How To make Garlic Potatoes with Chicken
2 lb Thin-skinned red and/or
--white potatoes (about 18) 1 T Olive oil
1 Onion quartered
1 Whole chicken (3 1/2 lbs)
1 Bulb garlic, cloves peeled
3 T Minced, drained oil-packed
--dried tomatoes 2 t Fresh rosemary leaves
Salt and pepper Fresh rosemary sprigs (opt.) Scrub potatoes. In a 500F oven, heat oil in a 10" by 15" roasting pan until hot, about 1 1/2 minutes. Add potatoes and onion; shake pan to coat vegetables with oil. Stand chicken upright on a vertical roaster at one end of pan. (Or place chicken on a V-shaped roasting rack and surround with potatoes and onion.) Cook 15 mintues, then add garlic and cook 30 minutes more, stirring vegetables every 10 mintues. Remove chicken to platter. Stir tomatoes and rosemary leaves into potato mixture; arrange alongside chicken. Garnish with rosemary sprigs; salt and pepper to taste. Per serving: 603 cal, 34 g fat (51%), 38 g pro, 144 mg sod, 135 mg chol. -----
How To make Garlic Potatoes with Chicken's Videos
Greek Lemon Potatoes
Unlike any other roast potato, they're flavoured INSIDE!
I cook almost every day! Chicken thighs and potatoes. Like it very much.
These Chicken Thighs with Potatoes are nothing like the recipes you've tried before. In 1 hour you will have a very tasty dish ready for lunch or dinner.
???? Ingredients for this recipe: ????
1. Chicken thighs - 5 pieces
2. Salt, pepper.
3. Potato - 5 pcs
4. Carrots - 2 pcs
5. Garlic - 3pcs
6. Bow - 1 pc.
7. Parsley - a small bunch
8. Butter - 50 gr
9. Honey - 80 gr
10. Sweet chili sauce - 80 gr
11. Soy sauce - 50 ml
12. Mustard - 1 spoon
Cooking process: ????
- Sprinkle thighs with salt and pepper
- Cut large potatoes
- Coarsely chop carrots
- Fry the chicken thighs in a frying pan in butter on each side for 5 minutes.
- Finely chop the onion, garlic and parsley.
- Remove the thighs from the pan and put the potatoes, carrots, onions, garlic and parsley into the remaining oil.
- Fry 10 minutes
- In the meantime, in another pan, mix honey, sweet chili sauce, soy sauce and mustard.
- Place potatoes in a baking dish. Put the chicken thighs on top and pour over the honey sauce.
- Bake in the oven for 40 minutes at 180 degrees
The dish is ready. Enjoy your meal! Enjoy this delicious treat.
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Potatoes and chicken breast with garlic and butter. The perfect combination.
INGREDIENTS:
• 400 grams of potatoes
• 300 grams of chicken breast fillet
• Water, salt and olive oil and green smell to taste
• ½ teaspoon black pepper
• 1 teaspoon of paprika
• 2 tablespoons of olive oil
• 1 teaspoon of butter
• 1 clove of garlic
Click on the link below and access other delicious recipes!
One Pan Garlic Roasted Chicken and Baby Potatoes
Who doesn't love classic chicken and potatoes? Make your life easy with one pan garlic roasted chicken and baby potatoes. This wholesome chicken dinner is made with flavourful, succulent and tender chicken thighs and baby potatoes seasoned with herbs. Plus, it takes only 10 minutes to prep in a single sheet pan (no extra dishes!). Just toss everything together, pop it in the oven and let the oven do its magic. So so easy and so delicious.
FULL RECIPE: on Ahead of Thyme
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Only 3 Ingredient | Garlic Chicken and Potatoes | Chicken Breast Potato Recipe
Only 3 Ingredient | Garlic Chicken and Potatoes | Chicken Breast Potato Recipe
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INGREDIENT:
- 2 POTATOES
- CHICKEN BREASRT
- GARLIC
- SALT/PEPPER
- COOKING OIL
* How to make
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Chicken Breast Potato Recipe
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Make this for holiday dinners, trust me - Spicy Smashed Potatoes
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