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How To make Grecian Skillet Rib Eyes

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5 1/2 teaspoons garlic powder
1 1/2 teaspoons dried basil

crushed
5 1/2 teaspoons dried oregano :

crushed
1/2 teaspoon salt
1/8 teaspoon pepper
2 pounds steak -- rib eye
I tablespoon olive oil 1 tablespoon fresh lemon juice
2 tablespoons crumbled feta cheese
I tablespoon chopped kalamata or ripe olives
Combine first 5 ingredients; rub onto all sides ofsteaks. -Pour oil into a large nonstick skillet-, place over medium heat until hot. Add steaks, and cook 10 to 14 minutes or to desired degree of doneness, turning once. Sprinkle

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