This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Huachinango a La Veracruzana

x

1 Snapper, 3 lb
1 ts Salt
2 tb Lime juice
2 lb Tomato
1/4 c Olive oil
1 Onion; finely sliced
2 Garlic clove
1 Bay leaf
1/4 ts Oregano
12 Olive, green; halved
2 tb Capers
2 Jalape

How To make Huachinango a La Veracruzana's Videos

Relevant Articles

Menu