How To make Hostess Twinkies
Cake: Non-stick spray 4 Egg whites
1 pk Golden pound cake mix/16 oz
2/3 c Water
Filling: 2 tb Butter
1/3 c Vegetable shortening
1 1/3 c Confectioners' sugar
1 tb Granulated sugar
1/3 c Evaporated milk
1 ts Vanilla extract
2 dr Lemon extract
Preheat the oven to 325 degrees. Fold 12 pieces of aluminum foil 13/4 (top) 4-inch length in half twice. Wrap the folded foil around a small spice bottle to creatr a mold. Leave the top of the mold open for pouring in the batter. Arrange them on a cookie sheet or in a shallow pan. Grease the inside of each mold with a light coating of nonstick spray. Disregard the directions on the box of cake mix, instead beat the egg whites until stiff. Combine them with the cake mix and water and beat until thoroughly blended about 2 minutes. Pour the batter into the molds, fillng each one about 3/4 inch. Bake for about 30 minutes or until the cake is golden brown and a toothpick stuck in the center comes out clean. For the filling cream the butter and shortening, slowly add the sugars while beating. Add the evaporated milk, vanilla and lemon extract. Mix on medium speed until completely smooth and fluffy. When the cakes are done and cooled, use a tooth pick to make three small holes in the bottom of each one. Move the toothpick around the inside of each cake to create space for the filling. Using a cake decorator or plastic bag or pastry bag inject each cake with filling through all three holes. -----
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Delicious Homemade Twinkies Recipe
Did you know you can actually make Twinkies at home? YEAH, we're pretty excited about it!
Can there ever be enough Twinkies? No. Get more over on bemakeful.com:
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Homemade Twinkies are a Nostalgia Trip
Can you make the famous Twinkie at home? It has it's place in pop culture, but it is possible to recreate it using ingredients in the kitchen!
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Recipe:
TWINKIE CAKE
Nonstick cooking spray or vegetable oil
60 grams (1/2 cup) cake flour
30 grams (1/4 cup) all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
2 tablespoons milk
4 tablespoons unsalted butter
½ teaspoon vanilla extract
5 large eggs at room temperature, separated
12 tablespoons sugar
¼ teaspoon cream of tartar
FOR THE FILLING:
6 tablespoons unsalted butter, at room temperature
165 grams (1 1/2 cups) confectioners’ sugar
¾ cup Marshmallow Fluff
2 tablespoons heavy cream
Hostess Twinkies Cake Snack Maker Gadget Review
Watch the 9malls review of the Hostess Twinkies Cake Snack Maker Home Kitchen Dessert Maker. Does this thing really make Twinkies just like you get at the store? Watch the hands on test to find out.
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How to Make Twinkies | Homemade Twinkies Recipe | Allrecipes.com
Get the recipe for Homemade Twinkies at
Watch how to make homemade snack cakes with a creamy filling. Yellow cake and pudding mix combine with a sweetened marshmallow cream center to recreate the classic sponge-cake treats you loved as a kid. And because they're made from scratch, they taste even better than the original!
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Amazing Homemade Twinkies
Making Twinkies at home without the mystery ingredients! It's surprisingly easy to do.
I used the Mini Minions cake pan to get the shape.
FULL RECIPE:
INGREDENTS -----------------
CAKES
2 cups flour
2 tsp baking powder
¼ tsp salt
½ cup vegetable oil
1 ¼ cup sugar
1 ½ tsp vanilla extract
6 egg yolks
8 egg whites
¾ tsp cream of tartar
½ cup milk
1 tsp lemon zest
Non-stick spray
FILLING
1 cup marshmallow spread
1 cup butter softened
½ cup of powdered sugar
1 tsp vanilla extract
1 tbsp hot water
¼ tsp salt
1 tbsp milk
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