How To make Double Melon Soup
1 sm Cantaloupe, peeled, seeded &
chopped 2 tb Orange juice
1 ts Orange rind, grated
2 tb Sweet sherry
1/2 ea Honeydew melon, peeled,
:
seeded & chopped 2 tb Lemon juice
3 tb Mint, chopped
Mint sprigs, to garnish Puree the cantaloupe with the orange juice, orange rind & the sherry. Cover & chill for at least 3 hours. Puree the honeydew melon with the lemon juice & mint. Cover & chill for at least 3 hours. Pour equal amounts of each melon mixture into chilled serving bowls for a pretty half orange, half green effect. Garnish with mint sprigs & serve chilled. Pamela Westland, "Fruit"
How To make Double Melon Soup's Videos
Fish Maw And Honey Dew Melon Soup| Healthy Chinese Soup
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Winter Melon Soup Recipe | 冬瓜湯 | Wax Gourd Soup
Winter melon soup is prepared with winter melon as a primary ingredient and is a part of Chinese cuisine and the cuisine of Hong Kong. It is served often at Chinese banquets.
Winter melon soup may have a slightly sweet flavor. Some recipes may use several ingredients in addition to winter melon, which may include ham, carrot, mushrooms and chicken. Winter melon soup may be served hot, yet has been described as having a cooling effect upon the body when consumed.
Benincasa hispida, the wax gourd, also called ash gourd, white gourd, winter gourd, tallow gourd, ash pumpkin, winter melon, Chinese preserving melon[ and (Alu) Puhul, is a vine grown for its very large fruit, eaten as a vegetable when mature.
In Chinese cuisine, the gourds are used in stir fries or combined with pork or pork/beef bones to make winter gourd soup, often served in the scooped out gourd, carved by scraping off the waxy coating. It is also chopped and candied as winter melon candy (dōng guā táng), commonly eaten at New Year festivals, or as filling for Sweetheart cake (lǎopó bǐng). It has also been used as the base filling in Chinese and Taiwanese mooncakes for the Moon Festival.
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double boil winter melon with duck roasted #chinesesoup
Steamed Stuffed Winter Melon Soup Recipe | A Savory Chinese Dish!
Celebrate with family & loved ones with this classic Chinese soup!
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Winter melon soup with pork ribs ( Canh bí đao và sườn)
I hope you will like this recipe, thanks for watching!
Ingredients:
600 gram of winter melon
1 piece of ginger
1 medium size shallot
1/2 cup of green onions and coriander chopped
200 grams of pork ribs
1 tbsp of cooking oil
Seasoning the soup: 1/2 tsp of salt, 3 tsp of chicken powder, 1 tbsp of fish sauce,
Link to Winter melon soup with shrimps-
Sweet & Delicious Fuzzy Melon Soup with Pork Ribs Recipe
Pork ribs are very delicious with healthy Fuzzy Melon Soup. The soup is sweet and delicious, the fuzzy melon is soft and tender - and the pork melts in in the mouth. It's so satisfying. Enjoy! Ingredients & Utensils ↓
Sweet & Delicious Fuzzy Melon Soup with Pork Ribs Soup
Ingredients:
600g pork ribs:
2 cilantro roots:
1/2 tsp peppercorns:
1 tbsp salt
1 medium size fuzzy melon:
4 pieces shiitake mushroom:
Cilantro leaves for garnishing
2 litre of water
Utensils:
Stockpot:
Silicone Spatula:
Knife:
Spatula Rest:
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