brown sa lt pork and cubed chuck steak over medium-heat; drain well. Add to Crock-Pot w ith soaked pinto beans. Add remaining ingredients; stir well. cover and cook oh High for 2 hours, then on Low for 7 to 12 hours or cook entire time on High for 5 to 8 hours. Serves 8
How To make Beef'N Beans's Videos
Beef And Onion Stir Fry |Tender And Juicy Beef
—-Ingredients(4 servings)— 6.7 oz/190 g onion 4 stalks of green onion 1/4 tsp salt 1/4 tsp sugar
4 cloves of garlic 16.9 oz/480 g beef 2 tsp soy sauce 2 1/4 tsp dark soy sauce 3/4 tsp oyster sauce 3/4 tsp sugar 1 1/2 tsp baking soda 4 1/2 tsp corn starch
3 tsp oil 1 1/2 tsp sesame oil
3 tbsp oil for cooking 3 tsp dark soy sauce 1 1/2 tsp oyster sauce 1 1/2 tbsp cooking wine 1/3 cup water Black pepper
—-Timestamps— 00:00 - Intro 00:17 - Green onion,garlic,onion prep 01:07 - Beef Prep 02:02 - How to cook Beef And Onion Stir Fry, Onion stir fry 02:42 - Beef stir fry 04:13 - Final Step
Beef n' Beans! | Anne's Healthy Kitchen
Vlog#35
Beef n' Beans | Anne's Healthy Kitchen
♦ Ingredients 1/2 kg - Lean Beef, sliced 400g - White Kidney Beans, boiled 3 cloves garlic, minced 1 medium onion, minced 1 thumb size ginger, thinly sliced 3 tbsp - Sweet Ketchup 3 tbsp - Banana Ketchup 3 tbsp - Tomato Paste 1 pc - Chicken Stock 2 tsp - Salt 1 tsp - Black Pepper Powder 4 cups - Bean broth/Water Oil for Sautéing
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Yellow fin Escabeche -
Simple Fried Rice~ -
Beef steak with mushroom -
Mutton Curry! -
Rachael's Beef ‘n’ Bean Skillet Macho Nachos
Rach serves up these nachos with the tortilla chips on the side to keep them extra crisp and ready for the ultimate pile-on of toppings.
Beef & Beans Sofrito
This flavourful and moist burger is designed with your baby’s nutritional needs in mind. You can use any type of ground beef: extra-lean, lean, medium or regular. However, babies need to consume adequate fat for their growth and development so regular ground beef is a good choice for this recipe.
Here’s a recipe of Latin influence that the whole family can enjoy. DYK that by combining the beef with beans, the meat boosts absorption of the non-heme iron from the beans – that’s a doubled up iron benefit from beef: heme iron + better absorption of non-heme iron (by 150%!!).
COOKING CORNED BEEF AND BAKE BEANS WITH WHITE RICE || vlog day #weeklyvlog
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Homemade CHILI Recipe | Simply Mama Cooks
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
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3 bls (1.361 kg) ground beef (I used 85 / 15 fat to meat ratio) 1 medium to large onion finely chopped 5 cloves garlic minced 6 Tbsp (40 g) chili powder (I used McCormick Brand) 3 tsp (7 g) smoked paprika 3 tsp (8 g) garlic powder 3 tsp (8 g) onion powder 3 tsp (7 g) ground cumin 3 Tbsp (49.5 g) tomato paste 7 cups (1.65 L) low sodium beef broth 1 chipotle pepper in Adobo sauce 2 Tbsp Adobo sauce from can of chipotle peppers 2 - 15 oz cans pinto beans (drained and rinsed) salt and pepper to taste *For corn starch slurry* 4 Tbsp (35 g) corn starch 4 Tbsp (60 ml) cold water
INSTRUCTIONS - In a preheated on a medium high heat 6 .5 qt pot add 3 tbsp oil and ground beef - Add salt and pepper to taste, cook ground beef for 5 to 8 minutes -Now add garlic and onion, combine and continue to cook for 3 to 5 minutes - Next add and combine all dry seasonings and spices to cooked ground beef - Now add tomato paste, combine and cook for a minute or two - Next add beef broth, stir and mix well - Add chopped chipotle pepper, adobo sauce and bring to a boil - Cover pot with a lid, lower the heat and gently simmer for 1 hour stirring through out - After and hour add cornstarch slurry to thicken chili - Add drained and rinsed pinto beans combine and simmer for and additional 15 minutes then serve
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
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Easy Homemade Chili Recipe How To Make Chili and Beans