How To make Down Under Ham N Cheese Supper Bread
2 c Bisquick mix
1 c Ham; cooked, chopped
3 tb Onion; instant (or grated f
2/3 c Milk
2 Eggs
3 tb Salad oil
1 1/2 c Chedder cheese; grated
2 tb Sesame seed
3 tb Butter
1/2 ts Prepared mustard
Heat oven to 375~. Mix bisquick, ham, onion, milk, eggs, oil, mustard and 3/4 cup of the cheese. Spread in greased 10 inch pie pan. Sprinkle with
remaining cheese and the sesame seed. Pour butter evenly over top. Bake 35 to 40 minutes. Cut into wedges, serve warm. Source: B. Christensen - CPVM71A 08/03/91 From the kitchen of Joan Holden -----
How To make Down Under Ham N Cheese Supper Bread's Videos
I Made This Super Yummy Ham And Cheese Foccacia
How to make the super yummy Ham and Cheese Foccacia.
Here's what you'll need:
1 cup warm water (250ml)
2 tbsp honey (30ml)
2 tsp instant yeast (6g)
3 cup all purpose flour (375g)
1 tsp salt (5g)
1/4 cup oilve oil (60ml) plus more for drizzling
250g sliced sweet ham
200g shredded mozzarella
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BEST And Fluffiest Ham Filled Bread RECIPE - So Easy To Make
I had a smoked hock in the fridge, and just came the idea to make a ham filled Bread. This is how today’s recipe is a bread, half filled with smoked, cooked hock :-)
Serving with boiled eggs, tomato, cucumber, etc. can be a typical Easter breakfast also.
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Level Up Your Ham and Cheese!
Using Puff Pastry To Make Ham and Cheese is LEVELING UP! Recipe below
INGREDIENTS
2 sheets of refrigerated puff pastry
6-8 slices of Swiss cheese
1/2 cup Dijon mustard
2 tbsp Herbs de Provence (divided)
6-8 slices of smoked deli ham
1 egg
1 tbsp water
Ham & Cheese Bread
Ham & Cheese Bread
Make your own ham & cheese bread using simple dough,ham and your favorite kind of cheese. Truly a comfort food that easy to make at home to enjoy with. Its a friendly recipe and step by step instructions.hope you will going to try this recipe and im sure you will gonna love it.
And the best part of all, you can definitely taste the homemade diffirence!
BY: HOMEMADE DELIGHT KITCHEN
You'll need:
1 cup milk (250 ml)
2 tbsp sugar
2 & 1/4 tsp yeast (6-7g)
3 & 1/2 cup flour (437g)
1/3 cup sugar
1 egg
1/4 cup soften butter
1 tsp salt
16 pcs.ham
cheese
dried parsley (optional)
eggwash:
egg + 2 tbsp milk
#bake at preheated oven 180 for 20 minutes
#ham
#cheese
Thank you for watching!
Created by InShot:
Chinese Bakery Style Ham and Onion Bread Rolls | Super Soft Chewy Milk Bread Recipe 蔥油火腿芝士麵包
Read the full recipe:
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Take These Ham & Cheese Rolls to Your Next Picnic and Surprise Your Friends
It does not have to be a ‘beer snack’. You can have these on their own and be perfectly happy. I am using a quick preferment in this recipe. A flying sponge. This will give the rolls a lighter texture. You could, of course, make them without the preferment. Simply move the ingredients over to the main dough.
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Principles of Baking
The Steps of Baking
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