How To make Devilled Crab In Cucumber Cups.
3 c Cooked crab meat, flaked.
2 ea Hard boiled eggs, chopped.
1/4 c Lemon grass, sliced fine.
1/4 c Onion, chopped.
2 tb Nam-prik Pao.
2 tb Fish sauce.
3 tb Lime juice.
1 tb Sugar.
2 tb Scallions, chopped.
2 tb Corianders leaves, chopped.
Cucumber(s). Mix all ingredients together and fill cucumber cups. To make cucumber cups - Peel and cut cucumber crosswise approximately 3 inches thick, and scoop out seeds to make cups. Mix 1/2 cup white vinegar with 1/2 cup water, 1 tb salt, and 1/4 cup sugar. Add the cucumber cups and marinate for about 1/2 hour, then drain off and discard liquid.
How To make Devilled Crab In Cucumber Cups.'s Videos
Amazing Cucumber Avocado Rolls
Amazing Cucumber Avocado Rolls
These avocado cucumber rolls make the best appetizers or snacks for family and friends. Unbelievably simple to create, they’re also a refreshing summer party food, thanks to the avocado and lime juice.
Recipe & ingredients ►
FRESH SUMMER BITES | Soba in Cucumber Cups
WELCOME TO MY SUMMER BITES SERIES!
Summer get-togethers are a recipe for a good time. Let's enjoy endless sunsets while fulfilling our crave-able fresh bites!
R E C I P E
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2 large cucumbers
4 ounces soba / bucketwheat noodles
2 tablespoons rice vinegar
1 1/2 tablespoons soy sauce
2 tablespoons soba dipping sauce
1 tablespoon sesame oil
2 tablespoon nano shoots or 3 green onions thinly sliced
2 tablespoon pink and white kamaboko crab stick
or imitation crab , cut into small bits
chili oil for drizzle
salt to taste
Peel the cucumbers. Cut into rounds 1 inch thick. Using a teaspoon or a melon baller to scoop out and hollow out the walls to create a cup. Make sure it is round enough to stuff soba noodles in.
Bring a pot of water to a simmer and cook the soba noodles 6 to 8 minutes. Drain and rinse the noodles under cool water. Transfer to separate bowl.
Mix together the rice vinegar, soy sauce, soba sauce and sesame oil in a small bowl. Pour half the sauce over the noodles. Add the nano shoots or green onions to the noodles - save few for garnishing, and gently toss the noodles to coat them with the sauce. Be careful, soba noodles can be fragile!
Pack each cucumber cup with noodles, twirling them slightly to help them settle in the cup. Pour leftover sauce or soba dipping sauce over the noodles in each cup and sprinkle the tops with more nano shoots and crab stick for that summer color pop!
S O C I A L
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Cucumber Bites Appetizer | Healthy Summer Snacks | Tuna Cucumber Cups
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CUCUMBER TUNA BITES
Tinned Tuna
grated carrot
chopped cucumber
pepper powder
cream cheese or mayonaise
nigella seeds for garnish
CUCUMBER VEGETARIAN BITES
chopped tomato
grated cucumber
boiled corns
pomegranate
cream cheese or mayonaise
Refrigerate before serving..
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Crab Salad (Imitation Crab) Recipe
Crab Salad Recipe.
Ingredients:
1 lb (453g) Imitation Crab Meat
1/2 Bunch Cilantro (Approx. 1 oz / 28g)
2 Celery Stalks (Approx. 4 oz / 113g)
1/2 Bunch Dill (Approx. 0.7 oz / 20g)
1 Bell Pepper (Approx. 5 oz / 141g)
2 Cucumbers (Approx. 6 oz / 170g)
1 Fresh Lime
1/2 Red Onion (Approx. 4 oz / 113g)
3 Tbsp Olive Oil
2 Tbsp White Wine Vinegar
1/4 Cup Mayonnaise
Black Pepper Powder, Salt, Ground Chili Pepper
Preparations:
1- Slice the crab imitation.
2- Mince the cilantro and dill.
3- Dice the red onion, bell pepper, cucumber and celery.
Directions: for details visit:
Crab salad contains very high amounts of vitamin B6 and vitamin C, and it’s a good source of vitamin A and calcium.
Crab salad can be prepared within or less then 10 minutes and It is highly…Read More
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How to make crab appetizers
Recipe Crab-Salad Jumbo Shells Recipe
Recipe - Crab-Salad Jumbo Shells Recipe
INGREDIENTS:
-30 uncooked jumbo pasta shells
●1 cup finely chopped fresh broccoli florets
●1 garlic clove, minced
●2 packages (8 ounces each ) imitation crabmeat, chopped
●1 cup (8 ounces) sour cream
●1/2 cup mayonnaise
●1/4 cup finely shredded carrot
●1/4 cup diced seeded peeled cucumber
●1 tablespoon chopped green onion
●1 teaspoon dill weed