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How To make Chocolate Chip Sour Cream Pound Cake
3 c Unsifted flour
1/4 ts Baking soda
2 c Sugar
1 c Butter, softeded
6 Eggs
1 ts Vanilla extract or flavor
1 pk Sour cream (8 oz)
1 c Mini chocolate chips
Preheat oven to 350 F. Stir together flour and baking soda. In mixer bowl, beat sugar and butter until fluffy. Beat in eggs, one at a time, until smooth; add vanilla. Beat in sour cream alternately with flour mixture. Fold in chocolate chips. Pour into well-greased and floured 10- inch fluted tube cake pan. Bake 1 hr. and 15 min. or until wooden pick comes out clean. Cool; remove from pan. Sprinkle with confectioners' sugar if desired. Yield: 1 ten-inch cake
How To make Chocolate Chip Sour Cream Pound Cake's Videos
Chocolate Chip Cookie Pound Cake???? | The Cake Crumb Tastes Like A Chocolate Chip Cookie! | DELICIOUS!
Heyyyyyy Errrrrrbody!!!
Today I'm making this Chocolate Chip Cookie Pound Cake with a delcious Chocolate Ganache. Watch & Enjoy!????
#PoundCakeQueen???? #I????ChocolateChipCookies #SwansDown #I'mAGlazeGirl????
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Here is the link to the mixer I'm using:
*****Here is the link to the Nordic Ware Cake Pan I'm using:
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STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO.
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INGREDIENTS I USED:
Baked at 325 degrees for 1 hour 20 mins. (Time may vary depending on your cake pan and/or oven.)
3 Cups Swans Down Cake Flour
3 Cups Sugar
3 Sticks UNsalted Butter (Room Temperature)
5 Large Eggs (Room Temperature)
8 oz. Cream Cheese (Room Temperature)
2 Cups Mini Milk Chocolate Chips
1/2 Tsp Baking Powder
1/4 Tsp Salt
1 Tbsp. Vanilla Extract
1 Tsp. Creme Bouquet
***Chocolate Ganache
2 C Chocolate Melting Wafers
1 C Heavy Whipping Cream (Less or More)
Vanilla Extract
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How to make very soft sour cream pound cake
#Sour_cream_recipe #Pound_cake_recipe
How to make very soft sour cream pound cake
Let's make a very soft sour cream pound cake.
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Ingredients ((Fan Size: 16.7cm in width, 8.5cm in height, 6.5cm in height) X 2)
120 g butter
170 g of sugar
2 eggs, vanilla extract
200 g sour cream
All-purpose flour 240g, baking powder 6g.
Butter, egg, and sour cream are at room temperature for 30 minutes to 1 hour.
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Chocolate Pound Cake Recipe & Simple chocolate Glaze! How to make the best chocolate pound cake
Everyone likes pound cake, right? And when you add chocolate, it’s even better! This is a velvety-smooth pound cake with rich dark cocoa powder to waken your taste buds! A simple glaze or frosting adds an extra layer of chocolate flavors! Delicious!
Ingredients Used for the cake
3 cups All purpose flour
3 cups sugar
3 sticks unsalted butter @ room temp
1 cup sour cream @room temp
2 tsps vanilla extract
1/2 cup dark unsweetened cocoa powder
5 eggs @ room temp
1 tsp baking powder
1 tsp baking soda
Pinch of salt
3/4 cup hot boiling water
1 Tbsp decaf Instant coffee
For the chocolate glaze
3 Tbsp unsalted butter @ room temp
1 cup powdered sugar
1 Tbsp Dark cocoa powder
1/2 tsp vanilla extract
5 tsp whole milk
Bake @325 F for 1 hr 20 minutes (80 minutes). Allow to cool down completely before glazing ! Enjoy!
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Chocolate Sour Cream Pound Cake w/ Decadent Chocolate Glaze
This recipe is equal parts easy to make and absolutely delicious!
My chocolate sour cream pound cake is incredibly moist and topped with the most decadent chocolate glaze.
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The Best Breakfast Treat - Chocolate Chip Sour Cream Coffee Cake!
This Chocolate Chip Sour Cream Coffee Cake is one of the best you will ever make! It combines 2 layers of coffee cake, chocolate chips, and cinnamon sugar sprinkled over the top. It is soft, fluffy, and incredibly delicious! Serve it slightly warm for the ultimate breakfast treat!
Full Printable Recipe ►
Ingredients ►
• 2 cups All-Purpose Flour
• 1 1/2 tsp Baking Powder
• 1 tsp Baking Soda
• 1/2 cup Unsalted Butter
• 1/2 cup Granulated Sugar
• 2 Large Eggs
• 8 oz Sour Cream
• 1 tsp Vanilla Extract
• 8 oz Milk Chocolate Chips
• 4 tsp Cinnamon Sugar
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Love & Best Dishes: Chocolate Chip Pound Cake Recipe
Chocolate Chip Pound Cake Recipe - This pound cake with pudding mix and chocolate chips is sure to take the cake at your next potluck!
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