10 Worst Shark Attacks Ever Recorded
Sharks are terrifying creatures and are undoubtedly apex aquatic predators. We’re no match for sharks in their natural habitat and these 10 worst shark attacks ever recorded serve to remind us just how impressive these oceanic predators really are.
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Randy Fry
Randy Fry was out with a friend on a diving trip not too far off the coast of Mendicino, California back in 2004 when his life was forever changed in an instant. The pair were enjoying their time below the waves when their day out turned into a nightmare. They ended up face to face with a very aggressive great white shark that was intent on taking a big bite out of the two swimmers. It wasted no time swimming right up to them, attacking Fry without missing a beat. His friend, cliff Zimmerman, took off at that point, struggling to see where he was going through all the blood that had suddenly filled the water around him. He later said that he heard a strange whooshing sound as the shark approached to attack the men and before he knew it he was swimming in a red-tinted sea. Zimmerman managed to swim to safety, reaching the shore before realizing that Fry hadn’t made it out alive. He called 911 to report the attack and the rescue team that was sent out to look for Fry’s body managed to recover it the next day and the autopsy revealed that the shark had managed to bite his head clean off his shoulders. The bike marks were those of a great white shark, which was how the coroner came to the conclusion that a great white had attacked the pair of unlucky swimmers.
Terry Manuel
Terry Manuel was a massive fan of diving and had spent most of his life diving in all sorts of exotic locations. His love of SCUBA ended up causing him to lose his life in 1974 when he was out diving with a friend of his in southern Australia. They weren’t too far off the coast when they hopped into the water and began swimming around underneath the waves. Their happy day out was cut short, however, when Manuel and his friend Talbot noticed something very large approaching them at an impressive clip. They couldn’t make out the shape until it got close enough to strike, with Talbot realizing too late that he was staring down a massive great white shark. The shark latched onto Manuel and tried to swim away with him, but Talbot was able to free his friend from the shark’s jaws. Talbot also managed to scare the shark off after its attack, giving him enough time to try to get Manuel to safety. Unfortunately, the shark had been moving very quickly when he attacked Manuel, moving at an estimated 25 miles per hour. The injuries he sustained when he was hit by the shark, along with the bite wounds he received, were too much for him to recover from and he bled out before he was able to get back to shore.
David Lilienfeld
A young man with his entire life ahead of him, David Lilienfeld was fatally attacked by a shark when he was on a trip at the age of 20 years old. He had travelled to South Africa with a group of fellow surfers and was busy enjoying epic conditions at Kogel Bay, which is a bit of a surfing and bodyboarding hotspot. Lilienfeld was messing around on a bodyboard while
everyone else chilled out in the water around him when all of a sudden he let out a terrifying scream before disappearing under the waves. The rest of the group immediately tried to help Lilienfeld and get out of the water themselves. The shark had grabbed him by his right leg and was busy shaking him back and forth viciously during the entire attack. It finally let him go, allowing rescuers to pull him onto the rocks and administer first aid. These efforts were futile and the shark had already done too much damage to save Lilienfeld’s life. The shark then continued to swim back and forth just off the rocks in a very aggressive manner for around a half hour before it finally swam off and disappeared before it could be captured and killed.
Todd Endris
Another lifelong fan of the ocean who ended up being caught in a nightmare shark attack is Todd Endris who, unlike the first few victims, managed to survive his ordeal and live to tell people about his attack. Things probably wouldn’t have ended quite so well if he hadn’t been saved by a group of dolphins who managed to fight off the 15 foot great white shark that had attacked him.
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His reaction when he sees her FEET for the first time…???? #Shorts
.His reaction when he sees her FEET for the first time…???? #Shorts
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Please be advised that this page’s videos are intended for entertainment purposes only. The videos on this page include scripted dramas, satires, parodies, magic tricks, pre-recorded videos, and other forms of entertainment. Names, characters and incidents are often the product of the director’s imagination, so any resemblance to actual persons or actual events is purely coincidental.
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8 Techniques to Make Great Soups! After this video you will know how to make soup from everything ????
Soups have a big place in Turkish cuisine, therefore we have different methods for making over 100 soup recipes. You can add different ingredients and have them as your main dish, or you can have a mild soup before your main dish. Using these methods, you’ll be able to create different recipes according to your own taste, isn’t it wonderful? ????
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Lentil Soup
2 cups red lentils
8 cups water
1 large onion, roughly chopped
2 tablespoons butter
2 tablespoons flour
1 cup chicken stock
1 heaped teaspoon salt
• Rinse the lentils for about two minutes under cold running water to remove any excess dirt and starch.
• Place the lentils and onion in a medium sized pot and fill with the water.
• Boil for 10-15 minutes until it becomes a thick puree.
• Collect the white foam forming on top while boiling. This foam gives the soup a greyish colour and makes it harder to digest.
• To make the meyane (roux), melt the butter in a pan and add the flour.
• Cook for a couple of minutes until it smells like roasted nuts and becomes brown.
• Pour in the chicken stock into the pan and whisk constantly.
• Add the mixture to the soup and season with the salt.
• Lastly, blend the soup with an immersion blender till the texture becomes creamy and smooth.
• Your velvety lentil soup is ready, and it is such a good base that you can top with many things and turn the soup into an incredible meal.
• For the classical one, top with red pepper flakes and squeeze some lemon. In Cyprus, it is common -and delicious- to add black olives to soup and adding croutons is always a good idea. You can always sprinkle some roasted kadayif instead of croutons. If you want your soup as a main course, top with some meatballs, red beans, and coriander. For a lighter version, salad, croutons, and some sesame seeds would be great! Finally, Bahar’s favourite - yogurt, black pepper, red pepper, olives and parsley.
Ezogelin Soup
1 tablespoon butter
2 tablespoons olive oil
1 onion, roughly chopped
1 potato, peeled and roughly chopped
1 carrot, roughly chopped
1 tablespoon tomato paste, use 200 ml tomato puree or passata if you don’t have paste
1 tablespoon red pepper paste, dried pepper would do good as well
1 cup red lentil, washed and rinsed
½ cup chicken stock, skip if you are a vegetarian
1,5 L water, (6 cups)
100 g bulgur, (around ½ cup) medium or coarsely ground are better but all would work great
1 heaped teaspoon salt
1 heaped teaspoon red pepper
1 teaspoon black pepper
3 teaspoons dry mint
1 tablespoon butter
• Heat a pressure cooker on high heat.
• Melt the butter and olive oil and add the onion, potato, and carrot when the oil is hot.
• Add the tomato and pepper paste and sauté for a minute.
• Add the lentil and bulgur pour the chicken stock and 1,5 L water.
• Close the lid and set the pressure setting to high. When the lid is tight and the pressure is enough to cook, place the pressure cooker on a small burner on low heat. Cook for 15 minutes.
• If using a regular pot, cook around 20 -25 minutes with lid on until all veggies are softened.
• At the end of 15 minutes, turn off the heat and remove the pressure of the pot and open the lid.
• After all ingredients are cooked, blend the soup with an immersion blender until it is smooth.
• To season, add the salt, red pepper flakes, dry mint and black pepper.
• Finally add some butter for a shiny and creamy texture and let it simmer.
Yoghurt Soup
150 g rice
1 L water
2 egg yolks
2 cups savoury yogurt
2 tablespoons flour
2 tablespoons of butter
1 handful of dried mint
1 teaspoon of salt
• Add the rice and water in a large pot and bring to boil. Simmer for 15 minutes until the rice is fully cooked and has fallen apart.
• Meanwhile, in a large bowl whisk the yogurt, egg yolks and flour.
• Once the rice is cooked, slowly add some rice and water to the yogurt and egg mixture to temper it, with a ladle, Whisk well after each addition.
• Add the yogurt and egg mixture back into the pot. Stir well, turn the heat on to medium and bring to a low simmer.
• Simmer for 15 minutes, stirring occasionally.
• In a small pan, melt the butter and sauté dried mint for about 30 seconds.
• Add the butter sauce to the simmering soup and stir well.
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Cook Yourself Thin USA S1 EP12 | Full Episodes | How to Lose Weight
Today a vegetarian fry queen learns how keep the crunch and ditch the guilt.
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Welcome to Balance! ⚖️????????????????
The brand new lifestyle YouTube Channel! This channel is packed with beauty hacks, before and after transformations and dietary tricks! Watch brand new content every week including full length episodes, hilarious clips and the most shocking Snog, Marry, Avoid compilations to find your perfect natural beauty balance!
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