Bacon Egg & Cheese Muffins | On-the-Go Breakfast Idea
How I do our Bacon Egg & Cheese Muffins for a great make ahead breakfast for buys mornings!
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Crescent Breakfast Muffins
How to Make Delicious Bacon and Egg Muffins!
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Learn how to make delicious Bacon and Egg Muffins!
Ingredients include:
Bacon
Eggs
Onion
Cheese
Muffin Tray
and any additional ingredients you'd like to add!
Line each muffin tin with the bacon and add your eggs only halfway as they will rise.
Then add your onions and cheese.
Set oven to 365 degrees F
Bake for 25 minutes
Remove and let cool for 5 minutes!
Now you have yourself some delicious Bacon & Egg Muffins!
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Cheese Muffins - Bacon And Cheese Muffins
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Easy and delicious cheese muffins . Jumbo breakfast muffins #cheesemuffins
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INGREDIENTS
1 cup all purpose flour
1 cup yellow cornmeal
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/3 cup white sugar
8 tbsp butter, melted
1-1/2 cups buttermilk
2 eggs
6 oz (1-1/2 cups) sharp cheddar cheese, grated
6-8 slices of bacon, cooked until crispy
1/3 cup green onion, chopped
INSTRUCTIONS
1. Preheat oven to 400 F/200 C. Prepare muffins pan with muffins liners. Set aside.
2. In a large bowl, mix together flour, cornmeal, baking powder, baking soda, salt, and sugar. Set aside.
3. Whisk together melted butter, buttermilk and eggs. Add this mixture to the flour mixture and whisk until well combined.
4. Add cheese, crispy bacon, and green onions and fold everything together. Fill each muffin with batter almost all the way up. If using jumbo muffin pan bake for 23-25 minutes, if using regular muffin pan, bake for 13-15 minutes.
5. Once they are done, allow to cool a little then enjoy.
Savory Bacon Cheddar Muffins
Savory Bacon Cheddar Muffins are the perfect on-the-go breakfast item. It’s a hearty, moist, and deliciously savory muffin that you’ll be happy to wake up to every day!
PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 1 pound bacon
• 1/3 cup bacon drippings
• 1 large egg
• 3/4 cup milk
• 1 3/4 cups all-purpose flour
• 1/4 cup brown sugar
• 1 tablespoon baking powder
• 2 cups shredded cheddar cheese
✅Instructions
00:38 - How to make savory muffins
1️⃣ 00:15 - Lay bacon out on a baking sheet in an even layer. Place the baking sheet into a cold oven. Set the temperature to 400 degrees and set a timer for 20 minutes. After 20 minutes check the bacon and remove when crispy. Transfer to a paper towel lined plate to drain. Reserve the drippings and measure out 1/3 cup. Once the bacon is cool, crumble it.
2️⃣ 00:38 - In a medium mixing bowl, combine the egg, milk, flour, sugar, baking powder, and bacon drippings. Stir until combined. There will still be some lumps. Stir in the bacon and cheese until evenly distributed.
3️⃣ 01:43 - Divide the batter among a lightly greased muffin tin. Bake at 400 degrees for about 15 minutes, until golden brown. Remove from the pan and cool or eat warm.
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Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (
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Bacon and Egg English Muffins - with *Cheese!*
Breakfast Lunch or Dinner, recreate the Egg McMuffin at home with Bacon, Egg, Cheese and English Muffins.
Cook the bacon in the over, Eggs in a pan, Toast the English muffins, and put them all together for a great easy meal.
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