How To make Chicken Cranberry Bake
-JUDY LAUSCH DGSV43A 3 Chicken breasts, whole
1/2 c Onion
1 ts Oil
1 c Catsup
1/2 c Brown sugar; packed
1/2 ts Orange peel; grated
1 1/2 c Cranberries; fresh or
-frozen Heat oven to 400*. Grease 13x9 in. (3 qt.) baking dish. Place chicken breast halves in greased dish. Bake at 400* for 25 min. Meanwhile, in medium skillet over medium heat, cook and stir onion in hot oil until tender. Add catsup brown sugar and orange peel; blend until brown sugar is dissolved. Stir in cranberries. Spoon over partially baked chicken breasts. Bake an additional 20 min or until chicken is tender. -----
How To make Chicken Cranberry Bake's Videos
Cranberry Chicken Bake | Cranberry Sauce Chicken | Easy Sticky Chicken Drumsticks || Episode 14
In this video I show you how to my quick and easy, sweet and spicy, sticky, finger-licking-delicious, oven roasted Cranberry Chicken - this recipe can also be made in a crockpot!
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Incredible Cranberry Chicken episode #8
On this episode of the Cooking With Diana Cooking show we will be showing you how to make a dish that is so tasty you will never believe it is legal, Delicious Cranberry Chicken.
Incredible Cranberry Chicken (Episode #8)
16 oz Jar of Deluxe French Dressing
14 oz Can of Ocean Spray Whole Cranberries
1 pk Onion Soup Mix
4 Chicken Breast or any part of the Chicken you like
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Home Style Cranberry Chicken Bake (Updated)
New version with edit to cover oven
Easy Orange Cranberry Roasted Chicken Recipe - Perfect for the holidays!
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You’ll fall in love with this easy chicken dinner recipe from the first bite! Easy orange cranberry roasted chicken with garlic, onion, thyme, and rosemary. It’s easy enough for everyday meals and fancy enough for holiday company! The roasted chicken is super juicy, perfectly seasoned, and complemented by the tart cranberries and zesty orange slices. This easy cranberry chicken casserole will fill your kitchen with a mouthwatering aroma!
Get the full recipe here:
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Contents of this video:
00:00 Introduction
01:00 Preparing the Roasting Pan
02:04 Info about Chicken
02:26 Seasoning the Chicken
04:15 Roasting Instructions
04:51 Serving Suggestions
05:31 Taste Test
#easy #dinner #recipe #chicken #casserole #cranberry #orange #tatyanaseverydayfood #quickmeals #dinnerideas
Oven Roasted Cranberry Glazed Chicken.
Christmas is in the air and that means baking, cooking and lots of eating. The Christmas lunch spread comes with fanfare and is usually planned weeks in advance. But if you’re in a pinch and looking for a main dish that doesn’t require too much pre planning but would still impress, this Roasted Cranberry Glazed Chicken is a sure win!
Using the pan drippings, we add Ocean Spray’s Cranberry Juice along with some warm spices like clove, cinnamon and a bay leaf to create a tart, sweet and flavourful sauce that will be the star of the show.
Try out this recipe and scrape your plate clean this Christmas – there’ll be no leftovers after this one.
Ingredients
1 whole chicken
4 tbsp minced garlic
1 tbsp onion powder
2 tsp ginger powder
2 tsp cayenne pepper
2 tsp lemon pepper
1 tbsp sugar
2 sprigs rosemary
5 tbsp unsalted butter
salt to taste
1 cinnamon stick
4 grains whole clove
2 bay leaves
Method
Combine garlic, herbs, along with onion powder, ginger powder, cayenne pepper, lemon pepper and butter in a bowl to form a paste
Push a generous amount of the butter/paste underneath the skin of the chicken around the breast
Apply the remaining mixture to the chicken making sure to smother the entire chicken
Place chicken in a roasting tray and cook covered in a preheated oven at 350 degrees for 40 minutes
Drain juices from chicken into a pot then add cranberry juice, bay leaves, cinnamon and whole cloves
Reduce until thickened
Baste the chicken with cranberry glaze
Return to the oven and cook for an additional 8 minutes or until brown.
Use remaining juices to apply a final glaze to the chicken for extra flavor and moisture
Allow to cool for 5 to 10 minutes before carving
Serve & Enjoy
View The Full Recipe:
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Cranberry Oven Baked Chicken | Whole chicken
INGREDIENTS ⬇️ ⬇️ ⬇️ ⬇️ ⬇️ ⬇️
Green seasoning
1 whole chicken, skin on, cleaned, pat dried (About 3 pounds)
How to spatchcock the chicken ⬇️
2 tsps ginger powder
2 tsps garlic powder
2 tsps onion powder
Chicken seasoning to taste
Salt and black pepper to taste
2 tbsps Green seasoning
2 - 3 tbsps olive oil
3 tsps Fancy molasses
One 340g bag fresh cranberries
1 1/2 cup brown sugar
1/2 cup strawberry jam
2 1/2 - 3 cups water or cran juice
2 tsps Balsamic vinegar (optional)
1 tsp orange zest
1 1/2 tsp finely grated ginger
1/4 tsp cinnamon
Pinch or 2 or ground cloves
1/4 tsp salt
Pinch of ground allspice (added off cam')