Butter Basted Steak Tutorial #shorts
Butter Basted Steak Tutorial ????????????
Few things beat a steak grilled over fire, but with colder months approaching - and really anytime - butter basting indoors is a great option. It's a really simple technique with incredibly flavorful results. Make sure you use a high-quality butter like Challenge Butter ( - which is churned fresh daily and farmer owned.
To begin, Dry the exterior of your steak extremely well, salting at least 1 hour prior (ideally overnight) if you have time. Using a high smoke point oil like avocado, sear the steak over high heat. Flip frequently.
Once a crust starts to form, add your butter and aromatics, adjusting the heat so it bubbles but doesn’t burn. I find that a half a stick of Challenge Butter is the perfect amount. Baste the steak, focusing on areas of the crust that are lighter. Think of the butter as a golden oven, distributing flavors and cooking all sides of the steak. Remember to flip frequently.
Pull the steak around 115F for medium rare, let it rest on a rack to protect the bottom crust. Reheat the butter and pour on top of the steak prior to slicing to awaken the crust. Slice and enjoy! #AD
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???? Butter from Challenge Butter ( recipe on my website maxthemeatguy.com
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???? Recipes on my Website: maxthemeatguy.com
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???? The Aftermath - Hip Hop Instrumental
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#shorts #butterbaste #tutorial #howto #steak #stripsteak #steakdinner #mediumrare #challengebutter #butter #garlic #rosemary #thyme #sizzle #drybrine #castironpan #ribeyedinner #foodie #learnwithme #newyorkstrip
Skillet Garlic Butter Herb Steak and Potatoes Recipe - Easy Steak and Potatoes
This garlic butter herb steak and potatoes recipe is delicious and easy, made in a skillet. Skillet steak and potatoes packed with flavor from garlic, butter and assorted fresh herbs, perfect for a great weeknight dinner. Anything garlic butter herb is so good, and this skillet garlic butter herb steak and potatoes will not let you down!!!!
Watch my Lemon garlic chicken & potatoes recipe;
Kitchen Utensils
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INGREDIENTS
2 Thick cut New York strip Steak
salt and pepper to taste
Fresh thyme
Fresh parsley
Fresh rosemary
Fresh oregano
( For the freshly chopped herbs, I used 2 teaspoons each for the steak, and 1 teaspoon each for the potatoes)
5 Tablespoons Butter for the Steak
1 Tablespoon butter for the potatoes
3 cloves garlic for the steak
3 cloves garlic for the potatoes
3 Large Gold potatoes
1 Tablespoon olive oil
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Garlic Butter Grilled Steak and Shrimp
Grilled Steak & Shrimp Slathered In Garlic Butter Makes For The Best Steak Recipe! Surf And Turf Right At Home! RECIPE HERE:
Steak With Garlic Butter
Here is what you'll need!
Makes 1
Ingredients
1-inch thick rib eye steak, 1-2 pounds
2 tablespoons Kosher salt
2 tablespoons freshly ground black pepper
4 tablespoons canola oil
3 tablespoons butter
2 sprigs thyme
2 bunches rosemary
2 cloves garlic, crushed
Preparation
1. Preheat oven to 250°F.
2. Season the steak evenly with the salt and pepper on all sides.
3. Place the steak on a wire rack on top of a baking sheet. Bake for 35 minutes.
4. Heat the canola oil in a skillet or stainless steak pan over high heat until smoking. Sear the steak on one side for 30 seconds, then flip. Immediately, add the butter, thyme, rosemary, and garlic, swirling the pan to melt the butter quickly.
5. Place the herbs and garlic on top of the steak, and push the steak towards the top of the pan. Tilt the pan towards you to pool the butter near the bottom. Using a spoon, continuously scoop the butter over the top of the steak for about 30-45 seconds. This helps not only flavor the steak, but also helps cook the steak faster. If you prefer your steak medium or medium-well, cook your steak longer.
6. To test the doneness of your steak, lightly press the tip of your left index finger to the tip of your left thumb. The fleshy area below the thumb should feel like what rare steak feels like when pressing the surface of the steak. For medium rare steak, touch your middle finger to your thumb and press the area below your thumb. For medium, touch your fourth finger to your thumb. For well done, touch your pinky to your thumb.
7. Rest the steak for 10 minutes on a cutting board. Slice, then serve!
Music provided by Warner Chappell Inc. Used with permission
Roasted Garlic & Herb Compound Butter Recipe for Steak
Add decadent richness to your steak with this simple and delicious garlic herb compound butter recipe. This flavorful compound butter is made with roasted garlic, softened butter, seasoning, and chives and pairs perfectly with Omaha Steaks fork-tender Triple-Trimmed Filet Mignon or your favorite steak cut.
Shop Omaha Steaks filet mignon
Discover more easy an delicious recipes on the Omaha Steaks blog
Check out steak cooking tips from our experts
???? Alexa What's For Dinner
The Ultimate Buttery Garlic Steak Bites Recipe | Steak Bites Recipe
GARLIC BUTTER STEAK BITES RECIPE
Ingredients!
4 NY trips
1 tbsp complete seasoning
1 tsp galic salt
1 tsp ground black pepper
5 garlic cloves minced
fe rosemary and thyme sprigs
4 tbsps olive oil
Steak, Shrimp and Chicken Hibachi Recipe, How to Make Hibachi Dinner at Home,
How to Cook Garlic Butter Steak| Easy Steak Recipe
Foil Baked Garlic Butter Steak and Potatoes
Cajun Butter Steak Bites
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