1 c Powdered sugar 1 c Powdered milk 3 tb Unsweetened cocoa powder 1/3 c Raisins 1/3 c Glace'cherries 1/3 c Mixed candied peel Vanilla extract 1 c Vegetable shortening, melted Sift powdered sugar, powdered milk and cocoa into a bowl. Add fruit and toss until fruit is well coated. Stir in shortening and a few drops of vanilla. Mix thoroughly. Line an 8-inch square pan with plastic wrap. Pour mixture into pan. Refrigerate until firm. Turn out onto a board and cut into fingers. Wrap pieces in foil or pladtic wrap. Store in an airtight container in a cool place. Makes about 32 fingers. Source: Gifts From The Pantry By Annette Grimsdale
How To make Chocolate Fingers's Videos
Just melts in your mouth and made with very few ingredients.super treat for family! Viennese Fingers
#viennesefingers #foolproofbaking #shanurecipes Just melts in your mouth and made with very few ingredients.super treat for family! Viennese Fingers Ingredients : 1.Softened Butter - 100 grams 2.Icing sugar - 25 grams 3.Plain flour - 100 grams 4.Baking Powder - 1/4 tsp 5.Plain chocolate - 40 grams
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Chocolate Lady Fingers Cake Ideas #shorts
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Butterfinger candy bars seem like an impossible job to make at home. Right? Well.. turns out they’re actually kind of easy. Might go as far to say that they may even be… better.
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Easy Lady Fingers Recipe
Crisp, light, and airy, these homemade Ladyfingers are so much better than store-bought cookies! Also known as savoiardi or sponge fingers, these finger-shaped cookies are so easy to make from scratch and are perfect for soaking or dipping. You only need a few simple ingredients to make these sponge-cake cookies. These cookies are a must have for tiramisus but they're delicious on their own too and so fun to make!
RECIPE:
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White & Dark Chocolate Fingers
Chocolate Fingers By Soraya Aouad
Sunchef’s Chocolate Fingers
This recipe is super quick and easy to make. Plus, using Collagen adds an extra nutritious factor!
INGREDIENTS:
1/2 cup of Coconut Oil, melted 1/2 cup of Sunchef’s Almond Butter 1/4 Cacao Powder 1 Tbsp Collagen Himalayan Salt to sprinkle
INSTRUCTIONS:
1- In a bowl, add the coconut oil, almond butter, cacao powder and Collagen. Mix really well 2- Transfer the mixture to your ice tray and sprinkle sea salt on top. 3- Freeze for a couple of hours, and done!
Enjoy!
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