How To make Casserole with Spam
2 c Uncooked creamettes
1 cn Cream mushroom or celery
Soup 1/4 lb Processed cheese,grated or
Cut into cubes 1 c Milk
1 tb Onion,chopped
1 tb Green peppers, chopped
1/4 ts Black pepper
1 cn Spam cut into 1/4" slices
Or 1/2 can tuna Directions Cook creamettes as directed on package. Combine soup, milk, green pepper,onion and pepper. Place over low heat. Add cheese and stir occasionally until cheese is melted, then mix cooked creamettes with cheese sauce. Pour mixture into a 1 1/2 qt casserole dish, cover top with slices of spam. Place in oven at 325 degrees for about 30 minutes or until sauce is bubbly.
How To make Casserole with Spam's Videos
Cheap and Easy Redneck Casserole - Only Four Ingredients
#casserole #casserolerecipe #budgetrecipe
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EP # 25.Easy Spam casserole. Thank you Phyllis Stokes, RIP
Recipe so easy, SPAM mushroom soup it is damn delicious.
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SPAM Casserole
(RIP Phyllis Stokes)
1 can spam
3 potatoes cubed small
1 medium onion diced
½ cup diced carrots
½ cup broccoli florets
½ cup frozen corn
1 can cream of mushroom soup (add 4 oz sliced mushrooms – optional)
1 Can heavy cream (or water or milk)
1 Cup shredded cheddar (or cheese of your preference)
Season as you like
Preheat Oven to 350 degrees
Mix all ingredients but only use ¾ cup of cheese
One all mixed well, put into casserole dish
Top with remaining ¼ cup of cheese
Bake 45 to 60 minutes, check at 45 minutes
Once potatoes are tender and topping is golden remove from oven
Let stand 5-10 minutes then serve.
ENJOY!!
Thanks Phyllis
Spam potato Casserole
Easy and quick recipe
The Best Spam Fried Rice Recipe | Spam is Back!
The Best Spam Fried Rice Recipe | Spam is Back!
Ingredients:
3 cups overnight Rice
2 1/2 tbsp Olive Oil
3 large Eggs, lightly beaten
2 cloves Garlic, minced
6 oz. (170 g) Spam, cut into small cubes
1 cup frozen mixed Vegetables, thaw and defrost
Salt, to taste
Seasonings:
1 1/2 tbsp Soy Sauce
1/2 tbsp Fish Sauce
1/2 tsp Sesame Oil
3 dashes White Pepper
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SPAM Recipes That Will SHOCK YOU!!
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Budget Meals -
What Are We Eating? -
Appetizers -
Beef -
Chinese Food -
SPAM -
Sandwiches -
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Chicken Wings -
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BBQ -
Grilling -
Thanksgiving -
Deep Fried Food -
Chichen -
Pasta -
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Broken Reality Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License
How to make Country Kitchen Casserole (Campbell Soup, Spam)
Here's another recipe from 'Most for the Money Main Dishes' - a Campbell Cookbook from 1971 full of easy, economical meal ideas. I've shared another recipe from this book already (Gold Coast Pork Chops) if you're interested.
It's an American cookbook, but I'm in Australia now, so I'll give the original recipe first, followed by the modified version I use as our products are not always the same, e.g. different can sizes, etc.
ORIGINAL RECIPE:
1 can (10-3/4 oz) condensed cream of mushroom soup
1/4 cup water
2 teaspoons prepared yellow mustard
1 teaspoon Worcestershire
1 cup shredded cheddar cheese
2 cans (about 16oz each) small whole white potatoes, drained and sliced
1 package (10 oz) frozen peas, cooked and drained
1 can (12 oz) luncheon meat, cut in 6 slices
In bowl, combine soup, water, mustard, Worcestershire and cheese; add potatoes and peas. Spoon into 1-1/2 qt shallow baking dish (10x6x2); top with meat. Bake at 400F for 25 minutes or until hot. Makes 6 servings.
MY AUSSIE VERSION:
The method is the same, but the ingredients differ a bit -
1 can (420g) cream of mushroom soup
1/3 cup water
2 tsp yellow mustard
1 tsp Worcestershire
1-1/2c shredded cheese
1 large (750g) and 1 small (410g) can small whole potatoes
300g frozen peas or mixed veggies
1 can spam, cut into 6 slices
Assemble as above and bake at 200C / 190C (if fan forced) for about 25 minutes or until hot and bubbly. Visit and Like us on Facebook: