Delicious Raisin Bran Muffin Recipe From 1979
Episode 1: Kellogg's Raisin Bran Muffins, 1979
In this episode, I make some of the most delicious raisin bran muffins that you have ever eaten. This recipe was made from a recipe card handwritten by my grandmother, probably copied off of a Kellogg's Raisin Bran box sold in 1979.
Chapters:
00:00 Introduction
00:18 Memories of Traveling with Muffins
01:22 Dry Ingredients
01:47 Wet Ingredients
02:40 Completed Muffins
03:18 Recipe Reviver Rating
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EASY Raisin Bran Muffins Recipe - Make Them For Breakast, Healthy & Delicious!
These raisin bran muffins are amazing! PRINT THIS RECIPE: Wondering how to make raisin bran muffins? Look no further! This video will show you exactly how to make healthy muffins with this easiest raisin bran muffins recipe ever! These homemade muffins make a perfect healthy breakfast or snack! Baking raisin bran muffins is so easy and they taste so delicious! Imagine biting into these mouthwatering raisin bran muffins, so yummy! You will love these raisin bran muffins! They make a perfect breakfast or snack!
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Raisin Bran Muffins | Easy Raisin Bran Muffin Recipe | MOLCS Easy Recipes
Raisin Bran Muffins
375° 20 min
1 1/2 C All Bran Cereal
1 1/4 C Milk
1 1/4 C Flour
1 1/2 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt
1/3 C Molasses
1 Egg
1/4 C Vegi Oil
1/2 C Raisins
Soak cereal and milk in your mixing bowl and set aside.
Mix, flour,baking powder, soda, salt & raisins.
Once cereal is softened, add egg, oil & molasses, mix well. Slowly add dry ingredients, mix until well combined, try
not to over stir.
Grease muffin tins and fill approx 3/4 the way up.
Bake approx 20 min.
Music: Operatic By Vibe Mountain
#raisinbranmuffins
Bran Muffins (Classic Version) - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Bran Muffins. These Bran Muffins are loaded with wholesome flavor. Bran, molasses, rolled oats, orange peel, and ground cinnamon make them an ideal breakfast food.
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CARROT BRAN MUFFINS - Bonita's Kitchen
Welcome to Bonita's Kitchen! Today we will be making CARROT BRAN MUFFINS. See recipe below!
To view & download the full recipe, please view it here on our website:
Our cookbooks link:
Ingredients:
1½ cups all purpose sifted flour 2 cups All Bran Cereal or All Bran Buds
½ cup sugar of choice ½ to 1 cup water
¼ cup orange juice 1 large egg
1 tsp baking powder ½ tsp baking soda
½ tsp allspice 1 cup grated carrot
¼ cup butter or oil ½ tsp sea salt
1 tsp vanilla
Extra All Bran and flakes of almonds for top of muffins:
Method:
In a bowl add butter or oil, vanilla and sugar; cream together; then add egg and orange juice.
After add grated carrot, flour, All Bran cereal, baking powder, baking soda, sea salt and ground allspice.
Start mixing together by hand or blender, adding the water and more if needed, until all combined.
Pre-grease your muffin pan or use sleeves, scoop equal amounts of muffin batter in each one until all used.
Top with extra All Bran Cereal and flakes of almonds.
Preheat oven to 350ºf and bake for 20 minutes or depending on your oven.
When baked remove for oven, cover with towel and let rest in pan for 10 minutes. Freeze in freezer bag or container for longer freshness.
Enjoy!
I apologize in advance if anything in this video is not clear or misread, please follow my recipe when making this dish.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
MOIST Bran Muffins w/Raisins. THE BEST!!
I’ve tried to perfect muffins MANY TIMES to make them moist and not dry. Especially the next day, different recipes seem to dry out overnight. However! :-) These ones are a sure winner. I like that they don’t have white sugar in them also. I used raisin bran cereal this time, but you can use any brand cereal you like. Please follow along as I explain a little tips and tricks along the way. One of them is using cupcake papers and the difference between using theirs and not using those. Thank you so much, I really hope you will make these wonderful and very very delicious muffins! I do have a very nice Facebook group by the same name #CookingWithAuntShirley Never any pop-up ads, and more interactive whereby you can ask questions and learn a lot, and add a lot to our little group! God bless you!