How To make Foil Wrapped Steak
2 lb Round steak
2 tb Butter or margarine
1 ts Garlic powder
1/2 ts Black pepper
1 lg Onion, 1x2 inch slices
1 Bell pepper, 1x2 inch slices
1 Carrot, shredded or sliced
1 Celery stalk, 1 inch pcs.
3 tb Worcestershire sauce
Or substitute 1 tb Worcestershire powder
Trim the ligament and fat from the round steak. Place double layer of aluminum foil in bottom of shallow baking pan (9x15x2 or thereabouts in size). Place meat on foil. Spread unmelted butter or margarine on top of meat, season with garlic powder, pepper and half of Worcestershire sauce or powder. Pile vegetables on top. Top with remaining Worcestershire. Cover with 2 additional layers of foil, wrap tightly to keep steam and juices inside. Bake 2 1/2 hours in 350 F oven.
How To make Foil Wrapped Steak's Videos
Garlic Steak and Potatoes Foil Packet Meal Prep ???? #shorts30
Garlic Steak & Potato Foil Packet ????
Things I love about this meal prep:
✅ It's high protein
✅ Requires simple ingredients
✅ Packed full of flavor
Here's what you need and how to do it, ????????
1 lb Dutch Yellow potatoes
2 lb Sirloin (Picanha used here)
3 tsp Minced Garlic
3 tbsp Olive oil
1 tbsp salt
1 tbsp pepper
1 tbsp thyme
1 tbsp Oregano
Preheat the oven to 450°. Slice all the potatoes in half and place into a large mixing bowl.
Next, cut the steak into 1⁄2 inch cubes and place in the bowl with the potatoes.
Mix in the garlic, olive oil and seasonings.
On a cookie sheet, make 4 foil bowl packets and add in the beef and potatoes mixture.
Place in the oven and set a timer for 25 minutes.
After the timer goes off , remove from the oven and check the inside of the steak with a fork and knife- it should be cooked to medium/medium well.
If you prefer more or less, you can adjust your time to match that.
From here, you can drain the extra fluid from the packets or leave it to help maintain moisture.
Add everything into meal prep containers and enjoy for the next four days!
These can be reheated in the oven, on the grill, or if you remove the foil, in the microwave.
----- More Resources:
CORE Getting Started Meal Prep Videos:
How to Calculate Macros:
How to Meal Prep Chicken:
How to Meal Prep Beef:
4 Easy Meal Prep Breakfasts:
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Make-Ahead Camping Foil Pack with Steak & Veggies
INGREDIENTS:
2 Pre filet mignon steaks (or any other Pre steak)
1 1/2 t kosher salt, divided
1 T butter
1/2 red bell pepper, seeded and sliced thin
1/2 orange or yellow bell pepper, seeded and sliced thin
1 small sweet onion, peeled, quartered, and sliced thin
1 C white button mushrooms, sliced
1/2 t dried oregano or Italian seasoning blend
1/2 t black pepper
2 T chopped fresh parsley, optional, wrapped in plastic wrap
FULL RECIPE:
PRE BEEF BOX DELIVERY:
ABOUT PRE:
We’re deeply in love with the details that go into great-tasting food. Pre offers high-quality, grass-fed and finished beef sourced from farmers who raise cattle on pasture year-round. No added antibiotics, no added hormones, no feedlots, no BPA and no GMOs. Halal, Whole30 approved, certified paleo and keto.
#eatpre @eatpre_
MUSIC:
Retro Desire by LOOPSLAB
Garlic Steak and Potato Foil Packs
Juicy and savory seasoned garlic steak and potato foil packs are the perfect baked or grilled 30 minute hearty, healthy meal!
How to make Steak N Potato Foil Boil
Steak
Onions bell peppers
Red potatoes
Ranch powder
Oil
Sazon pepper everything seasoning garlic powder parsley Maggie beef seasoning
2Tbls butter
Foil
385 Temp
God bless enjoy
Super Tasty Garlic Herb Steak and Potatoes Foil Packs
½ kg Sirloin Steak
3 tbsp Olive Oil
2 tbsp Worcestershire Sauce
½ tsp Blackpepper
5-6 Garlic Gloves
2 tsp Seasoned Salt
1 tsp Paprika
1 tsp Oregano
2 tsp Chilli Flakes
1 tsp Cayenne Pepper
2 tsp Onion Powder
4 Medium Size Yellow Potatoes
Fresh Thyme and Rosemary
#steak #potatoes #dinner
Foil Baked Garlic Butter Steak and Potatoes
Deliciously made foil baked steak and potatoes with garlic butter, perfect steak and potato dinner. So delicious and packed with flavor.
INGREDIENTS
1 lb gold potatoes
1 and 1/2 lbs New York strip steak
1 medium onion, finely sliced
4 cloves garlic, minced
1 Tbs Italian seasoning
2 Tbs freshly chopped parsley
1/2 tsp smoked paprika
salt and pepper to taste
2 Tbs olive oil
4 Tbs butter, divided
BAKE at 425F for 20 mins
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