CHICKEN BBQ FILIPINO STYLE | CHICKEN BBQ sa KAWALI | PINOY SIMPLE COOKING
CHICKEN BBQ is one of a popular Filipino dish infused with its key ingredient banana ketchup which makes the chicken more flavorful. Sharing this fast and easy version of this fabulous Filipino style Chicken BBQ cooked in the pan. So quick and easy to make. Easy recipe to satisfy your cravings! Happy Pinoy Simple Cooking!
Here is how to make CHICKEN BBQ:
CHICKEN BBQ RECIPE:
Ingredients:
2 lbs chicken thighs
1 cup chicken broth
1 tbsp brown sugar
4 tbsp oil
For the marinate:
3 tbsp soy sauce
3 tbsp oyster sauce
5 tbsp banana ketchup
1 tbsp garlic powder
1/4 tsp pepper
Directions:
1. In a large bowl combine chicken and marinate ingredients. Stir until well combined. Let it marinate for at least 30 mins. Set aside.
2. Remove chicken from the marinade then reserve the marinade.
3. In a pan or wok, heat 4 tbsp oil over medium high heat.
4. Cook chicken by batch. Cover with lid and fry chicken until cooked through on both sides. To know if chicken is cooked through, poke chicken with fork and juice that runs through is clear. Or use meat thermometer and poke in the thick center part of the chicken it should be 165°F.
5. Remove from the pan then set aside. Drain the oil from the pan.
6. In the same pan, stir in the marinade. Add water in the marinade if needed.
7. Add chicken broth and brown sugar. Stir until sugar dissolves.
8. Bring to boil for 5 mins.
9. Lower the heat to medium and continue to simmer until sauce thickens.
15. Serve and Enjoy! Best served with steamed rice.
Hope you will give it a try and let me know your thoughts! Please comment down below.
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Budget-Friendly SPICY Pork Bulgogi ????Make AUTHENTIC Korean BBQ Bulgogi [제육볶음] 불맛! 이렇게 볶아야 물이 생기지 않아요
#bulgogi #koreanbbq #kbbq
Turn your toughest cut of pork into MOIST & DELICIOUS SPICY PORK Bulgogi! TIPS to stir-fry your spicy pork bulgogi with that perfect charred taste, just like at your Korean BBQ restaurant. 제육볶음: 이 레시피는 혼자만 알고 계세요. 제육볶음의 불맛! 이렇게 볶아야 물이 생기지 않아요.
????????Shop Korean ingredients from today's recipe
➡️
Essential Bulgogi & Galbi Ingredients:
➡️
⭐️INGREDIENTS 재료
1.4 Pounds Pork (thin slices) 600 Grams
Marinade 양념장 만들기
¼ Cup 컵 Water
6 - 8 Garlic Cloves 마늘
½ Medium 중사이즈 Onion 양파
1 Red Jalapeno Pepper 홍고추
Fresh Ginger (Thumb Size) 생강 (엄지손가락 크기)
2 Tablespoons 큰술 Plum Extract Syrup 매실청
(Substitution: Grated sweet ripened apple or pears, 2 Tablespoons)
2 Tablespoons 큰술 Jin Soy Sauce 진간장 또는 양조
3 Tablespoons 큰술 GoChuJang 고추장
2 Tablespoons 큰술 Brown Sugar 흑설탕
1 Tablespoon 큰술 Vinegar 현미식초
1 Tablespoon 큰술 Mirim 미림
For alcohol-free option: Mix equal parts water and fresh lemon juice
¼ Teaspoon 작은술 Black Pepper 후추
1 Big Pinch 큰꼬집 GoChuGaRu 고춧가루
For Grilling 맛있게 굽는 방법
1 Tablespoon 큰술 Oil 식용유
½ Medium 중사이즈 Onion 양파
1 Scallion 쪽파
1 Red Jalapeno Pepper 홍고추
1 Green Jalapeno Pepper 청양고추
GoChuJang (Fermented Red Pepper Paste) 고추장
????Vegan
GoChuGaRu (Korean Red Pepper Flakes, coarse) 고춧가루
7oz
6oz
Organic 6oz
100% Korean Red Peppers
Jin Soy Sauce 진간장
All-Purpose Soy Sauce 양조간장
Korean Vinegar
Korean Cooking Wine
Fermented Plum Extract Syrup
Dark Brown Sugar 흑설탕
Organic
100% Korean Sea Salt, Fine
Sesame Seed Salt 깨소금
If you have regular sesame seeds, you can EASILY make this Sesame Seed Salt at home➡️
Korean Sesame Oil 참기름
Beef Dashida 소고기 다시다, Korean beef bouilon powder
Cooked microwavable rice
Non-Stick Frying Pan
????????Shop more Korean ingredients & kitchen gadgets at
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⭐️WATCH MORE Korean Recipes 한식 레시피 더보기⬇️
????Korean BBQ Recipe Playlist
⭐️Suggested Recipes
????Making Authentic Korean BBQ Dipping Sauces At Home: K-BBQ Lettuce Wrap SsamJang Sauce 숨겨 놓고 몰래 먹는 쌈장
????Making Authentic Korean BBQ Scallion Salad For Lettuce Wrap Green Onion Salad 너무 맛있어서 숨겨 놓고 몰래 먹는 파무침 2종!
????YOU???? can make Soft & Fluffy RICE at home! Korean Rice COMPLETE TUTORIAL ????????촉촉한 맛있는 밥짓기
Chapter Timestamp 챕터 시간 코드
0:00 Introduction 인삿말
01:11 Pre-soaking 핏물 빼기
01:46 Spicy Bulgogi Marinade 제육볶음 양념장
05:52 Marinating TIP 돼지고기를 재우는 꿀팁
07:00 Vegetables 채소
08:15 Grilling TIP 맛있게 굽는 방법
10:47 K-BBQ Lettuce Wrap 상추쌈 맛있게 만드는법
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Please take a photo of your Spicy Pork Bulgogi when you make it, post it on your social media, and TAG @ModernPepper
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PORK BARBECUE | PORK BBQ MARINADE | HOMEMADE BBQ MARINADE | BARBEQUE MARINADE | HOW TO MARINATE PORK
PORK BARBECUE | PORK BBQ MARINADE | HOMEMADE BBQ MARINADE | BARBEQUE MARINADE | HOW TO MARINATE PORK
*TIP: PARA MAS KUMAPIT YUNG FLAVOR AND MAGING JUICY, GAWA KAYO NG PAMAHID (OIL + BBQ MARINADE NATIN, LAGAY NIYO LANG SA KAHIT ANONG CUP/LALAGYAN) THEN PAHIRAN NIYO NA YUNG MGA BBQ KADA BALIKTAD NIYO, SOLID YAN! KAHIT WALA NG SAUCE, MASARAP NA! JUICY PA!)
Hey! Yo! mga Ka-licious! It's your Cook Pau na naghahandog sa inyo ng mura at madaling gawin na mga dishes na talagang magpapalimot sa mga pangalan niyo dahil sa sobrang sarap!!!
Tara at itry na ang BBQ MARINADE at tinitiyak kong makakarami ka!
MUST WATCH IN HD
PORK BBQ MARINADE RECIPE:
❤PORK PIGUE/KASIM (1 KG- AND PWEDE NIYO NA IPABBQ CUT SA MARKET)
❤CHOPPED GARLIC (1 HEAD)
❤OYSTER SAUCE (70 G)
❤ SOY SAUCE (1/2 CUP)
❤ SUGAR, ANY TYPE (1 CUP)
❤ GROUND PEPPER (1 TBSP)
❤BANANA KETCHUP (2 CUPS OR MORE, THE MORE... MAS MASARAP)
❤CALAMANSI (5 PCS)
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------------------------------------------------------------------------
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Budget-Friendly Pork Bulgogi! Making AUTHENTIC Korean BBQ Bulgogi Lettuce Wraps 기사식당 돼지불백 따라잡기/돼지불고기
#bulgogi #koreanbbq #kbbq
MOIST, TENDER, and Garlicky Pork Bulgogi! Delicious way to enjoy Bulgogi using budget-friendly pork, instead of beef. ????????기사식당 돼지불백 따라잡기! 간장 돼지불고기 레시피
Discover how to make a budget-friendly and authentic Korean BBQ pork bulgogi! This recipe will teach you the secrets to tender and flavorful bulgogi.
????????Shop Korean ingredients from today's recipe
⭐️Ingredients 재료⬇️
1.4 Pounds Pork (thin slices) 600 Grams
Marinade 양념장 만들기
1/4 Cup Jin Soy Sauce 진간장 또는 양조
2 Tablespoons 큰술 Grated Onion 강판 양파
1 Tablespoon 큰술 Minced Garlic 다진 마늘
1 Tablespoon 큰술 Brown Sugar 흑설탕
½ Teaspoon 작은술 DoenJang 된장
1 Scallion Minced 다진 쪽파
1/4 Teaspoon 작은술 Grated Ginger 강판 생강
1 Tablespoon 큰술 Mirim 미림
1 Big Pinch 큰꼬집 Black Pepper 후추
2 Tablespoons 큰술 Plum Extract Syrup 매실청
(Plum Extract Syrup substitution: Grated sweet ripened apple or pears, 2 Tablespoons)
Pan Grilling:
½ Medium 중사이즈 Onion 양파
1 Tablespoon 큰술 Oil 식용유
Optional:
½ Teaspoon 작은술 Beef Dashida 소고기 다시다
1 Tablespoon 큰술 Butter 버터
⭐️WATCH MORE Korean Recipes 한식 레시피 더보기⬇️
????Korean BBQ Recipe Playlist
⭐️Suggested Recipes
????Making Authentic Korean BBQ Dipping Sauces At Home: K-BBQ Lettuce Wrap SsamJang Sauce 숨겨 놓고 몰래 먹는 쌈장
????Making Authentic Korean BBQ Scallion Salad For Lettuce Wrap Green Onion Salad 너무 맛있어서 숨겨 놓고 몰래 먹는 파무침 2종!
????YOU???? can make Soft & Fluffy RICE at home! Korean Rice COMPLETE TUTORIAL ????????촉촉한 맛있는 밥짓기
Chapter Timestamp 챕터 시간 코드
0:00 Introduction 인삿말
00:45 Pre-soaking 핏물 빼기
01:55 Bulgogi Marinade 불고기 양념장
06:08 Grilling TIP 맛있게 굽는 방법
11:04 K-BBQ Lettuce Wrap 상추쌈 맛있게 만드는법
Written Recipe 작성된 레시피
SUBSCRIBE
FOLLOW ME @
WOULD LOVE TO HEAR FROM YOU!
Please take a photo of your Pork Bulgogi when you make it, post it on your social media, and TAG @ModernPepper
????????Shop more Korean ingredients & kitchen gadgets at
Jin Soy Sauce 진간장
All-Purpose Soy Sauce 양조간장
DoenJang (Fermented Soybean Paste) 된장
????Vegan
Korean Cooking Wine
For alcohol-free option: Mix equal parts water and fresh lemon juice
Fermented Plum Extract Syrup
Dark Brown Sugar 흑설탕
Organic
Sesame Seed Salt 깨소금
If you have regular sesame seeds, you can make this Sesame Seed Salt at home➡️
Korean Sesame Oil 참기름
Beef Dashida 소고기 다시다
In a pinch, these cooked microwavable rice is delicious.
Non-Stick Frying Pan
Disposable Kitchen Gloves
Knife Sets 명품 칼: 9 Piece Set 세트
16 piece Knife Set 세트
Chef's Knife
9 Piece Set
16 piece Knife Set
Chef's Knife
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Korean barbecue, kbbq, Korean bbq, bulgogi, bulgogi recipe, asian pork belly, pork belly recipe, homemade bulgogi, Korean bbq recipes, Homemade Korean BBQ, pork recipe,
Grilled Pork Belly | No Grill? No Problem! Eto na ang Pork BBQ sa Kawali! Pan grilled Liempo
Pan-grilled liempo or Grilled Pork Belly recipe which is easier and kinda healthier to make than traditional smoke grilling. In pan-grilled liempo recipe, you can still taste the signature smoky flavour without the need to get smoke from grilling. You wont be needing any special equipment, you only need your regular pan! Have some savoury and smoky pan-grilled Pork Belly, best partnered with rice and atsara. Yum!
#porkbelly #grilledporkbelly #grilledpork #porkrecipe
Written Recipe at
INGREDIENTS:
1 kilo pork belly (liempo)
1 cup Sprite (or any lemon soda)
⅓ cup soy sauce
¼ cup calamansi juice
3 tablespoons oyster sauce
⅓ cup banana ketchup
1 bulb garlic (minced)
1 teaspoon black pepper
1 tablespoon brown sugar (optional)
Directions:
Wash and prepare the pork belly slices. Transfer them to a large container. Add the lemon soda, soy sauce, oyster sauce, calamansi juice, minced garlic, banana ketchup, ground black pepper and brown sugar (optional). Mix well using your hands until well combined. Cover the container and let them marinate for at least 1 hour.
Heat a pan using medium heat. Arrange the marinated pork in the pan and sear them for a few minutes. Flip them to sear the other side. Flip them a few times until both sides are browned and sizzling.
Pour the marinade in the pan and let them cook until the marinade is reduced and almost dried up. Flip occasionally to cook them evenly. Once they are caramel brown in color, they are ready.
Remove them from the pan and transfer to a chopping board. Slice them into serving pieces and then transfer to a serving plate. Enjoy this with some special toyomansi dipping sauce as an ulam or pulutan. Yum!