6 md Venison chops/steaks/pork Chops Salt and pepper
to taste 1 1/2 c Brown sugar 1 ea Lemon :
sliced 3 c Ketchup 2 tb Corn oil 1/2 c Water Salt and pepper each steak/chop to taste. Brown steak/chops in large fry pan for 5 minutes each side. Remove venison and drain juice. Cover each piece of meat with toppings as follows: Completely cover each piece with ketchup. Sprinkle each piece with brown sugar in the center of the steak or chop. Add water to pan; cover and simmer on low heat for 1 hour. Remove from pan and serve with toppings intact. Recipe By : Ken Miller From: Western Mexican Cookbook
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Tasty Lamb Chops Recipe at Home
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Always taste and adjust seasonings to your own preference as my recipes only act as a guide. Individual tastebuds are different and substitutions can be made throughout. Terri
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How to Cook Lamb Chops in a Skillet | Balsamic Brown Sugar Recipe
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This delicious Balsamic Brown Sugar Lamb Chops Recipe is savory and rich goodness with sweetness to boot! Delicious juicy lamb chops are seared then basted in a deliciously flavorful luscious Brown Sugar sauce that’s super easy to make!
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I've got all the juicy details on making the absolute BEST meat dishes!: ????Braised Short Ribs | ????Tender Beef Ribs | ????Seared Steak | ----------------------------------------------------------------------------------------------------------------------------------------------------- Jocelyn Delk Adams of Grandbaby Cakes will show you how incredibly easy these lamb chops are to make and how quickly this very impressive meal comes together!
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