River Cottage | Hugh Fearnley-Whittingstall | Devilled Crab on Toast
Hugh prepares a recipe for Devilled Crab on Toast, featured in his new series, 'River Cottage: Gone Fishing'. A similar recipe features in the River Cottage Fish Book.
River Cottage | Hugh Fearnley-Whittingstall | Devilled Crab on Toast
Appetizing Fried Green Tomatoes with Crab
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කකුළුවො ඩෙවල් එක | Deviled Chilli Crab Recipe | Crab Recipe Sinhala | Sri Lanka
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In this video, we are going to show you how to make a Chili Deviled Crab dish. Specialty this recipe is that this a super delicious meal some people call this recipe as Singapore Chilly Crab recipe. The video explains in Sinhala but has English subtitles.
මෙම වීඩියෝ එකෙන් අපි කකුළුවො ඩෙවල් එකක් සාදා ගන්නා ආකාරයයි.
Ingredients
Crabs (කකුළුවෝ) - 3
Chopped Garlic (සුදු ළුනු) - 6 Cloves
Onions (ළූනු) - ½ of an Onion
Tomatoes (තක්කා ලි) - ½
Banana Pepper (මාලු මිරිස්) - 1
Eggs (බිත්තර) - 1
Red Chili Powder (මිරිස් කුඩු)
Red Chili Flakes (කෑලි මිරිස්)
Soy Source (සෝයා සෝස්)
Sweet Chili Source
Rampe (රම්පෙ)
Curry Leaves (කරපින්චා)
Cooking Oil (තෙල්)
Salt(ලුනු)
Pepper (ගම්මිරිස්)
Water (වතුර)
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