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How To make Eight Spiced Crispy Skinned Snapper In a Thai Hot And
4 Snapper fillets with the scaled skin on
1/8 cup coarse ground Szechwan peppercorn
1/8 cup ground star anise
1/4 cup ground cinnamon
1/4 cup coarsely ground fennel
1/4 cup coarsely ground cumin
1/4 cup coarsely ground coriander
1/8 cup coarsely ground white peppercorn
1/8 cup ground ginger
Salt
Salt snapper and coat only meat side with spice mix. In a medium hot pan with canola oil, saute meat side first until brown then flip and roast in a 450 degree oven for 58 minutes. Be careful not to burn the skin. May have to flip over back to finish. Pull crispy skin off and slice on the bias.
How To make Eight Spiced Crispy Skinned Snapper In a Thai Hot And's Videos
After this recipe you will only want salmon like this!
INGREDIENTS:
• Salmon
• Boiling water
• Salt and black pepper
• Oil
• 1 cup of margarine
• 2 garlic cloves
• Green smell to taste
• 1/2 lemon
Click on the link below and access other delicious recipes!
Super Easy Oven Baked Fish Fillet in 5 Minutes
Get Full Recipe, Instructions and Tips here
1 Cod Fillet/Basa Fillet
1 tsp Garlic Powder
1 tsp Dry Parsley
2 tsp Chilli Flakes
1 tsp Italian Seasoning
2 tsp Fish Seasoning or your Favorite Seasoning
1 tsp Smoked Paprika
1 Seasoned Salt and Blackpepper to Taste
Lemon Slices
Oil
#fishfilletrecipe #fish #dinner
Steamed Fish Cantonese Classic Chinese New Year Celebrations 粤式清蒸鱼
*For Subtitles, please turn on Closed Captions (CC) and choose your preferred language!
Welcome back to my channel. In this video I'm sharing with you my Cantonese style steamed fish.
The word for fish in Chinese is “yú”, which also means surplus or abundance. Superstitious or not, we always include fish in the New Year meal. It’s an expression of Thanksgiving and Hope for the new year.
This recipe is one of the tastiest, yet it's super easy to make. It’s my favorite way to cook fish. I hope you like it as much as I do.
My other Chinese New Year Recipe:
Buddha's Delight:
Ingredients
One whole fish - about 1 1/2 lb (680 g)
Fresh ginger - 3 oz (85 g)
2 stalks spring onions
3 stems coriander
one red chili pepper
2 tablespoons Shaoxing wine
1 tablespoon vegetable oil (for coating the fish before steaming)
Sauce:
2 tablespoons soy sauce
2 tablespoons water
2 teaspoons sesame oil
2 teaspoons rock sugar (or 1 teaspoon regular sugar)
2 tablespoons vegetable oil (for infusing the ginger)
Cooking time: 7 minutes.
Music: Chinese RPG Track & Chinese Lanterns by G.Keese. Used with permission.
Equipment I use or similar:
Set of 36 Chinese New 2024 Year of Dragon Chunlian Red Packet Red Lantern Chinese Fu Character Window Stickers Door Decal
Hot dish plate Clip or tongs:
Steamer 4.5 deep Universal Cookware:
Vegetable and fruit craving knife:
Iwatani portable butane stove
Assortments of Chinese New Year door sticker Fu Character, red Envelopes hong bao for Lunar 2021 Year of The Ox
Large capacity storage for video files:
Maxone 2 TB USB Mobile Hard Dish:
Seagate 2 TB Portable External Hard Drive:
Disclosure:
As an Amazon Associate I may get a small commissions from qualifying purchases made from the affiliate links on this page. I am not responsible for the products that you might purchase through these links. You will not be charged any extra fees using these links. I do appreciate any purchases that you make through my affiliate links, as it will help my channel to continue providing you with quality videos.
#SteamedPomfret #ChineseNewYear2024
#SteamedFishwithGinger
#恭喜發財旧正月2024年
#YearofthefDragon #龍年 #龙年
#ChineseNewYearRecipe2024
How to deep fry a whole snapper at home
We’ve all seen whole cooked fish on a restaurant menu - but, have you ever tried to make it yourself? Chef Matt Dean Pettit shows you how! Visit cityline.tv/recipes for the full recipe.
Cityline is the longest running and most successful daytime show for women in North American history. Host Tracy Moore brings her energy and enthusiasm along with her charismatic personality and flair for style - making her a perfect fit for North America's top source for the latest in home decor, food, entertaining, fashion, health and beauty.
Visit for fresh lifestyle content you’ll love – including blogs, recipes, videos and more!
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8 recipes for Fish lovers
►SUBSCRIBE for 2 new videos per week:
Find recipes and ingredient list at the following links:
Recipe 1: Fish Stew - tasty tilapia fish stew
Recipe 2: Fried Red Snapper Fish
Recipe 3: Smothered fried Tilapia fish - Inspired by East Africa's Samaki wa Kupaka dish
Recipe 4: Crispy Fried Red Snapper Fish - how to fry whole red snapper fish
Recipe 5: Easy way to make the tastiest oven grilled Tilapia fish recipe for your family
Recipe 6: the best Mackerel in Tomato Sauce recipe - better than canned mackerel
Recipe 7: Oven Grilled Red Snapper
Recipe 8: quick, easy and tasty Fish Stew for your family
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Secret to Making the Crispiest Fish & Chips Ever! 炸鱼薯条 Crispy Prawn Fritter Onion Ring Batter Recipe
Although this is our first fish and chips recipe, Roland has been making prawn fritters with this batter recipe for quite some time. This recipe was handed down to us by my uncle who was a former professional Chinese chef. If you want to make prawn fritters, click on the link below. We didn't use any beer or eggs in batter so it's halal and it can be vegan too if you switch the fish with mushrooms, onion rings or even tofu. You may not get the desired results on your first few attempts, but if you follow Roland's steps and advice, you'll be up and running in no time.
Secret Revealed! Super Crispy Chinese Prawn Fritters 炸虾球 Crispy Shrimp Ball Recipe
Super Crispy & Easy Onion Rings Recipe
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
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Thanks for watching!
See you soon.
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This video is brought to you by La Gourmet.
You can get their products from
Secret to Making the Crispiest Fish & Chips Ever! 炸鱼薯条 Crispy Prawn Fritter Onion Ring Batter Recipe
Ingredients:
Serves 3 pax
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Batter
-------
180g (6.35 oz) self-raising flour
2 tablespoons rice flour
0.5 teaspoon salt
1 teaspoon baking soda
1 tablespoon margarine or cooking oil
350ml (11.83 fl oz) water
Chill the batter for at least 1 hour before using.
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Marinated fish
-------
500g frozen grouper fillet (you can use any fish fillet but thaw completely and dab them dry)
Some salt
Some black pepper
Some plain flour
-------
Other ingredients
-------
Some french fries
===
Don't know where to get the ingredients or don't know what they look like? See the links below. These are just for your reference. Get them only if you think the price is right or the reviews from other buyers are good.
Self-raising flour
Rice flour
Baking soda
Margarine
Salt & Black Pepper in grinder
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Staying in Singapore or coming over for a holiday? Get the cooking tools that we used in our videos:
You can also get La Gourmet products from most major departmental stores in Singapore as well.
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Microphone: Sennheiser AVX digital wireless microphone system
Get it in Singapore:
Get Sennheiser wireless microphone from Amazon:
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If you like this recipe, you might like these too:
Best & Easiest Way to Cook Chicken Chop! Chinese Style Chicken Chop 西式鸡扒 Singapore/ Malaysian Recipe
No Cooking Cream! Easiest Creamy Mushroom Chicken Chop Recipe 蘑菇鸡扒 Chinese Chicken in Cream Sauce
One Pot Hong Kong Borscht Soup 港式羅宋湯 Pressure- Multi-Cooker Beef Shin Stew • Instantpot
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!