Kahlua Roasted Toasted Almond
Mixologist Jason Girard demonstrates how to make a Kahlua Roasted Toasted Almond cocktail,
Cherry Cordial Drink Recipe - TheFNDC.com
This version of the Cherry Cordial tastes prominently of chocolate and cherry and is made with creme de cacao, cherry brandy, amaretto, grenadine, and milk. Sweet and just a little rich, this drink is about a 4 on a scale of 1 to 10 for alcohol level. It goes well during holiday celebrations or as an after dinner dessert drink.
CHERRY CORDIAL
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0.75 oz grenadine
1.5 oz amaretto
1.5 oz dark creme de cacao
1 oz cherry brandy
2 oz milk
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Happy Drinking~!
Music: Pomme Dauphine (Delko) / CC BY-SA 3.0
Whisky Mixing: Coole Almond Fog
Whisky .com is mixing the Coole Almond Fog.
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Cameroxn's XBar | Cocktails, Mocktail, and Cursed Beverages
The bar is open, XBarWithAnX that is (the 'X' is silent of course). In this 'Just Chatting' type stream, I flip through my cocktail books and make whatever cocktails I can with the ingredients that I've got. Audience participation was not required, but greatly appreciated, and it made for some interesting concoctions that I would've never mixed if it were up to me alone.
(Psst, can you find all 7 mini-party hats hidden in the frame?)
Recipes (Brand Used)
*Non-alcoholic
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00:00:00 - Cement Mixer
- 1 shot of Irish cream (Brady's)
- 1 dash of lime juice
- Let sit for a hot minute
- (Optional) Strain out the curdled solids
- (Optional) Garnish with a lime peel
Creds: The Bartender's Black Book 2e, Cunningham
====
00:21:15 - [Modified] Atomic Green
- 1/4 oz (7 ml) banana schnapps (99 Bananas)
- 1/2 oz (15 ml) melon liqueur (Midori)
- 1/2 oz (15 ml) peach schnapps (Faber)
- 1/2 oz (15 ml) vodka (360)
- 1 oz (30 ml) cream or milk (Silk almond)
- Shake and strain
Creds: Girls' Night, Foley
====
00:55:07 - Summer Strawberry Fizz*
- 1/2 oz (15 ml) lime juice
- 4 or more strawberries (muddled in shaker)
- 1-2 tsp (5-10 ml) sifted powdered sugar
- 1 tbsp (15 ml) ice cream (Oatley Vanilla)
- Shake and strain
- Top off with soda water and simple syrup to taste
- (Optional Spike) 1 oz (30 ml) of melon liqueur (Midori)
Creds: 1001 Cocktails, Parragon Publishing
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01:32:50 - Panty Burner
- 1/3 oz (10 ml) Amaretto (Disarrono)
- 1/3 oz (10 ml) coffee liqueur (Kahlua)
- 1/3 oz (10 ml) praline liqueur (Evangeline's)
- Stir and strain into a shot glass
Creds: The Ultimate Shooter Book, Foley
====
01:47:37 - [Modified] Rum Crusta
- 2 oz (59 ml) rum (Plantation 3 Star)
- 1/2 oz (15 ml) orange liqueur (Hiram Walker Blue Curaçao)
- 1/4 oz (7 ml) maraschino liqueur (Luxardo)
- 1/2 oz (15 ml) lemon juice
- Shake and strain
- Garnish with as long a lemon twist as you can muster
Creds: Tiki Drinks, Weston & Sharp
====
02:13:12 - [Modified] Queen of Hearts
- 1.5 oz (44 ml) tequila (Cazadores)
- 1/2 oz (15 ml) Campari
- 3/4 oz (22 ml) elderflower liqueur (Bols)
- 1/2 oz (15 ml) lemon juice
- Shake ingredients with ice, dump out ice
- 1 egg white
- Dry shake and strain
Creds: Drink Me Curious Cocktails from Wonderland, Perry & Rosser
====
02:43:12 - Jaeger Salsa
- 2 oz (59 ml) Jaegermeister
- 2 tsp (10 ml) Salsa (Tostitos Mild Chunky)
- Fill with Bloody Mary Mix (a bunch of muddled cherry tomatoes)
- Shake and strain
- Throw away if you value your taste buds
Creds: The Bartender's Black Book 2e, Cunningham
====
02:58:33 - Flying Fortress
- 1.5 oz (44 ml) brandy (E&J)
- 1 oz (30 ml) vodka (360)
- 3/4 oz (22 ml) orange liqueur (DeKuyper Triple Sec)
- 3/4 oz (22 ml) absinthe (Vieux Carré Absinthe Supèrieure)
Creds: Make Mine Vodka, Waggoner & Markel
====
Broadcasted live on Twitch -- Watch live at
Very Easy Holiday Crinkle Cookies - The Best Hanukkah & Christmas Recipe
In this live stream, KQ host Mitch Hightower shares a recipe that uses prepared sugar cookie dough, flour, gel food coloring and powdered sugar to create lovely crinkle cookies that you can make in almost and color you like. Mitch will demonstrate each step of the process, from customizing the packaged dough to prepping and baking multiple batches of cookies in several colors including: green, blue, red and purple. KQ partner Chef Philip will also be on hand to assist and serve as guest taste tester. Mitch will also demonstrate a luscious holiday dessert cocktail, the Grasshopper. Extensive taste testing of the cookies and the cocktails will be included during this LIVE STREAM.
The ingredient list for the cookies includes:
1/2 package Pillsbury prepared sugar cookie dough
2 tablespoons all purpose flour
1/8 cup powdered sugar
1/4 teaspoon gel food coloring (may need adjustment depending on color used)
1/2 teaspoon vanilla or other flavoring (optional)
The ingredient list for the Grasshopper Cocktail includes:
2 ounces creme de cacao
2 ounces green creme de menthe
2 ounces half-n-half
shaved dark chocolate and light corn syrup for glass rim
Estimated run time: One hour, (Begins Noon Pacific time, 3pm Eastern time); broadcast live from San Francisco, California, USA. KQ Season 6, Live Feed #24, November 24, 2020.
Thank you for watching! The convo and guests in the chat room will be acknowledged every few minutes during the live feed. The chat room also has appointed moderators. Please be kind to each other. Peace, love and yummy food!
Bonus Episode! Amaretto Alexander! Delicious Dessert Cocktail
Enjoy this bonus episode and please subscribe!