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How To make Christmas Morning Cranberry Muffins

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Ingredients
1
cup
cranberries
1/2
cup
sugar
1 1/2
cup
flour
2
teaspoon
baking powder
1
teaspoon
salt
1/2
teaspoon
cinnamon
1/4
teaspoon
allspice
1
each
egg, beaten
1/4
teaspoon
orange rind
3/4
cup
orange juice
1/3
cup
butter or margarine, melted
1/4
cup
nuts, chopped

Directions:
Coarsely chop cranberries, sprinkle with 1/4 cup sugar & set aside.
Preheat oven to 375F, prepare pans.
Combine flour, 1/4 c sugar, baking powder, salt, cinnamon & allspice. In another bowl combine egg, orange rind & juice and melted butter. Add dry mix to wet mix & stir to moisten. Fold in cranberry mixture & nuts.
Spoon into pans & bake for 15-20 mins or until golden.
Makes 9 large muffins.

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