How To make Cheese Monkey Bread La Times
1 1/2 packages dry yeast
or 3/8-ounces total 1/4 cup warm water
1 tablespoon sugar
1 cup milk
1 cup butter
plus extra
for greasing bowl and mold 1 teaspoon salt
3 eggs :
beaten
3 cups flour
or up to 4-cups flour 3/4 cup shredded Cheddar cheese
Soften yeast in warm water and stir in sugar. Scald milk in medium saucepan over medium heat. Remove from heat and add 1/2 cup butter and salt. Cool to lukewarm. Stir beaten eggs and yeast mixture into lukewarm milk mixture. Gradually beat in 3 cups flour and cheese with wooden spoon to make soft dough. If dough is too soft, gradually add more flour until desired consistency.
Transfer dough to greased bowl and turn to grease all over. Cover and let rise in warm place free from drafts until doubled in bulk, about 1 hour. Divide dough in half and roll out each portion on floured surface into rectangle 1/3-inch thick.
Melt remaining 1/2 cup butter. Cut dough into 3-inch diamond shapes. Dip each piece of dough into melted butter and layer in greased 10-inch ring mold, overlapping points. There should be 3 layers, but pan should be no more than 3/4 full or dough will pop off while baking. Let rise until doubled in bulk, about 1 hour. Bake at 400 degrees until lightly browned, about 35 minutes.
6 servings. Each serving: 643 calories; 847 mg sodium; 207 mg cholesterol; 39 grams fat; 56 grams carbohydrates; 16 grams protein; 0.20 gram fiber.
Recipe from Rose Dosti and the LA Time Recipe Archive.
Cheese Monkey Bread was a rage in the '60s and '70s, when bakeries in Los Angeles began selling it. Clever readers reconstructed this recipe, and we've been printing it ever since. See also, Short-Cut Monkey Bread - LA Times, a recipe we developed at the Times. It uses refrigerator crescent rolls.
mail from Kitpath@earthlink.net 1/99 fareshare@twave.net, mc-recipe@lists.sierra.com, daily-bread@lists.best.com
How To make Cheese Monkey Bread La Times's Videos
Monkey Bread Made From Frozen Dough- Soft And Buttery
Easy way to make a fantastic monkey bread using store bought bread dough.
Sylvie Curry as seen on #theamericanbarbecueshowdown
Competition BBQ, Homecooking , All Things Food
Chunky Monkey Bread | Easy Baking Tutorial | *How Ines Rolls*
Hi Everyone! Here's another yummy & easy recipe. We had this with breakfast for dinner but this is a perfect weekend breakfast or holiday treat! It's CHUNKY MONKEY BREAD!
Enjoy!
follow me on IG:
For some beautiful homemade holiday gifts..check out: (they are my in laws' website & they have an INES LINE)
CINNAMON ROLL MONKEY BREAD || Delicious Breakfast Idea
Cinnamon Roll Monkey Bread
INGREDIENTS
2 cans of cinnamon rolls
1 cup of white sugar
1 TBSP of cinnamon
½ cup butter (melted)
¼ cup brown sugar
Check out my other cooking videos
SUBSCRIBE to my channel for more videos from me! Thank you for the support!
See what I love on Amazon (My Amazon Storefront)
Ninja Foodi (affiliate link)
Hi! I am Jordan. I am a mom of 6. We live in Wichita, Kansas and are a military family. I make videos on feeding my family, cleaning up after my family, hauls and more!
Follow me:
Instagram: mymomlife.yt
Facebook:
Blog:
Pinterest:
Business & Collaboration Inquires: mymomlife.yt@gmail.com
Music-
Italian Monkey Bread - Delicious Olive Oil Dinner Rolls
blogs:
This is a recipe was inspired by a man I saw on the subway, on the 1 train line in NYC. He was and Italian man, playing an accordion. He had a monkey, dressed in a red suit. The monkey had a cup and was collecting money, while the man played the accordion.
You can find the complete details on how to make the dough here:
Low Carb MONKEY BREAD Battle - The BEST Keto Monkey Bread Recipe!
The first 1,000 people to use this link will get a 1 month free trial of Skillshare:
I want to personally thank Skillshare for partnering with me and sponsoring this video!
Keto Monkey Bread Battle - The BEST Low Carb Monkey Bread Recipe!
Join me for a low carb Monkey Bread battle! This fun pull-apart dessert is a crowd favorite for kids and adults alike. We test two different recipes for low carb monkey bread. One is a fathead dough version with almond flour and the second is a more traditional dough made with coconut flour. How did these sugar free monkey bread recipes turn out? Let's find out!
---------------
RECIPES WE TESTED
Amazing Pull Apart Keto Monkey Bread
by Healthy Ambitions
Easy Keto Coconut Flour Monkey Bread
by Janet's Delicious Low Carb Kitchen
**Y'all, just so we're all clear, I'm only here to test recipes. Inclusion in this video does not imply that these websites, recipes or their creators are in any way affiliated with, associated with or sponsored by Skillshare or Highfalutin' Low Carb. I personally researched and selected the recipes for testing myself. The conclusions I reached and the opinions I presented are solely my own.**
#monkeybread #ketomonkeybread #lowcarbmonkeybread
--------------
GET MY NEW BESTSELLING COOKBOOK
My new book Ketogenic Diet On A Budget is available now! Click below to order now!
--------------
PRODUCTS USED IN THIS VIDEO
Cuisinart Food Processer:
ProTeak Cutting Board:
My Amazon Shop:
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
---------------
SIFT Y'ALL MERCHANDISE!
Get your SIFT, Y'ALL! shirts, hoodies and aprons by visiting:
--------------
MY SOCIAL MEDIA LINKS
Website:
Patreon:
Facebook:
Twitter:
Instagram:
Shirts & Aprons:
Amazon Shop:
Email Inquiries: wes (at) highfalutinlowcarb (dot) com
Music by Epidemic Sound
--------------
THE HIGHFALUTIN' KITCHEN STUDIO GEAR
Front Camera (Canon 70D):
Front Camera Lens (Canon 24mm Prime):
Overhead Camera (Canon G7Xiii):
Switti RGB LED Lights:
Neewer LED Ring Light:
Comica Wireless Lavalier Mics:
Neewer Heavy Duty C-Stand:
How to Make Gorilla Bread - Oversized Stuffed Monkey Bread - Steph’s Stove
Gorilla Bread (Oversized & Stuffed Monkey Bread)
½ cup granulated sugar
3 teaspoons cinnamon
1 stick (½ cup) butter
1 cup packed brown sugar
1-8 oz package cream cheese
2- 10 count cans of refrigerated biscuits
1 - 1 ½ cups chopped nuts (of your choice)
Preheat the oven to 350 degrees. Spray a bundt pan with nonstick cooking spray and set aside. In a separate bowl, mix together granulated sugar and cinnamon. Remove biscuits from pan, separate, and press each biscuit flat. Then, roll each biscuit into the cinnamon sugar mixture.
Remove cream cheese from the package and cut into 20 pieces. Place one piece of cream cheese in the middle of each biscuit and crimp together to close. Place the biscuits into the bottom of the bundt pan. Sprinkle remaining sugar (optional) over top of biscuits and sprinkle with nuts (optional). Set aside.
In a medium saucepan, melt the butter and brown sugar over medium heat until melted and well combined. Pour the melted butter mixture over the biscuits evenly covering all of the biscuits. Bake uncovered for 30 minutes. Remove from the oven and allow to cool on a wire rack for 5 minutes. After the five minutes have passed, carefully invert the bundt pan onto a serving dish and enjoy!
Thanks for watching and don’t forget to click LIKE and also SUBSCRIBE to be notified when new videos are posted.
#gorillabread #easygorillabreadrecipe #stuffedmonkeybread #creamcheesestuffedbread #creamcheese #christmasbreakfast #holidaybreakfast #breakfast #brunch #dessert #easymakeaheadchristmasbreakfast #holidaybreakfast #holidaydessert #easydessertrecipe #stepbystep #simpleingredients #easyrecipe #youtubevideo #newvideo #subscribers #familyfavorite #StephsStove #MakingMemoriesOneDishAtATime
#monkeybread #easygorillabreadrecipe