How To make Coffee Chip Drops
1 1/4 cups light brown sugar, packed
3/4 cup shortening
butter flavored
2 tablespoons brewed coffee :
cold
1 teaspoon vanilla extract
1 egg
1 3/4 cups all-purpose flour
1 tablespoon French roast coffee beans
finely ground :
or espresso coffee beans 1 teaspoon salt
3/4 teaspoon baking soda
1 1/2 cups semisweet chocolate chips
1/2 cup milk chocolate chips
1/2 cup walnuts coarsely chopped
36 chocolate kisses :
unwrapped
Preheat oven to 375 degrees; place sheets of foil on countertop for cooling cookies. Place the brown sugar, shortening, coffee and vanilla extract in a large bowl. Beat on medium speed of an electric mixer until blended. Add the egg; beat well. Combine the flour, ground coffee, salt and baking soda. Add to the shortening mixture; beat on low speed just until blended. Stir in the chocolate chips and walnuts. Drop the dough by rounded measuring tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake one baking sheet at a time for 8 to 10 minutes, or until the cookies are lightly browned and just set. Do no overbake. Place 1 candy in the center of each cookie. Cool for 2 minutes on the baking sheet. Remove the cookies to the foil to cool completely. Penny Halsey (ATBN65B).
How To make Coffee Chip Drops's Videos
Cafe Style Chocolate Chip Frappe at home ❤️ #shorts #ytshorts
???? Killer Infused Coffee Chocolate Chip Cookies Recipe
Coffee Infused Chocolate Chip Cookies Recipe. Welcome Friends! Welcome back to the
kitchen today we're going to make a coffee infused chocolate chip cookie Recipe and
we're going to use a little bit of science and technology to help us get the
flavours and texture of this chocolate chip cookie recipe to be the absolute best! You can buy the CMC from @Modernist_Pantry
Ingredients
285g butter
35g coffee beans
½ vanilla bean, split and scraped
225g dark brown sugar
185g white sugar
2 eggs
325g all purpose flour
30 mL (2 Tbsp) tapioca starch
12g (2½ tsp) salt
5g (1 tsp) baking soda
7 mL (1½ tsp) Carboxymethylcellulose (CMC)
250g semi sweet chocolate chips
Method:
Preheat oven to 325°F and a water bath to 180°F.
Place the butter, coffee beans, and vanilla bean into a vacuum seal bag; seal and cook in the 180ºF water bath for 1 hour.
(If you don't have a vacuum sealer, a Ziplock bag will work almost as well.)
After an hour remove the infused butter from the water bath and strain through a fine mesh strainer.
Allow the infused butter to cool to around room temp.
Mix together the flour, tapioca starch, baking soda, carboxymethylcellulose, and salt.
Cream together infused butter, brown sugar, and white sugar, until light and fluffy.
Cream in the eggs one at a time.
Mix in flour mixture until it forms a smooth dough.
Mix in the chocolate chips.
Scoop the cookie dough onto a cookie sheet and bake 15-18 minutes - or until cooked.
#LeGourmetTV #GlenAndFriendsCooking
Monster Espresso Chocolate Chip Cookies
These are some of the best chocolate chip cookies I have ever had. The espresso chips make this cookie. If you haven't tried the espresso chips, get some and make some cookies. I made fudge with them over the holidays and it was amazing. This is a simple cookie to make and so delicious. I hope you try it. Recipe below.
Enjoy!
Karen, Paul, & Stephanie
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Ingredients
1 1/2 cup butter, softened
3/4 cup granulated sugar
1 1/2 cups brown sugar
2 eggs
1 1/2 Tbsp vanilla
4 1/4 flour, self-rising
1 cup espresso chocolate chips
1 cup semi-sweet chocolate chips
Preheat oven to 375 degrees
Cream together the butter and the sugars. Add the egg and vanilla. Mix until blended together. Add in dry ingredients until completely combined. Fold in the chocolate chips. Drop onto parchment lined sheet pan by 1/2 cup fulls. Roll into balls. 6 per baking sheet. Add extra chips to the top of dough if desired. Bake 12-15 minutes or until golden around the edges and soft in the center. Allow to cool on pan for a few minutes. Transfer to wire rack to complete cooling. Store in air tight container.
brown sugar vs white sugar in cookies #shorts
welcome back to cookie science! today we are comparing the effect of brown sugar vs white sugar in chocolate chip cookies. as always with this series, i am using the nestle tollhouse recipe for my base recipe!
Homemade Chewy Chocolate Chip Cookies
Homemade Chewy Chocolate Chip Cookies
TikTok/thesweetnsalty Instagram/@the_sweetnsalty
Cover
#cookies #chocolatechip #homemade #snack #chrismas #hoilday #recipe
How to make Chocolate Chips | Chocolate Drops
Chocolate drops or chocolate chips are small chunks of sweetened chocolate, used as an ingredient in a number of recipes like cupcakes, cookies, cakes, or a topping for ice cream and other desserts.
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