1 c Sugar 1 c Butter; softened 3 tb Sweet sherry 1 Egg 3 c All-purpose flour 2 ts Baking powder 2 ts Anise seed; crushed 1/4 ts Salt 1/4 c Sugar 1 ts Ground cinnamon Preheat oven to 350 degrees. Mix 1 cup sugar, butter, sherry and egg in large bowl. Stir in I flour, baking powder, anise and salt. Mix well. Divide dough in half. Roll each half 1/4 inch thick on lightly floured board. Cut into shapes using cookie cutters. Place on ungreased cookie sheet. Mix together 1/4 cup sugar and cinnamon. Sprinkle mixture over cookies. Bake until golden brown. HE DESSERT SHOW SHOW# DS3225 -----
How To make Biscochitos's Videos
Biscochitos Recipe from New Mexico
Join me in making New Mexico's Official State Cookie! I'll be showing you exactly how to make biscochitos. I hope you enjoy my video and making these delicious cookies. Sorry I don't have fancy bowls hehe
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How to Make Biscochos (traditional Mexican cookies from chihuahua)
Today we learn how to make biscochos, a traditional Mexican cookie from the state of chihuahua. these can be made for desert or as in bulk for events. enjoy
How To Make New Mexican BISCOCHITO’S
Christmas cookie
Golondrinas Live Sessions - Traditional New Mexican Holiday Biscochitos
Learn how to make traditional New Mexican biscochitos. These treats have been a holiday tradition for many New Mexican families for many generations. Please visit our Facebook page for the recipe.
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Sardana by Kevin MacLeod Creative Commons — Attribution 3.0 Unported— CC BY 3.0
Music provided by FreeMusic109
Easy Biscochitos Recipe
Biscochitos, the official state cookie of New Mexico, are a standout treat flavored with aromatic anise seeds and enhanced with a warm blend of cinnamon and brandy. Lard is the secret to their delicately crumbly texture. Rolled, cut, and twice-coated in cinnamon sugar, they're a unique combination of sweet and spice. Perfect for anyone looking to try something different in their baking! ????
INGREDIENTS For the Cookies 3 cups all-purpose flour 1 ½ teaspoons baking powder ½ teaspoon fine sea salt 1 cup lard at room temperature ¾ cup granulated sugar 2 teaspoons anise seeds 1 large egg at room temperature ¼ cup brandy For the Topping/Coating ½ cup granulated sugar 1 teaspoon cinnamon
Full Recipe:
New Mexico Bizcochitos - The BUENO® Kitchen
New Mexico Bizcochitos The BUENO® Kitchen Season 1, Episode 9
New Mexico Bizcochitos: The delicious anise flavored cookies that are as much a part of New Mexico holidays as tamales, posole, and luminarias.
Follow along: 1 cup shortening
½ cup sugar
1 ½ tsp. BUENO® Anise Seed
1 egg, beaten
1 Tbsp. honey
3 cups unbleached flour
1 ¼ tsp. baking powder
½ tsp. salt
½ cup water
1½ tsp. ground cinnamon mixed with ⅜ cup sugar
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--- Bueno Foods is the Southwest's premier producer of New Mexican and Mexican foods. In celebration of our 65th Anniversary, we are excited to launch a cooking show to show how to cook New Mexican/Mexican cuisine.