Meringue cookbook 3 Egg whites 1/4 ts Cream of tartar 3 tb Brown sugar 1 ts Vanilla or almond extract 3 c Granola cereal Maraschino cherries; for -garnish Place the oven rack about a third up from the bottom. Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper and lightly grease it. In a large, grease-free bowl beat the egg whites at a slow steady speed. When they are foamy add the cream of tartar. Gradually add the brown sugar, sifting it in through your fingertips to be sure it is free of lumps. Beat in the vanilla or almond extract and continue to beat until the meringue form soft peaks. Use a rubber spatula to fold in the granola, about 1/2 cup at a time. When the batter is evenly blended, drop it by rounded tablespoonfuls onto the prepared cookie sheet. Bake the cookies at 350 degrees for about 20 minutes, until they are brown. Press a maraschino cherry into the center of each if you wish to garnish them, and remove the cookies from the cookie sheet with a spatula while they are still warm. -----
How To make Granola Cookies's Videos
Carla Makes Granola Cluster Cookies | From the Test Kitchen | Bon Appétit
These meringue-like cookies have all our favorite granola ingredients. You can swap in equal amounts of other nuts and seeds, such as hazelnuts, peanuts, or sunflower seeds.
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A deliciously simple way to start off any morning.
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Granola Cookies
The best version of what an oatmeal cookie can be. Delicious dates, chocolate chips and toasted almonds make this cookie simply spectacular. The cookie itself is moist, flavorful and absolutely delicious. These babies will be a favorite forever and ever!
RECIPE:
Granola Oatmeal Cookies - The Chewiest Tastiest Oatmeal Cookie Ever - Food Wishes
There is no less interesting cookie than an oatmeal cookie, but by making them with granola instead of all regular oats, they go from mundane to magnificent. These are so superior in both taste and texture that they might not just be the best oatmeal cookie, but maybe these are simply the best cookies. Enjoy!
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Healthy Oatmeal Breakfast Cookies
It's a bowl of granola - in cookie form! Refined sugar free, gluten free, soft, chewy and moist.