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How To make Deep Dish Pizza No. 1

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nor -ma Wrenn

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Dough 1 1/2 pk Active dry yeast
1/2 c Warm water; (105-115 deg)
1 tb Sugar
3 1/2 c Unbleached flour
1 ts Salt
1/2 c Yellow cornmeal
1/4 c Vegetable oil
1/2 c Warm water
Topping 1 Brand;

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